1/19
Looks like no tags are added yet.
Why did Mao modernise agriculture in China?
So fewer people could produce more foodstuffs
people were needed to work in factories to make China economically productive
What was his main strategy to achieve this?
Collectivisation of farming
What did the Agrarian Reform Law of 1950 state?
The property of large landlords should be taken away from them and given to the peasants
The property of enemies of state (e.g. Chiang Kai Shek) and foreign nationals was confiscated
Positives of Agrarian Reform Law for Mao
Won over many peasants to communism as they detested the landlords
Fulfils their aim to rid China of foreign presence
Destruction of elite
Rids China of landlords
Negatives of Agrarian Reform Law for Mao
Many people took this as an opportunity to settle old disputes
villages held ‘struggle meetings’ denouncing landlords and violence ensued (over 1 million landlords were killed)
What happened once the landlord class had been removed?
Land was redistributed
Peasants encouraged to share equipment & animals and to work in mutual aid teams
consisted of up to 10 households each
Despite this, each piece of land continued to belong to one individual peasant
Positives of this for Mao
Encourages people to live by communist values
By the end of 1952, 40% of peasants are in Mutual Aid Teams
Individual peasants own the land so they are more likely to take care of the land and keep it productive
Negatives of this for Mao
Individual peasants still own the land so collectivisation has not been fully achieved
What does APC stand for?
Agricultural Producers Cooperatives
What happened under APCs?
Peasants still continued to individually own land, but it was managed centrally
APCs consisted of 3-5 Mutual Aid Teams (30-50 households)
What did Mao believe APCs would do?
Increase food production because larger farmers with shared equipment should be more efficient
Positives of APCs for Mao
Successful in areas that already had Mutual Aid Teams established
Negatives of APCs for Mao
In some areas, richer peasants took them as an opportunity to buy up lots of land and hire labour
undermines communist values, basically mini-landlords
Richer peasants burned their crops and killed their animals in order to not cooperate
What did Mao call for in Jan 1955?
A brief halt in the creation of APCs, which he soon changed his mind about
What did Mao do to agriculture in 1956?
Sped up collectivisation by introducing the ‘Great Leap Forward’
What did the ‘Great Leap Forward’ do?
Created collectives (communal farms) of 2000-3000 households
Land, animals and equipment belonged to the collectives, not individuals
Why was Mao so keen to push forward with the collectivisation initiative?
He believed peasants were harming his effort to industrialise China by over-eating instead of sending extra food to towns.
How would the creation of collectives solve this?
The produce would not be the property of the peasants, allowing the CCP to redirect it.
Positive outcomes of this
collectives become more communist in principle
agriculture has become more productive and efficient
Negative outcomes of this
May be opposition from the peasants as they feel they’re being deprived