πΊ A History of the World in 6 Glasses
Big Idea - red highlight
PE (political, economical) - orange highlight
CS (cultural, social) - yellow highlight
IE (innovative, environmental) - green highlight
cause β effect
word <- definition
Short on time? The introduction is a summary of the rest of the book.
Importance of Water in Past
A long time ago (150,000 years to civilization) β humans confined to rivers
storing was impractical
Other beverages emerged β had to be made deliberately (unlike water)
Water was disease filled β different beverages were not
many uses
currencies
religious rites
political symbols
philosophical + artistic inspiration
highlight power + status of elite
subjugate + appease lessers
celebrate births
grieve deaths
forge + strengthen social bonds
seal business transactions + treaties
sharpen senses
dull the mind
use in medicine
use as poison
Each drink became popular when:
met a need OR aligned w historical trend
Path toward modernity (Beer)
adoption of farming
Near East 10k years ago β domestication of cereal (wheat etc.) grains
β rudimentary beer
growth from civilizations
organized agricultural large scale β surplus
surplus of grain β more beer
acted as a normal drink +
freed workers β specialization
wages paid in bread + beer (cereal grains)
Preliminary Western thought (Wine)
Greeks
advances in philosophy + politics + science + literature
spread worldwide through wine trade on seas
discussed at symposia (formal drinking parties)
Romans
hierarchy reflected in wine style
Christianity β wine part of ritual
Islam β wine banned
Exploration and Expansion (Spirits) [aka brandy, rum, whiskey, etc.]
Global sea routes
European wanted to expand
Distilled drinks β alcohol at sea
Currency
slave trade
establishing USA
Age of Reason (Coffee)
coffee houses
new scientific + political + economic theories
different from taverns
encouraged clear thinking
scientific societies + newspapers + financial institutions + revolutions
Trade with the East (Tea)
foundations for imperialism + industrialization
open trade routes from popularity in Britain
Britain as a global superpower
need to tea
demand β British foreign policy
independence of USA
less power in China
production in India
Americaβs National Drink (Coca-Cola)
consumer capitalism β US into superpower
invented as a medical pick-me-up
with American armed forces around the world
symbol of single global marketplace
worldβs most widely know product
migration of humans out of Africa
50k years ago
small bands
lived in temporary homes β caves, huts, tents
seasonal food supply
Agricultural revolution
12k years ago
settled into villages β cities β empires
also developed new technologies
Barley + wheat
before could only drink water/animal products
Donβt know when invented
no beer before 10k BCE
common at 4k BCE
ancient beer has grains + chaff β needed straw in order to drink
nomadic β settled lifestyle
increase in social complexity β emergence of cities
discovered
gathering of wild grain around end of last Ice Age
10k BCE in Fertile Crescent
ideal environment for sheep + goats + cattle + pigs + barley
first established large scale settlements
reliable source of food
Grain usage
canβt eat raw
edible by crushing + mixing with water
made with soup β thickener
fish + nuts + berries + water
plaster + bitumen-lined basket
hot stones dropped in
grains have starch β absorb moisture and burst
thickening soup
Stored
stores for weeks/months/years
do not recommend
could be made with soup or eaten on own
gruel
β development of tools to store grain
guard against famine
Innovations with grain
flint-bladed sickles β harvesting
woven baskets β carrying
stone hearths β drying
underground pits β storing
grindstones β processing
β encouraged people to stay in one place
1960s experiment (archeologists are nerds)
using flint-bladed sickle harvested 2 pounds of grain in 1 hour of wild grains in Turkey
family working 8 hours a day x 3 weeks = each member gets a pound a day for a year
had to stay near wild cereal β not miss best harvest time
would not want to leave unguarded
β first permanent settlements
