Solutions, Osmosis, Thermodynamics, and Chemical Equilibrium

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Vocabulary practice flashcards covering fundamental concepts in solution chemistry, tonicity, concentration calculations, osmolarity, reaction energetics, and Le Châtelier's principle.

Last updated 11:57 PM on 10/9/26
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35 Terms

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Solution

A homogeneous mixture in which solute particles are evenly distributed throughout a solvent.

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Solute

The substance dissolved in a solution, such as salt in saltwater.

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Solvent

The substance that dissolves the solute, such as water in saltwater.

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Aqueous

Dissolved in water; represented as (aq)(aq) in a chemical equation.

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Concentration

A measurement of the amount of solute present in a specified amount of solution or solvent, depending on the unit.

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Dilution

The process of decreasing solution concentration by adding solvent while the amount of solute remains constant.

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Osmosis

The net movement of water across a selectively permeable membrane toward the side with a higher concentration of effectively nonpenetrating solute particles.

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Osmotic Pressure

The pressure needed to prevent net osmosis across a selectively permeable membrane.

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Isotonic Solution

A solution having the same effective concentration of nonpenetrating particles as the cell, resulting in no net water movement and constant cell volume.

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Hypotonic Solution

A surrounding solution having a lower effective concentration of nonpenetrating particles than the cell, causing water to enter the cell so that it swells and may burst.

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Hypertonic Solution

A surrounding solution having a higher effective concentration of nonpenetrating particles than the cell, causing water to leave the cell so that it shrinks.

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Hemolysis

The rupture of red blood cells caused by excessive water entry when placed in a sufficiently hypotonic solution.

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Crenation

The shriveling of red blood cells that occurs when water leaves them in a hypertonic solution.

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Mass/Volume Percent (m/v%\text{m/v}\%)

A concentration unit defined as grams of solute per 100 mL100\,\text{mL} of final solution: m/v%=(grams of solutemL of solution)×100\text{m/v}\% = \left(\frac{\text{grams of solute}}{\text{mL of solution}}\right) \times 100.

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Molarity (MM)

A concentration unit defined as moles of solute per liter of solution: M=moles of soluteliters of solutionM = \frac{\text{moles of solute}}{\text{liters of solution}}.

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Mole

An amount containing approximately 6.022×10236.022 \times 10^{23} specified entities, such as atoms, molecules, or formula units.

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Formula Mass

The mass calculated by adding each element's atomic mass multiplied by its number of atoms in the chemical formula, expressed in atomic mass units.

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Molar Mass

The mass of one mole of a substance expressed in g/mol\text{g/mol}, possessing the same numerical value as the substance's formula mass.

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Osmolarity

The total concentration of dissolved particles expressed as osmoles per liter of solution (Osm/L\text{Osm/L}), calculated ideally as molarity×number of dissolved particles per formula unit or molecule\text{molarity} \times \text{number of dissolved particles per formula unit or molecule}.

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Potential Energy

Energy associated with position, arrangement, or interactions; often described as stored energy.

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Kinetic Energy

The energy of motion, such as the movement of molecules.

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Joule (J\text{J})

The SI unit of energy.

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Calorie (cal\text{cal})

A unit of energy approximately equal to the energy required to raise the temperature of 1 g1\,\text{g} of water by 1 ∘C1\,^\circ\text{C}, where 1 cal=4.184 J1\,\text{cal} = 4.184\,\text{J}.

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Food Calorie (Cal\text{Cal})

A nutritional energy unit equal to 1 kcal1\,\text{kcal}, 1,000 small calories1{,}000\,\text{small calories}, or 4,184 J4{,}184\,\text{J}.

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Exothermic Reaction

A reaction that releases heat from the system to the surroundings, characterized by a negative enthalpy change (ΔH<0\Delta H < 0).

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Endothermic Reaction

A reaction that absorbs heat from the surroundings into the system, characterized by a positive enthalpy change (ΔH>0\Delta H > 0).

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System and Surroundings

The system is the specific chemical reaction being studied, whereas the surroundings encompass everything outside the system.

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Enthalpy Change (ΔH\Delta H)

The heat change of a reaction defined as the difference in enthalpy between products and reactants: ΔH=H(products)−H(reactants)\Delta H = H(\text{products}) - H(\text{reactants}).

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Activation Energy

The energy barrier extending from the reactant energy level to the peak associated with the transition state on a reaction coordinate diagram.

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Catalyst

A substance that lowers the activation barrier for both forward and reverse reactions without altering ΔH\Delta H or shifting the position of chemical equilibrium.

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Reversible Reaction

A reaction capable of proceeding simultaneously in both forward and reverse directions, designated with the symbol ⇌\rightleftharpoons.

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Irreversible Reaction

A reaction that proceeds essentially in only one direction under stated conditions, written using a single forward arrow →\rightarrow.

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Chemical Equilibrium

A dynamic state in which the rates of the forward and reverse reactions are equal, resulting in constant reactant and product concentrations over time.

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Le Châtelier’s Principle

The principle stating that when a system at equilibrium experiences a stress, it shifts in the direction that partially counteracts that stress.

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Hemoglobin Oxygen-Binding Equilibrium

The physiological equilibrium represented by Hb+O2⇌HbO2+heat\text{Hb} + \text{O}_2 \rightleftharpoons \text{HbO}_2 + \text{heat}, which shifts right in the oxygen-rich lungs and shifts left in tissues or during fever.