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carbohydrate fermentation: sugar
1. lactose
2. dextrose
3. sucrose
carbohydrate fermentation: pH indicator
phenol red
carbohydrate fermentation: durham tube
used to measure gas collection
carbohydrate fermentation: interpreting results
+ test:
yellow = + acid; no gas (+A)
yellow + gas = acid & gas (+AG)
- test:
red = neutral + cannot produce gas (-)
Triple iron sugar agar slant
dextrose - 0.1%
lactose - 1%
sucrose 1%
Triple iron sugar agar slant: indicator
phenol red
Triple iron sugar agar slant process
streak slant & stab butt
Triple iron sugar agar slant: interpreting results
red butt & slant = -
yellow butt & red slant = + for glucose only
yellow butt & yellow slant = + for lactose/sucrose
black = produces H2S
Oxidase
1. to determine if organism produces cytochrome oxidase
2. uses TSA plate
Oxidase test
add 2-3 drops of p-amino
Oxidase: interpreting results
maroon/purple after 30 sec = +
no change after 30 sec = -
Indole
to determine if an organism produces tryptophanase
tryptophane = indole + pyruvic acid
media: SIM
indole: test
add 5 drops of kovac's (reacts with indole)
indole: interpreting results
red ring on top = +
no change = -
methyl red
does organism convert glucose to mixed acids
(lactic, formic, acetic)
methyl red: indicator
methyl red
methyl red: media
MRVP broth
methyl red: test
add 5 drops of methyl red
methyl red: interpreting results
cherry red = + (ferments acid)
no change/orange = -
nitrate reduction
to nitrite using nitrate broth
nitrate reduction: test
add 5 drops of nitrate A --> mix
add 5 drops of nitrate B
nitrate reduction: interpreting results
red = + NO2
no change = add pinch of zinc
if tube turns red = - for reduction
if tube does not change = super reducer --> NH3
vogues proskaur
does organism convert glucose to non-acid products
vogues proskaur: test
1. add VPA = alpha mapthol
2. add VPB = KOH
3. let sit for 30 minutes
vogues proskaur: interpreting results
red after 30 mins = +
no change = -
citrate
does organism produce enzymes citrate and citrate permease
use citrate for carbon
citrate: indicator
bromthymol blue - look for alkalinity
citrate: interpreting results
has both enzymes; blue = +
green = -
urease
urea-uses urease-> CO2 + NH3 + H20
urease: indicator
phenol red; higher pH = pink
urease: media
urease broth
urease: interpreting results
yellow = acid
pink = base
H2S production
does organism have cysteine desulferase
H2S production: indicator
FeS = will form a black precipitare
H2S production: media
SIM tube
catalase
H2O2 --> H2O + O2
catalase: interpreting results
aerobic = +
facultative = will look negative but produce delayed bubbles
carbohydrate fermentation: will turn dextrose, lactose, & sucrose yellow
Escherichia coli
TSI-A yellow butt & red streak
Proteus vulgaris
TSI-A red butt & streak
Pseudomonas aeroginoas
TSI-A yellow butt & streak
Escherichia coli
oxidase: produces cytochrome oxidase
Pseudomonas aeroginosa
indole: will form red ring at top
Proteus vulgaris
methyl red: will form mixed acids
Proteus vulgaris
voges proskaur: will form non-acid products
Bacillus cereus
will produce H2S
Proteus vulgaris
Citrate: will turn blue
Pseudomonas aeroginosa
Urease: will use urease
Proteus vulgaris
Catalase: produces bubbles/aerobe
Proteus vulgaris
moist heat mode of action
destroys proteins = denatures enzymes
moist heat methods
1. boiling
2. autoclaving: 15 minutes of steam under pressure
3. pasteurization: low heat to kill organisms but not to destroy quality
May survive moist heat if organism
has a spore