East Mediterranean coast 10k BCE
round huts + wooden roofs
hearth + stone floor + 4-5 yards wide
village ~ 50 huts β 200/300 people
grain properties (1) β sugar
soaked in water β sprouted β tasted sweet
storage pits not watertight
diastase enzymes β starch β sugar or malt
barley produces most β tastes sweetest
not a lot of sweet things β highly valued
deliberate malting β grain soaked then dried
grain properties (2) β Beer
gruel left out β slightly fizzy + pleasantly intoxicating
not first alcohol found
fruit juice ferments β wine
seasonal + perishes easily
could not be stored without pottery (6k BCE)
water + honey β mead
limited qualities of wild honey
could not be stored without pottery
β made reliably + quantity + when needed
brewed in
pitch-lined baskets
hollowed out trees
Sahti beer (made in Finland) tradition
large shells
19th century Amazon basin was most recent
stone vessels
quality improved through trial + error
stronger beer <-
more malted grain in gruel
longer left to ferment
throughly cooking gruel
malting converts 15% of starch β boiled β more enzymes transform β more starch into sugar β more alcohol
same container for brewing
mash tubs in Mesopotamia
yeast cultures in containers in cracks
didnβt need to rely on wild yeast
adding berries + honey + spices + herbs + flavorings β taste different
types of beer
Ancient Egyptian 17 kinds of beer β long names of great importance
religious ceremonies have special names
Ancient Mesopotamia >20 kinds of beer β controlled taste by adding bappir
bappir <- beer-bread
sprouted barely β small loaves β baked twice β dark + crunchy unleavened bread
stored for years
kept in government storehouses
only eaten in food shortages
debate over beer vs. bread vs. gruel
archeologists argue
beer as an offshoot of bread or bread as an offshoot of beer
<- from the first breads being bappir
authorβs assumption: both bread + beer from gruel
thick gruel + sun β flatbread
thin gruel + time β beer
historical evidence
writing was not invented β no written records for cultural + social impact
inferred from later traditions that continued
social drink
sumerian depictions β shared vessel
was possible at time to filter + pottery β served individually
ritual persisted even though not needed
unlike food β beverage shared
cutting up meat β some have desirbale
sharing drink β trusted
clinking of glasses
magical drink
fermentation + effects β magic
connected to gods
Egypt β Osiris
religious ceremonies
every religious ritual β America + Africa + Eurasia
Inca β chicha (beer) to ground or rising sun
Aztec β pulque to Mayahuel
China β beers from millet + rice
beer β adoption of agricultural
up for debate
beer discovered β socially + ritually important β desire to have more
one of many factors
vitamin help
long term storage β would have been drunken earlier β low alochol high yeast
vitamin D β need less meat
safer to drink than water
contaminated
communal storehouses
storing + ritual β intertwined β recorded in clay tokens β priests live off
β autocracy, writing, bureaucracy
Mesopotamia β most farmers
banded together for many factors β rise of urban working population
invasions?
made possible by agricultural surplus
freeded admin + craftsman
funded public works
edible money
Sumer (S Mesopotamia)
writing emerged 3.4k BCE
Epic of Gilgamesh
primitive nature of Enkidu β shown lack of familiarity w bread and beer
saw as made fully human
drunkness seen humorous
Egypt
beer in pyramid texts
Ra + Hathor
disapproval of drunkeness
unrepresentative of any career besides scribe
πͺΆ The Origins of Writing
earliest documents
tax reciptes + wage lists w beer
neohilitic socialism β control over economy
record what was going out β writing
different shapes β different standard amounts
primary source of food β 3k to 4k calories
Cuneiform
pictographs became more abstract
redistributed to fund public works
sumerian temple work force β sila of beer a day (one liter)
junoir officals β 2 silas; higher court β 3 silas; highest officals β 5 silas
example of social hierachy discovered through beer
extra used to tip messengers + scribes + pay
