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tooth directional terms
distal: twds molars
mesial: twds incisors
lingual: on tongue side
buccal: on cheek side
5 points of normal occlusion
- midline match and head symmetry
- incisor overlap (scissor bite)
- canine interlock
- premolar interdigitation
- carnassial overlap
puppy deciduous teeth eruption times
incisors: 4-6wks
canines: 3-5wks
premolars: 5-6wks
kitten deciduous teeth eruption times
incisors: 3-4wks
canines: 3-4wks
premolars: 5-6wks
dog permanent teeth eruption times
incisors: 12-16wks
canines: 12-16wks
premolars: 16-20wks
molars: 16-24wks
cat permanent teeth eruption times
incisors: 11-16wks
canines: 12-20wks
premolars: 16-20wks
molars: 20-24wks
key foramen
infraorbital, middle mental, mandibular
maintenance water for horses
40-60ml/kg/day
forage rules for horses
>50% total diet, 1.5-2% BW per day
structural carbohydrates in horses
good in hindgut fermenters, fiber, cellulose, hemicellulose, lignin, VFAs produced, slow release energy
nonstructural carbohydrates in horses
bad in excess, simple sugars, increases blood gluose and insulin, fast release energy
complete feed
must be at least 18% fiber, good for senior horses, poor dentition, asthma
grains in horses are good for
exercise, lactation, growing
horse maintenance kcal calculation
easy keeper: 30.3 x bwt (kg)
average: 33.3 x bwt (kg)
hardkeeper: 36.3 x bwt (kg)
rumen function
host environment for bacteria/protozoa/fungi, storage and breakdown of ingesta, absorption of nutrients and water
rumen pH
6.0-7.0 on roughage diet
5.5-6.5 on grain diet
Volatile Fatty Acids (VFAs) in ruminants
produced by microbes, 70-80% of energy needs, acetate, butyrate, propionate
ruminal acidosis
highly digestible feeds increase production of VFAs, drops pH of rumen
resting energy requirement (RER) =
(bwt in kg)^0.75 x 70
maintenance energy requirement (MER) =
RER x MER factor
considerations for choosing a feed
life stage, job/performance, breed
water requirement for dogs
50ml/kg/day
unique nutritional needs for cats
higher protein, taurine, dry vs wet food
3 considerations for performinga nutritional assessment
animal factors, diet, feeding management
steps to formulate a plan for weight loss
1. assess patient and rule out underlying diseases
2. estimate ideal BW
3. set calorie restriction
4. pick diet
5. treat allowance plan
6. encourage activity
7. follow-up
BCS: % overweight
BCS 6: 10%
BCS 7: 20%
BCS 8: 30%
BCS 9+: 40+%
weight needed to be lost =
current BW X % overweight
ideal BW =
current BW - amt needed tobe lost
determine initial calorite restriction
feed 80% of current cal or calc RER for ideal BW
treat allowance
rate of weight loss
dog: 1-2% BW lost/week
cat: 0.5-2% BW lost/week