Chemistry and Biochemistry Review: Water, Atoms, and Organic Compounds

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Comprehensive vocabulary flashcards covering atomic structure, periodic table properties, water characteristics, and organic compound chemistry.

Last updated 7:25 PM on 10/13/26
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37 Terms

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Element

Matter composed of atoms that all have the same atomic number (protons).

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Atom

The smallest component of an element that still has properties of the element, consisting of a positively charged nucleus surrounded by a charged cloud of electrons.

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Nucleus

The central structure located at the center of an atom.

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Proton

A particle located in the nucleus with a positive charge of +1+1.

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Neutron

A non-charged nuclear particle with the same mass as the proton.

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Electron

A negatively charged particle with a charge of −1-1 and a mass less than a proton.

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Isotope

Atoms with the same number of protons and electrons, but different numbers of neutrons.

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Atomic Number

The number of protons in the nucleus of an atom.

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Chemical Symbol

A 11-22 letter abbreviation representing an element, often derived from the Latin or Greek language.

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Atomic Mass

The total number of protons, neutrons, and electrons in an atom (for example, 15.999415.9994 in oxygen).

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Polarity (Water)

The property resulting from an uneven pattern of charges across a molecule; in H2OH_2O, oxygen has 88 protons and attracts electrons more strongly than hydrogen, which has 11 proton.

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Hydrogen Bond

A weak, easily broken chemical bond between hydrogen atoms in one molecule and a negatively charged region in another molecule.

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Cohesion

The attractive force between particles of the same kind.

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Surface Tension

A property enabled by cohesion that produces a thin "skin-like" surface on water, allowing insects to walk on water and allowing water to bulge on a glass filled to the brim.

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Adhesion

The attractive force between unlike substances, such as between water molecules and a glass tube.

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Capillary Action

The ability of water to climb upward in a narrow glass tube against the force of gravity due to adhesive properties between water molecules and the glass tube.

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Temperature Moderation

The property whereby water must gain or lose relatively large amounts of energy for its temperature to change.

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Density of Ice

The characteristic that ice is less dense than liquid water, allowing it to float.

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Organic Compounds

Compounds containing carbon atoms that are covalently bonded to other carbon atoms and other elements, typically hydrogen, oxygen, and nitrogen.

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Macromolecules

Very large organic molecules containing thousands of carbon and hydrogen atoms, typically composed of many smaller molecules bonded together.

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Electron Shell Stability

The stable configuration for typical elements achieved with 22 electrons in the 1st1^{\text{st}} shell, 88 electrons in the 2nd2^{\text{nd}} shell, and 88 electrons in the 3rd3^{\text{rd}} shell.

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Single Covalent Bond

A covalent bond where atoms share one pair of electrons (11 pair).

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Double Covalent Bond

A covalent bond where atoms share two pairs of electrons (22 pairs).

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Triple Covalent Bond

A covalent bond where atoms share three pairs of electrons (33 pairs).

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Straight Chain

A carbon backbone arrangement in which carbon atoms bond together in a continuous, unbranched sequence.

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Branched Chain

A structural arrangement in which carbon chains branch outward from the main carbon backbone.

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Ring (Carbon Structure)

A structural formation in which carbon atoms bond to form a closed cyclic ring.

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Functional Groups

Clusters of atoms that influence the properties of the molecules they compose, acting as structural building blocks that determine compound characteristics.

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Hydroxyl Group

A functional group with the chemical formula −OH-OH.

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Carboxyl Group

A functional group with the chemical formula −COOH-COOH, which is polar and hydrophilic.

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Amino Group

A functional group with the chemical formula −NH2-NH_2.

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Hydrophilic

Literally meaning "water loving"; refers to polar or ionic molecules that are attracted to and dissolve in water.

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Hydrophobic

Literally meaning "water fearing"; refers to non-polar hydrocarbon ends of organic compounds that do not interact with or dissolve in water.

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Monomer

A simple molecular subunit that bonds to form complex molecules; for example, glucose is a carbohydrate monomer (monosaccharide).

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Polymer

A complex molecule formed by bonding monomers together; for example, maltose is a disaccharide polymer.

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Dehydration Synthesis (Condensation Reaction)

A chemical reaction joining two monomers into a polymer or macromolecule that requires energy and releases 11 water molecule per bond created.

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Hydrolysis

The reverse reaction of dehydration synthesis, in which polymers or macromolecules are split into smaller monomers by adding 11 water molecule per bond broken.