Bacteriology 1: Aerobes vs. Anaerobes, Pathologic Lesions, & Catabolism

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109 Terms

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Catabolism

Breakdown of larger molecules into smaller molecules with released energy captured as ATP

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Bacteria can be classified according to both their ______ and _______ sources

energy; carbon

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Two types of bacteria based on energy source

1.) Phototroph

2.) Chemotroph

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Phototroph

Organism that uses light as its energy source

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Chemotroph

Organism that obtains energy from organic or inorganic compounds

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Two types of bacteria based on carbon source

1.) autotrophs

2.) heterotrophs

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Autotroph

Organism that uses CO₂ as its primary carbon source

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Heterotroph

Organism that requires organic compounds as its carbon source

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What classification are all pathogenic bacteria based on their energy and carbon sources?

Chemoheterotrophs

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Chemoheterotrophs

obtain both their energy and carbon from organic compounds within the host

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Five bacterial classifications related to oxygen or CO₂ requirements

1.) Obligate aerobes

2.) Obligate anaerobes

3.) Facultative anaerobes

4.) Microaerophiles

5.) Capnophiles

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Obligate aerobes

Bacterium that require oxygen for growth

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Where would obligate aerobes grow in a culture tube with an oxygen gradient?

Near the surface where oxygen concentration is highest!

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Two examples of obligate aerobes

1.) Mycobacterium spp

2.) Bordetella spp

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What type of metabolism do obligate aerobes use?

Respiratory metabolism

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Obligate anaerobes

Bacterium that cannot tolerate oxygen and require oxygen-free conditions for growth

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Where would obligate anaerobes grow in a culture tube with an oxygen gradient?

Near the bottom where oxygen concentration is lowest

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Two examples of obligate anaerobes

1.) Clostridium spp

2.) Bacteroides spp

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What type of metabolism do obligate anaerobes primarily use?

Fermentation

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What tissue do obligate anaerobes typically infect?

deep wounds and other poorly oxygenated tissues

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Facultative anaerobe

Bacterium that can grow either with or without oxygen

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Two examples of facultative anaerobes

1.) Staphylococcus spp

2.) E coli

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Where would facultative anaerobes grow in a culture tube with an oxygen gradient?

Throughout the tube because they can grow with or without oxygen

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What metabolism do facultative anaerobes use when oxygen is present?

Oxidative phosphorylation

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What metabolism do facultative anaerobes use when oxygen is absent?

Fermentation

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Microaerophile

Bacterium that require oxygen, but grow best at lower oxygen concentrations than atmospheric oxygen

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What oxygen concentration do microaerophiles prefer?

Approximately 3-15% O₂

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Where would microaerophiles grow in a culture tube with an oxygen gradient?

Slightly below the surface where oxygen is present at a reduced concentration

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Example of a microaerophile

Borrelia spp

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Capnophile

Bacterium that require or prefer increased environmental CO₂

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What CO₂ concentration do capnophiles prefer?

Approximately 3-10% CO₂

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Two examples of capnophilic bacteria

1.) Campylobacter

2.) Brucella

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Why do capnophilic bacteria require additional environmental CO₂ for growth?

They do not produce enough CO₂ through their own metabolism to meet their metabolic needs

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True or false: CO2 is required by most bacteria and is usually available as a product of their metabolism

true!

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Why is CO₂ important to bacterial metabolism?

It is needed for synthesis of compounds such as fatty acids and amino acids

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Anaerobes are found in oxygen _________ environments in nature

oxygen-poor

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Examples of oxygen-poor environments:

-Deep wounds

-Intestinal tract

-Rumen

-Necrotic tissue

-Poorly perfused/devitalized -tissue

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Aerobes are found in oxygen _________ environments in nature

rich

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Examples of oxygen-rich environments:

-Upper respiratory tract

-Skin

-Blood

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Although oxygen is necessary for aerobic life, it can also generate...

highly reactive and damaging molecules

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Superoxide

Highly reactive oxygen radical that can damage cells

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Superoxide can be converted into what molecule?

hydrogen peroxide

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What enzyme converts superoxide into hydrogen peroxide?

superoxide dismutase (SOD)

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hydrogen peroxide

toxic and can contribute to the production of even more reactive molecules

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Reactive oxygen species

Highly reactive oxygen-containing molecules that can damage bacterial and animal cells; includes superoxide, H2O2, and the reactive molecules produced by H2O2

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Two bacteria types that can be damaged by reactive oxygen species:

1.) aerobes

2.) facultative anaerobes

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How can aerobes and facultative anaerobes be protected from reactive oxygen species?

through production of enzymes that eliminate hydrogen peroxide

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Two enzymes that help eliminate hydrogen peroxide:

1.) Catalase

2.) Peroxidase

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Why can aerobes tolerate oxygen?

They possess enzymes such as superoxide dismutase, catalase, and/or peroxidase that detoxify ROS

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What bacteria type will NOT be able to tolerate oxygen?

obligate anaerobes

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Why is oxygen toxic to obligate anaerobes?

They lack all the important enzymes that detoxify reactive oxygen species!

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What happens when an obligate anaerobe is exposed to oxygen?

Oxygen exposure → ROS accumulate → anaerobe cannot detoxify ROS → bacterial damage or death

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Because oxygen is toxic to obligate anaerobes, an important principle in treating anaerobic infection is to...

expose the infected tissue to oxygen!!

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The oxygen requirement of a bacterium strongly influences how it performs _______, which in turn determines:

catabolism

-how much ATP it produces

-what byproducts it generates

-the appearance of infected tissue

-type of pathology

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Two general types of bacterial catabolism based on the substrates used:

1.) Saccharolytic

2.) Asaccharolytic

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Saccharolytic bacteria

Bacteria that use carbohydrates as their carbon and energy source

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Asaccharolytic bacteria

Bacteria that use organic compounds as their carbon and energy source

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What type of catabolism do most bacterial pathogens use?