wedding rituals
bride price β groom to bride
women + childern recived + refugees + soliders + policemen + scribes
pyramid workers in Egypt paid in beer
pyramids built by state employees β collected grain + redistburted it as payment
bread + beer β word for food in general
also daily greeting
banquet β place of bread + beer
pharmacopoeia β list of medical recipes based on beer
oldest use of alcohol in medicine
egypt β afterlife
depended on having beer
The Delight of Wine
demonstrat power + weatlth β wine part of
as opposed to tradiotnal beer
prev only availble in small amount
transpot x10
only elite could drink
comparsion to beer
scoial seperation
main use relgious β creation of reliious rituals
wine β propganda of power
prosperity + privlede
how made
eurasian grape vines + avialibitl of cereal vrops + invention of potery
fremented juice of crushed grapes
5.4k BCE
bliblical story of noah β relgious connection
spread
egypt early rulers (king scorpionn I) β 700 jars of wine
original greek gods drank necter (mead) β then wine got more popular
introduced later
dinoysus
accesss to wine as mark fo status
ashurnasirpal + shalmanser β social + rel beverage
avaiblity grew
volume of wine traded over sea β more avilable
larger empires β fewer borders to tax and trade
volume go up, prices go down β peasents oculd drink
desired tribute offfering β wine rations
expanding
hard to transport over land β boats carried
could not go upstream β broken up and sold
still expensive β date palm wine became popular intstead (fermented date syrup)
assumpitions
that one and the other β rather both at same time
greek thinkers β rational inqury (test one though t agisnt the other)
democrayc + philsoophy + scientific method + legal system + athletics
superitoy over forgegineers
symposia
venues of discussion β reminder how cilvizied they were
Symposium β is singluare version
manner of grecian approval
dinoysus
fled to greece to escape beer mediterraien
creaated beer for benfit of mediterrian
greece wince availble to everyone
geography
ideal for viticulutre
scientifc approach
wine press
neat rows
switched to industrial farming
commerial farming
x20 from growing wine vs grain
captialism modern
social heriachy
soical status basee don vineyard ho.dings
9iamgery/importantce
greek coinds
targets of peloponesian war between athens = sparta
type
everyone drank wine β type mattered
local/demositc β start of CC/copyright fro distinction
older >>>
drinkign style
mix w water
Big Idea - red highlight
PE (political, economical) - orange highlight
CS (cultural, social) - yellow highlight
IE (innovative, environmental) - green highlight
cause β effect
word <- definition
Short on time? The introduction is a summary of the rest of the book.
Importance of Water in Past
A long time ago (150,000 years to civilization) β humans confined to rivers
storing was impractical
Other beverages emerged β had to be made deliberately (unlike water)
Water was disease filled β different beverages were not
many uses
currencies
religious rites
political symbols
philosophical + artistic inspiration
highlight power + status of elite
subjugate + appease lessers
celebrate births
grieve deaths
forge + strengthen social bonds
seal business transactions + treaties
sharpen senses
dull the mind
use in medicine
use as poison
Each drink became popular when:
met a need OR aligned w historical trend
Path toward modernity (Beer)
adoption of farming
Near East 10k years ago β domestication of cereal (wheat etc.) grains
β rudimentary beer
growth from civilizations
organized agricultural large scale β surplus
surplus of grain β more beer
acted as a normal drink +
freed workers β specialization
wages paid in bread + beer (cereal grains)
Preliminary Western thought (Wine)
Greeks
advances in philosophy + politics + science + literature
spread worldwide through wine trade on seas
discussed at symposia (formal drinking parties)
Romans
hierarchy reflected in wine style
Christianity β wine part of ritual
Islam β wine banned
Exploration and Expansion (Spirits) [aka brandy, rum, whiskey, etc.]
