JC

Metabolism, Energy Balance, and Nutrition Flashcards

Introduction

  • Food is the body's only energy source.
  • Nutrients are used for energy, structural/functional molecules, or stored as fat/glycogen.

Metabolic Reactions

  • Metabolism: all chemical reactions in the body.
  • Catabolism: breaks down complex molecules.
  • Anabolism: combines simple molecules to form complex ones.
  • ATP transfers energy between molecules.

Energy Transfer

  • Molecules store energy in bonds.
  • Oxidation: Removal of electrons, releases energy (often dehydrogenation).
    • NAD and FAD carry hydrogen atoms.
  • Reduction: Addition of electrons, increases energy.
  • Oxidation is usually energy-releasing.

Mechanisms of ATP Generation

  • Substrate-level phosphorylation
  • Oxidative phosphorylation
  • Photophosphorylation

Carbohydrate Metabolism

  • Polysaccharides/disaccharides convert to glucose.
  • Liver converts fructose/galactose to glucose.
  • Glucose is the body's preferred ATP source.
  • Fate of Glucose:
    • Immediate energy (ATP production)
    • Amino acid formation
    • Glycogen storage (glycogenesis).
    • Conversion to glycerol and fatty acids (lipogenesis).
  • Glucose Movement into Cells:
    • GI tract: secondary active transport (Na+ - glucose symporters).
    • Other cells: facilitated diffusion (Gly-T molecules), insulin increases Gly-T insertion.
    • Phosphorylation traps glucose inside cells.

Glucose Catabolism

  • Also known as cellular respiration, happens in every cell except red blood cells.
  • Four stages: glycolysis, acetyl coenzyme A formation, Krebs cycle, electron transport chain.
  • Glycolysis:
    • Glucose (6-carbon) breaks down into two pyruvic acid (3-carbon) molecules.
    • Net gain of 2 ATP molecules.
  • Fate of pyruvic acid:
    • Low oxygen: reduced to lactic acid.
    • Aerobic: converted to acetyl coenzyme A, enters Krebs cycle.
  • Acetyl Coenzyme A Formation:
    • Pyruvic acid converted to acetyl group, then acetyl CoA.
    • Coenzyme A from pantothenic acid (B vitamin).
  • Krebs Cycle:
    • Also called citric acid cycle or TCA cycle, occurs in mitochondrial matrix.
    • Releases energy stored in pyruvic acid derivatives.
    • Involves decarboxylations, oxidations, and reductions.
    • For every two acetyl CoA molecules:
      • 6 NADH, 6 H+, 2 FADH2 produced.
      • 2 ATP generated by substrate-level phosphorylation.
    • Energy primarily in NADH + H+ and FADH2.
  • Electron Transport Chain:
    • Sequence of electron carrier molecules on inner mitochondrial membrane.
    • Electrons release energy for ATP generation.
    • Final electron receptor is molecular oxygen (O2).
    • Chemiosmosis links electron transport to H+ pumping and ATP generation.
    • Carrier molecules: flavin mononucleotide, cytochromes, iron-sulfur centers, copper atoms, ubiquinones.
    • Three complexes act as proton pumps.
  • Summary of Cellular Respiration:
    • C6H{12}O6 + 6O2 \rightarrow 36 \text{ or } 38 ATP + 6CO2 + 6H2O
    • 36-38 ATPs generated per glucose molecule during aerobic respiration.

Glucose Anabolism

  • Glycogenesis: glucose to glycogen (stimulated by insulin).
  • Glycogenolysis: glycogen back to glucose (stimulated by glucagon, epinephrine).
  • Gluconeogenesis: protein or fat to glucose.
    • Stimulated by cortisol, thyroid hormone, epinephrine, glucagon, human growth hormone.

Lipid Metabolism

  • Lipids transported as lipoproteins:
    • Chylomicrons: dietary lipids, transport to adipose tissue.
    • VLDLs: endogenous triglycerides, from hepatocytes to adipocytes, convert to LDLs.
    • LDLs: carry cholesterol to cells, deposit in arteries if excessive.
    • HDLs: remove cholesterol, transport to liver for elimination.
  • Cholesterol sources: food, liver synthesis.
  • Desirable levels: TC < 200 mg/dl, LDL < 130 mg/dl, HDL > 40 mg/dl, Triglycerides: 10-190 mg/dl.
  • Lipid fates: ATP production, storage in adipose tissue, structural/essential molecules.
  • Triglyceride Storage:
    • Adipose tissue contains lipases.
    • Fats are constantly catabolized and mobilized.

