Maintaining Equilibrium Conditions in the Organism

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Description and Tags

Vocabulary flashcards covering the concepts of homeostasis, body water distribution, and daily water balance in the human organism.

6 Terms

1
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Homeostasis

The active process of maintaining stable and balanced internal conditions in an organism, including constant body temperature, blood glucose levels, and the volume and composition of bodily fluids.

2
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Percentage of water in the adult human body

Approximately 60 %60\,\% of an adult human's total body mass.

3
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Metabolic water

Water generated inside cells as an end product of metabolic reactions, such as the cellular breakdown of food nutrients, contributing approximately 200 mL200\,\text{mL} to daily fluid intake.

4
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Daily fluid intake components

The three daily sources of water entering the body, consisting of liquids and beverages (1500 mL1500\,\text{mL}), food (800 mL800\,\text{mL}), and metabolic water (200 mL200\,\text{mL}), totaling around 2500 mL2500\,\text{mL}.

5
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Daily fluid output routes

The pathways through which water is expelled from the body each day, consisting of urine (1500 mL1500\,\text{mL}), perspiration/sweat (500 mL500\,\text{mL}), exhaled air from the lungs (400 mL400\,\text{mL}), and feces (100 mL100\,\text{mL}), totaling around 2500 mL2500\,\text{mL}.

6
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Metabolic waste products

Substances produced during the breakdown of nutrients in cells—such as water (H2OH_2O), carbon dioxide (CO2CO_2), and urea—that must be regulated and eliminated to maintain equilibrium in bodily fluids.