Sports Nutrition: Principles, Fueling, Recovery, and Hydration

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Comprehensive vocabulary flashcards covering key definitions, metabolic principles, macronutrient protocols, hydration guidelines, and ergogenic aids from the Sports Nutrition lecture.

30 Terms

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Physical activity

Movement resulting from the contraction of skeletal muscle.

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Exercise

Physical activities that are usually planned and structured for a specific purpose.

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Physical fitness

The ability to perform moderate to vigorous intensity activities without becoming excessively fatigued.

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Genetic endowment

Inherited physical characteristics that can influence athletic performance.

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Sports nutrition

The practice of applying nutrition principles and research findings to improving athletic performance and recovery following a training session.

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Carbohydrate loading

The practice of manipulating physical activity and dietary carbohydrate intake to supercompensate and maximize muscle glycogen stores prior to endurance competition.

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Sports gel

A concentrated, carbohydrate-rich gel formulated for athletes, particularly those engaged in prolonged endurance training and competition, providing easily digestible energy with minimal fluid.

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Branched-chain amino acids (BCAAs)

Amino acids characterized by a unique branched molecular side chain that are preferentially taken up and utilized directly by muscle cells for energy.

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Delayed onset muscle soreness (DOMS)

Muscular pain and discomfort that typically develops within 11 to 22 days following unaccustomed or intense exercise.

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Whey protein

A nutrient-dense, rapidly digested protein fraction derived from milk during cheese manufacturing, constituting roughly 20%20\% of total milk protein and rich in essential amino acids and leucine.

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Energy availability (EA)

The dietary energy intake remaining for physiological functions after accounting for exercise energy expenditure, normalized to fat-free mass (EA=Energy Intake−Exercise Energy ExpenditureFat-Free Mass\text{EA} = \frac{\text{Energy Intake} - \text{Exercise Energy Expenditure}}{\text{Fat-Free Mass}}).

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Relative Energy Deficiency in Sport (RED-S)

A syndrome of impaired physiological function—including metabolic rate, bone health, immunity, protein synthesis, and cardiovascular health—caused by chronic low energy availability in male and female athletes.

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Dehydration

The dynamic physiological process of losing body water.

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Hypohydration

The uncompensated, steady-state condition of body water deficit resulting from dehydration.

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Heat cramps

Painful involuntary muscle spasms occurring during or after intense physical activity, designated as exercise-associated muscle cramps in National Athletic Trainers' Association (NATA) terminology.

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Heat exhaustion

A heat-related condition marked by heavy sweating, weakness, dizziness, headache, or nausea following strenuous exertion, where core body temperature remains typically below 40.5∘C40.5^\circ\text{C}.

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Heatstroke

The most severe and life-threatening form of heat illness, characterized by profound central nervous system dysfunction and a core body temperature elevated above 40.5∘C40.5^\circ\text{C}.

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Hyponatremia

A potentially fatal electrolyte disturbance defined as a serum sodium concentration below 135 mmol/L135\,\text{mmol/L}, typically caused by excessive hypotonic fluid consumption exceeding sweat and urinary losses.

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Total energy expenditure (TEE)

The overall daily energy expenditure of an individual, represented by the sum of basal metabolic rate (BMR\text{BMR}), thermic effect of food (TEF\text{TEF}), and thermic effect of activity (TER\text{TER}).

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Thermic effect of activity (TER)

The component of total daily energy expenditure comprising planned exercise expenditure, spontaneous physical activity, and non-exercise activity thermogenesis (NEAT\text{NEAT}).

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"Train low"

The deliberate practice of training with restricted endogenous or exogenous carbohydrate availability to promote metabolic cellular adaptations, despite impairing exercise intensity and duration.

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"Hitting the wall"

A state of severe exhaustion, decreased work output, and heavy fatigue experienced during endurance events due to complete depletion of endogenous liver and muscle glycogen reserves.

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Speedy refueling

An aggressive post-exercise recovery strategy specifying an intake of 11 to 1.2 g/kg/hour1.2\,\text{g/kg/hour} of carbohydrate over the first 44 hours when subsequent training occurs within an 88-hour recovery window.

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Euhydration

A state of normal, optimal body water content, typically indicated by a first-morning urine specific gravity below 1.0201.020 or a urine osmolality below 700 mOsmol/kg700\,\text{mOsmol/kg}.

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Foot-strike hemolysis

The physical trauma and mechanical destruction of erythrocytes caused by repetitive impact of the feet on hard surfaces during running, contributing to elevated iron turnover.

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Creatine

An evidence-based dietary supplement that enhances intramuscular phosphocreatine stores to improve performance during repeated bouts of high-intensity exercise with brief recovery intervals.

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Caffeine (ergogenic aid)

A central nervous system stimulant that enhances athletic endurance and work output primarily by reducing the athlete's perception of effort and fatigue.

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Sodium bicarbonate

An extracellular buffering supplement used to neutralize hydrogen ion accumulation and acid-base disturbances during high-intensity exercise lasting 11 to 77 minutes.

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Beta-alanine

An amino acid supplement that increases muscle carnosine synthesis to enhance intracellular buffering capacity during high-intensity exercise lasting 6060 to 240240 seconds.

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Dietary nitrate

A nutritional ergogenic supplement, commonly found in beetroot juice, that improves exercise economy and tolerance by promoting nitric oxide-mediated vasodilation and mitochondrial efficiency.