Global sea routes
European wanted to expand
Distilled drinks β alcohol at sea
Currency
slave trade
establishing USA
Age of Reason (Coffee)
coffee houses
new scientific + political + economic theories
different from taverns
encouraged clear thinking
scientific societies + newspapers + financial institutions + revolutions
Trade with the East (Tea)
foundations for imperialism + industrialization
open trade routes from popularity in Britain
Britain as a global superpower
need to tea
demand β British foreign policy
independence of USA
less power in China
production in India
Americaβs National Drink (Coca-Cola)
consumer capitalism β US into superpower
invented as a medical pick-me-up
with American armed forces around the world
symbol of single global marketplace
worldβs most widely know product
migration of humans out of Africa
50k years ago
small bands
lived in temporary homes β caves, huts, tents
seasonal food supply
Agricultural revolution
12k years ago
settled into villages β cities β empires
also developed new technologies
Barley + wheat
before could only drink water/animal products
Donβt know when invented
no beer before 10k BCE
common at 4k BCE
ancient beer has grains + chaff β needed straw in order to drink
nomadic β settled lifestyle
increase in social complexity β emergence of cities
discovered
gathering of wild grain around end of last Ice Age
10k BCE in Fertile Crescent
ideal environment for sheep + goats + cattle + pigs + barley
first established large scale settlements
reliable source of food
Grain usage
canβt eat raw
edible by crushing + mixing with water
made with soup β thickener
fish + nuts + berries + water
plaster + bitumen-lined basket
hot stones dropped in
grains have starch β absorb moisture and burst
thickening soup
Stored
stores for weeks/months/years
do not recommend
could be made with soup or eaten on own
gruel
β development of tools to store grain
guard against famine
Innovations with grain
flint-bladed sickles β harvesting
woven baskets β carrying
stone hearths β drying
underground pits β storing
grindstones β processing
β encouraged people to stay in one place
1960s experiment (archeologists are nerds)
using flint-bladed sickle harvested 2 pounds of grain in 1 hour of wild grains in Turkey
family working 8 hours a day x 3 weeks = each member gets a pound a day for a year
had to stay near wild cereal β not miss best harvest time
would not want to leave unguarded
β first permanent settlements
East Mediterranean coast 10k BCE
round huts + wooden roofs
hearth + stone floor + 4-5 yards wide
village ~ 50 huts β 200/300 people
grain properties (1) β sugar
soaked in water β sprouted β tasted sweet
storage pits not watertight
diastase enzymes β starch β sugar or malt
barley produces most β tastes sweetest
not a lot of sweet things β highly valued
deliberate malting β grain soaked then dried
grain properties (2) β Beer
gruel left out β slightly fizzy + pleasantly intoxicating
not first alcohol found
fruit juice ferments β wine
seasonal + perishes easily
could not be stored without pottery (6k BCE)
water + honey β mead
limited qualities of wild honey
could not be stored without pottery
β made reliably + quantity + when needed
brewed in
pitch-lined baskets
hollowed out trees
Sahti beer (made in Finland) tradition
large shells
19th century Amazon basin was most recent
stone vessels
quality improved through trial + error
stronger beer <-
more malted grain in gruel
longer left to ferment
throughly cooking gruel
malting converts 15% of starch β boiled β more enzymes transform β more starch into sugar β more alcohol
same container for brewing
mash tubs in Mesopotamia
yeast cultures in containers in cracks
didnβt need to rely on wild yeast
adding berries + honey + spices + herbs + flavorings β taste different
types of beer
Ancient Egyptian 17 kinds of beer β long names of great importance
religious ceremonies have special names
Ancient Mesopotamia >20 kinds of beer β controlled taste by adding bappir
bappir <- beer-bread
sprouted barely β small loaves β baked twice β dark + crunchy unleavened bread
stored for years
kept in government storehouses
only eaten in food shortages
debate over beer vs. bread vs. gruel
archeologists argue
beer as an offshoot of bread or bread as an offshoot of beer
<- from the first breads being bappir
authorβs assumption: both bread + beer from gruel
thick gruel + sun β flatbread
thin gruel + time β beer
historical evidence
writing was not invented β no written records for cultural + social impact
inferred from later traditions that continued
social drink
sumerian depictions β shared vessel
was possible at time to filter + pottery β served individually
ritual persisted even though not needed
unlike food β beverage shared
cutting up meat β some have desirbale
sharing drink β trusted
clinking of glasses
magical drink
fermentation + effects β magic
connected to gods
Egypt β Osiris
religious ceremonies
every religious ritual β America + Africa + Eurasia
Inca β chicha (beer) to ground or rising sun
Aztec β pulque to Mayahuel
China β beers from millet + rice
beer β adoption of agricultural
up for debate
beer discovered β socially + ritually important β desire to have more
one of many factors
vitamin help
long term storage β would have been drunken earlier β low alochol high yeast
vitamin D β need less meat
safer to drink than water
contaminated
communal storehouses
storing + ritual β intertwined β recorded in clay tokens β priests live off
β autocracy, writing, bureaucracy
Mesopotamia β most farmers
banded together for many factors β rise of urban working population
invasions?
