Indo exam revision

Makanan

Food

Minuman

Drink

Sarapan

Breakfast

Makan siang

Lunch

Makan malam

Dinner

Nasi

Rice

Nasi goreng

Fried rice

Mie

Noodles

Mie goreng

Fried noodles

Roti

Bread

Bubur

Porridge

Soto

Indonesian soup

Rendang

Beef rendang

Sate

Satay

Gado-gado

Indonesian vegetable salad

Tempeh

Tempeh

Tahu

Tofu

Ayam

Chicken

Daging

Meat

Daging sapi

Beef

Daging kambing

Goat meat

Ikan

Fish

Udang

Prawns

Cumi-cumi

Squid

Telur

Egg

Sayur

Vegetables

Wortel

Carrot

Kentang

Potato

Tomat

Tomato

Timun

Cucumber

Bawang merah

Shallot

Bawang putih

Garlic

Cabai

Chilli

Jagung

Corn

Bayam

Spinach

Kangkung

Water spinach

Kol

Cabbage

Kacang tanah

Peanut

Jamur

Mushroom

Buah

Fruit

Apel

Apple

Pisang

Banana

Jeruk

Orange

Mangga

Mango

Nanas

Pineapple

Semangka

Watermelon

Pepaya

Papaya

Anggur

Grapes

Stroberi

Strawberry

Kelapa

Coconut

Durian

Durian

Alpukat

Avocado

Melon

Melon

Lemon

Lemon

Saus

Sauce

Kecap

Sweet soy sauce

Sambal

Chilli sauce

Garam

Salt

Gula

Sugar

Merica

Pepper

Minyak

Oil

Mentega

Butter

Tepung

Flour

Santan

Coconut milk

Madu

Honey

Cuka

Vinegar

Air

Water

Susu

Milk

Teh

Tea

Kopi

Coffee

Jus

Juice

Es

Ice

Es teh

Iced tea

Es jeruk

Iced orange drink

Sirup

Syrup

Rasa

Taste / flavour

Pedas

Spicy

Manis

Sweet

Asin

Salty

Asam

Sour

Pahit

Bitter

Gurih

Savoury

Enak

Delicious

Lezat

Tasty

Segar

Fresh

Panas

Hot

Dingin

Cold

Hangat

Warm

Mentah

Raw

Matang

Cooked / ripe

Goreng

Fried

Rebus

Boiled

Bakar

Grilled

Kukus

Steamed

Potong

To cut

Cuci

To wash

Kupas

To peel

Campur

To mix

Aduk

To stir

Masak

To cook