Fermentation

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HSC Chemistry Fermentation Flashcards

Last updated 4:03 AM on 10/8/26

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1

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Yeast

Singe cell microorganism

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Temperature (^oC)

30^oC - 40^oC (Ideal: 37^oC)

3

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pH

6.1 - 6.8

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Anaerobic Conditions

Environments that have a complete absence of molecular oxygen

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Diluted glucose (%)

Below 14% v/v