made possible by agricultural surplus
freeded admin + craftsman
funded public works
edible money
Sumer (S Mesopotamia)
writing emerged 3.4k BCE
Epic of Gilgamesh
primitive nature of Enkidu β shown lack of familiarity w bread and beer
saw as made fully human
drunkness seen humorous
Egypt
beer in pyramid texts
Ra + Hathor
disapproval of drunkeness
unrepresentative of any career besides scribe
πͺΆ The Origins of Writing
earliest documents
tax reciptes + wage lists w beer
neohilitic socialism β control over economy
record what was going out β writing
different shapes β different standard amounts
primary source of food β 3k to 4k calories
Cuneiform
pictographs became more abstract
redistributed to fund public works
sumerian temple work force β sila of beer a day (one liter)
junoir officals β 2 silas; higher court β 3 silas; highest officals β 5 silas
example of social hierachy discovered through beer
extra used to tip messengers + scribes + pay
wedding rituals
bride price β groom to bride
women + childern recived + refugees + soliders + policemen + scribes
pyramid workers in Egypt paid in beer
pyramids built by state employees β collected grain + redistburted it as payment
bread + beer β word for food in general
also daily greeting
banquet β place of bread + beer
pharmacopoeia β list of medical recipes based on beer
oldest use of alcohol in medicine
egypt β afterlife
depended on having beer
The Delight of Wine
demonstrat power + weatlth β wine part of
as opposed to tradiotnal beer
prev only availble in small amount
transpot x10
only elite could drink
comparsion to beer
scoial seperation
main use relgious β creation of reliious rituals
wine β propganda of power
prosperity + privlede
how made
eurasian grape vines + avialibitl of cereal vrops + invention of potery
fremented juice of crushed grapes
5.4k BCE
bliblical story of noah β relgious connection
spread
egypt early rulers (king scorpionn I) β 700 jars of wine
original greek gods drank necter (mead) β then wine got more popular
introduced later
dinoysus
accesss to wine as mark fo status
ashurnasirpal + shalmanser β social + rel beverage
avaiblity grew
volume of wine traded over sea β more avilable
larger empires β fewer borders to tax and trade
volume go up, prices go down β peasents oculd drink
desired tribute offfering β wine rations
expanding
hard to transport over land β boats carried
could not go upstream β broken up and sold
still expensive β date palm wine became popular intstead (fermented date syrup)
assumpitions
that one and the other β rather both at same time
greek thinkers β rational inqury (test one though t agisnt the other)
democrayc + philsoophy + scientific method + legal system + athletics
superitoy over forgegineers
symposia
venues of discussion β reminder how cilvizied they were
Symposium β is singluare version
manner of grecian approval
dinoysus
fled to greece to escape beer mediterraien
creaated beer for benfit of mediterrian
greece wince availble to everyone
geography
ideal for viticulutre
scientifc approach
wine press
neat rows
switched to industrial farming
commerial farming
x20 from growing wine vs grain
captialism modern
social heriachy
soical status basee don vineyard ho.dings
9iamgery/importantce
greek coinds
targets of peloponesian war between athens = sparta
type
everyone drank wine β type mattered
local/demositc β start of CC/copyright fro distinction
older >>>
drinkign style
mix w water