Plant Nutrient Limitation and Nutritional Adaptations

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24 Terms

1
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What are the most important nutrient limitations to agricultural crops?

Nitrogen, Phosphorus, and Sulfur.

2
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What nutrient elements do plants obtain from the soil?

Macronutrients and Micronutrients.

3
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What adaptations do plants have to overcome soil nutrient limitations?

Nitrogen-fixing symbiosis, mycorrhizal associations, parasitism, and carnivory.

4
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What is the benefit of association with nitrogen-fixing bacteria for plants?

Plants receive ammonia (NH3) from bacteria that fix nitrogen (N2) gas.

5
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What do legumes and Rhizobium bacteria gain from their symbiotic relationship?

Legumes gain nitrogen from bacteria, while bacteria receive carbohydrates and a protective environment from legumes.

6
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What enzyme do Rhizobium bacteria use to fix nitrogen gas?

Nitrogenase.

7
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What is the annual global production of ammonia from nitrogen-fixing bacteria?

80 million metric tonnes.

8
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What are mycorrhizal associations?

Symbiotic relationships between fungi and plant roots that enhance nutrient uptake.

9
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What nutrients do plants derive from mycorrhizal fungi?

Phosphorus, nitrogen, and other minerals.

10
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What is the role of carnivorous plants?

They capture and digest insects to supplement their nutrient requirements, particularly nitrogen.

11
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What is the significance of phosphorus in agriculture?

It is essential for ATP energy transport, DNA/RNA structure, and cellular regulation.

12
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What are the consequences of excess fertilizer runoff?

Coastal eutrophication, algal blooms, dead zones, and nutrient loss from land.

13
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What is the main challenge regarding phosphorus for fertilizers?

We are running out of phosphorus for fertilizer production.

14
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What is the role of the plant root microbiome?

Some soil bacteria stimulate plant growth and enhance nutrient uptake.

15
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What is the advantage of mycorrhizal fungi to plants?

Plants gain access to nutrients beyond their root reach and protection against pathogens.

16
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What is parasitism in plants?

It is when plants derive nutrients from a host by projecting into its tissues.

17
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What is an example of a photosynthetic plant parasite?

Mistletoe.

18
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What types of habitats are carnivorous plants typically found in?

Nutrient-poor habitats like bogs and tropical rainforests.

19
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What is one way traditional sustainable agriculture enhances nitrogen availability?

Crop rotation with nitrogen-fixing legumes.

20
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Who was George Washington Carver?

A prominent agricultural scientist who promoted alternative crops to reduce soil depletion.

21
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What is the impact of nitrogen-fixing symbioses on agriculture?

They enhance nitrogen availability, reducing the need for synthetic fertilizers.

22
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What is the function of nodules in legumes?

They house nitrogen-fixing bacteria and provide carbohydrates for energy.

23
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What is the primary benefit of crop rotation with legumes?

It replenishes soil nitrogen and increases crop yields without artificial fertilizers.

24
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How do carnivorous plants supplement their nutrient intake?

By digesting insect prey to obtain nitrogen, phosphorus, and potassium.