(4/4) Keeping Food Cold

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4 Terms

1
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What fridge temperature must be maintained?

5°C or below.

2
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How should fridge temperature be checked?

Daily, using a calibrated thermometer.

3
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Do freezer temperatures always need to be recorded?

No, but food must remain frozen.

4
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Why can’t you rely only on built-in fridge displays?

They may not be accurate, so a calibrated thermometer is needed.