Lipid Catabolism: Lipolysis

  • Triglycerides split into fatty acids and glycerol (lipolysis) via hormones.
    • Glycerol can be converted to glucose.
    • Fatty acids undergo beta oxidation to form acetyl CoA, which enters the Krebs cycle.
    • Ketogenesis: Acetyl CoA forms ketone bodies (acetoacetic acid, beta-hydroxybutyric acid, acetone).

Lipid Anabolism: Lipogenesis

  • Glucose/amino acids converted to lipids, stimulated by insulin.
  • Intermediates: glyceraldehyde-3-phosphate, acetyl coenzyme A.

Protein Metabolism

  • Amino acids absorbed into liver via hepatic portal vein.
  • Amino Acid Fate:
    • Synthesized into proteins (enzymes, transport molecules, etc.).
    • Stored as fat/glycogen or used for energy.
  • Protein Catabolism:
    • Amino acids converted to Krebs cycle intermediates via deamination, decarboxylation, hydrogenation.
    • Amino acids can be converted into glucose, fatty acids, ketone bodies.
  • Protein Anabolism:
    • Peptide bonds form between amino acids.
    • Stimulated by human growth hormone, thyroxine, insulin.
    • Essential amino acids (10) must be obtained from diet.
    • Nonessential amino acids synthesized via transamination.
  • Phenylketonuria (PKU): genetic error, elevated phenylalanine levels.

Key Molecules at Metabolic Crossroads

  • Glucose-6-phosphate, pyruvic acid, acetyl CoA.
    • Glucose-6-phosphate: glycogen/glucose synthesis, ribose-5-phosphate, pyruvate via glycolysis.
    • Pyruvic acid: lactic acid, alanine, gluconeogenesis.
    • Acetyl CoA: Krebs cycle, fatty acids, ketone bodies, cholesterol.

Metabolic Adaptations

  • Absorptive state: nutrients enter blood/lymph, glucose available for ATP.
  • Postabsorptive state: absorption complete, energy from stored nutrients.

Metabolism During the Absorptive State

  • Cells produce ATP by oxidizing glucose.
  • Liver converts glucose to glycogen/triglycerides.
  • Lipids stored in adipose tissue.
  • Amino acids converted to carbohydrates, fats, proteins.

Regulation of Metabolism During the Absorptive State

  • Insulin stimulates absorptive state metabolism.

Metabolism During the Postabsorptive State

  • Maintain blood glucose (70-110 mg/100 ml).
  • Reactions that produce glucose:
    • Breakdown of liver glycogen.
    • Gluconeogenesis (lactic acid).
    • Gluconeogenesis (amino acids).
  • Reactions that produce ATP without glucose:
    • Oxidation of fatty acids, lactic acid, amino acids, ketone bodies.
    • Breakdown of muscle glycogen.

Regulation of Metabolism During the Postabsorptive State

  • Glucagon and sympathetic ANS activation.

Metabolism During Fasting and Starvation

  • Nervous tissue/red blood cells use glucose.
  • Gluconeogenesis from amino acids.
  • Increased ketone body formation.

Energy Balance

  • Balance between heat production/loss.
  • Calorie: heat to raise 1g of water from 14 to 15°C.
  • Kilocalorie/Calorie: 1000 calories

Metabolic Rate

  • Overall rate of heat production.
  • Basal metabolic rate (BMR): rate under basal conditions
  • Total Metabolic Rate (TMR): energy expenditure per unit time.

Regulation of Food Intake

  • Hypothalamus: feeding and satiety centers.
  • Leptin inhibits eating, increases energy expenditure.

Regulation of Body Temperature

  • Maintain core temperature near 37°C (98.6°F).
  • Heat Production: metabolic rate, exercise, hormones, nervous system, etc.
  • Heat Transfer: radiation, evaporation, conduction, convection.
  • Hypothalamic thermostat: preoptic area.

Nutrition

  • Guidelines: variety, healthy weight, low fat/cholesterol, vegetables/fruits/grains, moderate sugar/salt/alcohol.
  • Minerals: regulate body processes.
  • Vitamins: organic nutrients, often coenzymes.

Disorders: Homeostatic Imbalances

  • Fever: elevated body temperature due to reset hypothalamus.
  • Obesity: body weight >20% above standard, risk factor for various diseases.