Gene Expressions

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76 Terms

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Gene

the basic functional unit of heredity

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Proteins

(a polymer) are macromolecules composed of amino acids subunits (monomers)

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polymer

molecules composed of many monomers; makes up macromolecules

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monomers

small unit that can join together with other small units to form polymers

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Polypeptides

are long linear chains of amino acids thata re covalently attached to kne another

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Four level of Protein organisation

Primary, Secondary, Tertiary, Quarternary

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Primary Structure

level of protein organization that pertains to the number & sequence of amino acids in a protein 's polypeptide chains

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secondary structure

describes the shape of the protein. that are two type…

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alpha helices and beta pleated sheets

are both considered to be protein secondary structures. And both are stabilized by hydrogen bond

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Tertiary Structure

level of protein organization that pertains to the overall 3D shape of a protein.

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Quarternary Structure

level of protein organization that pertains to th association of two or more polypeptide chains to form am entire protein

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Functions of proteins

Oxygen transport, protein as enzymes, Antibodies as proteins, structural proteins, contractile proteins, signal proteins

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Hemoglobin

iron-containing protein in red blood cells that carries oxygen for delivery to cells

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Sickle cell anemia

a genetic disorder that causes abnormal hemoglobin, resulting in some red blood cells assuming an abnormal sickle shape

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Hemoglobin S

Abnormal hemoglobin causing sickle cell disease.

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antibodies

defensive protiens that have bonding sites whose 3D structure allows them to identify and bind to very specific foreign molecules

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Epitope

the part of an antigen molecule to which an antibody attaches itself

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Signal Proteins

kind of proteins such as hormone - insulin that carry extracellular signals from cell to cell and consist of two polypeptide chains linked together with disulfide bridges

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Insulin receptor

a type of divergent tyrosine kinase receptor leading to many different signaling pathways in the cell

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Two major structural classifications of Protein

Fibrous protiens & Globular Protiens

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Fibrous Protiens

these proteins are insoluble in water & usually has structural, corrective & protective functions (e.g, keratins, collagen, myosins, elastins)

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Globular Proteins

these are compact, generally rounded, and soluble in water proteins (e.g, egg albumin & serum albumin)

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serum albumin

it plays a major role in transporting fatty acids

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Simple diffusion

a process whereby a substance passes through a membrane without the aid of an intermediary such as an integral membrane protein.

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facilitated transport

Passive transfer of a substance into or out of a cell along a concentration gradient by a process that requires a protein carrier.

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Active transport

Energy-requiring process that moves material across a cell membrane against a concentration difference

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Protein Synthesis

Process of creating proteins from amino acids.

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Protein Synthesis (Eukaryotes)

transcription in the nucleus, RNA processing in the nucleus, translation in the cytoplasm along with Post translational

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Translational stages

initiation, elongation, termination

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Initiation (Translation)

brings together mRNA, a tRNA with the first amino acid, and the two ribosomal subunits

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Elongation (Translational)

synthesis from start codon to stop codon

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Termination (Translation)

The third, and final, phase of translation in which the ribosome reaches a stop codon on the mRNA; a release factor binds to the stop codon and the completed polypeptide is released

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mRNA consists of

5' cap, 5' UTR region, coding region, 3' UTR region, poly (A) tail,

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5' end of mRNA

start codon

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3' end of mRNA

stop codom

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tRNA consists of

anti codons, acceptor stem

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Anti-codons

contains complimentary bases anti sequences

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acceptor stem

portion of tRNA that is linked to an amino acid by aminoacyl-tRNA synthetase enzyme

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Aminoacyl tRNA

is tRNA linked to its corresponding amino acid.

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Piptidyl-tRNA

are tRNA that holds the growing polypeptide chains

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rRNA has three bonding sites: (A, P & E)

Amino acyl, Peptidyl, Exit

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Aminoacyle site

site in ribosomes where aminoacyl tRNA docks

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Peptidyl site

P site in the ribosome

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holds the tRNA that carries the growing polypeptde

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it is also where the first amino acid (methionine) binds as it is starting the polypeptide chain

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Exit (E) Site

is where the tRNA leaves the ribosomes

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Transcription

(genetics) the organic process whereby the DNA sequence in a gene is copied into mRNA

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Transcription phases

Initiation, Promoter escape, Elongation, Termination

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Initiation (Transcription)

RNA polymerase attaches to the promoter region on the DNA and begins to unzip the DNA into two strands.

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Promoter escape

Transition from initiation to elongation in transcription.

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Elongation (Transcription)

RNA polymerase traverses the template strand and uses base pairing complementarity with the DNA template to create an RNA copy

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termination of transcription

RNA polymerase reaches a terminator sequence (Stop codon) and detaches from the template

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Capping

a protective cover on one end

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Polydenylation

a long tail a protection

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Splicing

the process of removing introns and reconnecting exons in a pre-mRNA

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translation

Process of synthesizing proteins from mRNA.

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Translation four phases

Activation, Initiation, Elongation, Termination

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activation (translation)

tRNA must be loaded with an amino acid

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Initiation (Translation)

mRNA, first tRNA and ribosomal subunits assemble

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Elongation (Translation)

begins by the appropriate aminoacyl-tRNA binding to the codon in the A site of the ribosome.

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Termination (translation)

the A site of the ribosome facses a stop codom

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Post Translational Events

enzymatic processing of a polypeptide chain following translation & peptide bond formation

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Protein folding

the process by which a protein structure assumes its functional shape or conformation and secondary & tertiary structure

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Enzymes

are biological catalyst that help speed up chemical reactions in our bodies

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Catalyst

substance that speeds up the rate of a chemical reaction

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Digestive enzymes examples

Carbohydrase, lipase, protease

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carbohydrase

An enzyme that breaks down large carbohydrate molecules into simple sugars.

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lipase

enzyme that breaks down fat

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Protease

An enzyme that breaks down proteins into amino acids.

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Types of enzymes

Intracellular enzymes and extracellular enzymes

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Intracellular Enzymes

Enzymes that function within cells

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Extracellular enzymes

enzymes that act outside of the cell in which they are produced

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Properties of enzymes

it generally work very rapidly, can be used again but not forever, can work in either direction, affected by temperature, assign to specific reactions

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substrate

the substance acted upon by an enzyme

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product

A substance produced in a chemical reaction

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denatured

loss of an enzyme's normal shape so that it no longer functions; caused by a less than optimal pH and temperature