Saccharolytic catabolism

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Two metabolic processes saccharolytic bacteria use to metabolize carbohydrates

1.) Oxidative respiration

2.) Fermentation

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Oxidative respiration

Energy-producing metabolism that uses an electron transport chain

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What is the terminal electron acceptor in aerobic respiration?

Oxygen

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Approximately how much ATP is produced per glucose through aerobic respiration?

Approximately 30-32 ATP

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Why is aerobic respiration considered energy efficient?

It produces a large amount of ATP from a relatively small amount of substrate

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Fermentation

Anaerobic metabolic process that generates ATP through glycolysis without using the aerobic electron transport chain

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Two types of bacteria that use fermentation

1.) Obligate anaerobes

2.) Facultative anaerobes when oxygen is absent

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Approximately how much ATP does fermentation produce per glucose?

Approximately 1-2 ATP

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Aerobic respiration vs fermentation: ATP production

Aerobic respiration → approximately 30-32 ATP/glucose

Fermentation → approximately 1-2 ATP/glucose

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Why must anaerobes metabolize more substrate than aerobes?

Fermentation produces much less ATP per glucose, so anaerobes must consume more substrate to obtain enough energy

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Using 32 ATP vs 2 ATP, approximately how much more substrate may an anaerobe need to metabolize to obtain comparable energy?

Approximately 16× more substrate

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Anaerobic metabolism contribute to extensive tissue ________. Why?

destruction; anaerobes must consume large amounts of host tissue to obtain enough energy because fermentation is inefficient

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Pyruvate is considered the _____ of ___________

hub of fermentation

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Why is pyruvate called the hub of fermentation?

It can be converted into many different fermentation products depending on the enzymes possessed by the bacterium

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Three major types of fermentation products

1.) Organic acids

2.) Alcohols

3.) CO₂/gas

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The byproducts of fermentation can contribute directly to...

the characteristic pathology of anaerobic infections

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Three categories of characteristic pathology for anaerobic infections:

1.) odor

2.) gas

3.) tissue necrosis

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Why can anaerobic infections have a characteristic odor?

Many fermentation products are small volatile molecules that produce characteristic smells

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What types of odors can anaerobic infections produce?

Putrid/offensive or sometimes sweet odors depending on the organism

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How can fermentation products contribute to tissue damage?

Acids and alcohols produced during fermentation can irritate and damage host tissue

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Why can anaerobic infections contain gas?

Gas such as CO₂ can be produced as a product of fermentation and accumulate within infected tissue

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Anaerobic respiration

Respiration that uses an electron transport chain but uses a terminal electron acceptor other than oxygen

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Two types of bacteria that use anaerobic respiration

1.) facultative anaerobes

2.) anaerobes

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How does anaerobic respiration differ from fermentation?

Anaerobic respiration uses an electron transport chain while fermentation does not

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Will anaerobic respiration generate more or less ATP than fermentation? Why?

more; it uses an electron transport chain for energy production

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Example of a bacterium capable of anaerobic respiration

Pseudomonas aeruginosa

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Aerobic vs Anaerobic respiration

Aerobic respiration → ETC + O₂ as terminal electron acceptor

Anaerobic respiration → ETC + non-O₂ terminal electron acceptor

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What determines whether an environment favors aerobic or anaerobic bacterial growth?

Oxygen availability

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Three oxygen-rich sites where aerobic bacteria commonly cause infection

1.) Upper respiratory tract

2.) Skin

3.) Blood

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Three oxygen-poor sites where anaerobic bacteria commonly cause infection

1.) Deep wounds

2.) Intestinal tract

3.) Rumen

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Why do anaerobes commonly infect deep wounds?

Deep wounds can have poor oxygen delivery and create an oxygen-poor environment favorable for anaerobic growth

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Where in nature/body environments are anaerobes generally found?

Oxygen-poor environments such as the intestinal tract, rumen, deep wounds, necrotic tissue, and poorly perfused tissue

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Four classic signs of inflammation associated with aerobic infections

1.) Red

2.) Hot

3.) Painful

4.) Swollen

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Why do aerobic infections tend to produce classic inflammatory lesions?

Oxygen-rich tissue supports recruitment, accumulation, and activation of inflammatory leukocytes

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Seven characteristics of anaerobic infections

1.) Extensive tissue destruction

2.) Necrosis/blackened tissue

3.) Gas production

4.) Characteristic odor

5.) Acids and alcohols

6.) Poor blood supply

7.) Crepitus

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Why do anaerobic infections cause extensive tissue destruction?

Inefficient fermentation requires extensive substrate use and fermentation products further damage tissue

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Why can tissue become blackened during an anaerobic infection?

Extensive tissue destruction and necrosis cause tissue to become devitalized and blackened

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Why do anaerobic infections commonly produce gas?

Gas is produced as a fermentation product and accumulates within infected tissue

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Why can crepitus occur with an anaerobic infection?

Fermentation produces gas that accumulates within tissue and crackles when the tissue is palpated

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What is the classic example of a severe gas-producing anaerobic infection?

Gas gangrene caused by Clostridium perfringens

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Four findings are characteristic of gas gangrene caused by Clostridium perfringens:

1.) Blackened necrotic tissue

2.) Gas accumulation

3.) Characteristic odor

4.) Crepitus

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Recall: Aerobic vs anaerobic infection appearance

Aerobic → red, hot, painful, swollen

Anaerobic → necrosis, blackened tissue, gas, odor, poor blood supply, crepitus