Diprotic Acids, Amino Acids, and Protein Isoelectric Focusing

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Last updated 12:18 AM on 10/12/26
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19 Terms

1
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What are the three main components of amino acids?

An acidic carboxylic acid, a basic amino group, and a variable substituent 'R'.

2
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What is a zwitterion?

A zwitterion is a nonionized form of an amino acid that has both positive and negative sites.

3
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What happens to amino acids at low pH?

Both the ammonium group and the carbonyl group are protonated.

4
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What happens to amino acids at high pH?

Neither the ammonium group nor the carbonyl group is protonated.

5
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How are zwitterions stabilized in solution?

By interactions between the ammonium and carbonyl groups.

6
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What does the acid dissociation constant (Ka) indicate?

It determines the strength of a weak acid.

7
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What is the effect of increasing atmospheric CO2 on ocean pH?

It increases CO2 concentration in the ocean, consuming dissolved carbonate and lowering pH.

8
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What principle explains the dissolution of solid calcium carbonate in low carbonate concentration?

Le Chatelier's principle.

9
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What is the acidic form of a diprotic acid represented as?

H2L+ can dissociate twice.

10
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What is the basic form of a diprotic acid represented as?

L- can undergo two hydrolysis reactions.

11
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What is an amphiprotic molecule?

A molecule that can act as both an acid and a base.

12
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What is the pH of the intermediate form of a diprotic acid related to?

It is close to midway between pK1 and pK2.

13
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How is the pH of a diprotic buffer calculated?

Using the formulas pH=pk1+log(HA^-/H2A) and pH=pk2+log(A^2-/HA^-).

14
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What is the isoionic pH?

The pH produced by the pure, neutral polyprotic acid in water.

15
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What is the isoelectric pH?

The pH at which the average charge of a polyprotic acid is 0.

16
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What are some biological functions of proteins?

Catalysis of reactions, immune response, transport of molecules, control of genetic expression, and structural support.

17
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What determines the 3D structure and function of a protein?

The sequence of amino acids.

18
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What is isoelectric focusing?

A technique for protein separation using an electric field in a medium with a pH gradient.

19
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What happens to proteins during isoelectric focusing?

Proteins migrate until they reach the pH equal to their isoelectric pH, where they have no net charge.