Unit 1.1 吃饭 Dialogue 1

饭馆儿

fànguǎn(r) restaurant

好像

hǎoxiàng-to seem; to be like

位子

wèizi - seat(MW:个）

服务员

fú wù yuán - waiter, waitress

服务

fúwù--service; to serve

桌子

zhuōzi-table; desk

点菜

diǎn cài - to order food

盘

pán - plate

素

sù-vegetarian; made from vegetables

吃素

chī sù- (person) to be vegetarian

家常

jiācháng -home-style

豆腐

dòufu - tofu; bean curd

放

fàng - to put, to place

肉

ròu - meat

碗

wǎn - bowl

筷子

kuài zi - chopsticks

勺子

sháo zi - spoon

叉子

chā zi - fork

杯

bēi - cup, glass

瓶

píng - bottle

酸

suān - sour

辣

là - spicy

汤

tāng - soup

酸辣汤

suānlàtāng - hot and sour soup

别

bié - don't

别的

bié de - anything else, other

够

gòu - enough

味精

wèi jīng - (M.S.G.)

盐

yán - salt

多

duō (many, much)

少

shǎo - few, little, less

小白菜

xiǎo bái cài - baby bok choy

刚

gāng-just; only a short while ago

卖

mài - to sell

完

wán - complete, to finish

卖完

mài wán-to be sold out

青菜

qīng cài - green leafy vegetables

冰茶

(bīngchá) iced tea

可乐

kě lè - coke

冰

bīng - ice

渴

kě - thirsty

些

xiē-measure word fo ran indefinite amount; some

饿

è - hungry

上菜

shàng cài-to serve food

甜

tián - sweet

苦

kǔ - bitter

咸

xián - salty

油腻

yóu nì / greasy

清淡

qīngdàn - light in flavor

客人

kè rén-guest

顾客

gù kè - customer

味道

wèi dào - taste, flavour

到

dào- result compement "successfully"

见

jiàn - result compement used with sensory verbs "successfully"

好

hǎo - result compement "ready"

错

cuò - result compement "wrong"

懂

dǒng -result compement "to understand"

清楚

result compement "clearly"

会

huì - result compement "acquire the skills"

罐

guàn -"a can or jar"