Lewison
Fisheries Bycatch Impact – Unintentional capture of non-target species (e.g., marine megafauna) threatens biodiversity and disrupts ecosystems.
Data Limitations – Incomplete or inconsistent reporting, especially for small-scale and illegal fisheries, hinders accurate bycatch assessment.
Ecological Consequences – Bycatch can lead to population declines, ecosystem imbalances, and increased extinction risks for vulnerable species.
Mitigation Strategies – Solutions include gear modifications, bycatch quotas, time/area closures, and increased observer coverage to improve monitoring.
Policy & Management Challenges – Effective bycatch reduction requires stronger regulations, enforcement, and collaboration among fisheries, scientists, and policymakers.
Clark
Global Deep-Sea Fisheries: Target species on continental slopes and seamounts, including orange roughy, oreos, and grenadiers.
Unsustainable Practices: Most deep-sea fish stocks have declined rapidly due to overfishing.
Environmental Harm: Bottom trawling removes benthic fauna, reducing biodiversity and destroying biogenic habitats.
Long-Term Damage: Many deep-sea invertebrates grow slowly and take decades to centuries to recover.
Management Challenges: Conservation efforts must include spatial management, strong closures, and sustainable fishing zones.
Welch
Human-Wildlife Risk: Accurate assessments of industrial fishing’s impact on marine predators are crucial for conservation.
AIS Data Gaps: Gaps in Automatic Identification System (AIS) data, due to technical issues or intentional disabling, can obscure risk estimates.
Unseen Fishing Activity: Up to 24% of predator overlap with fishing vessels was unseen in the northeast Pacific, with some species having up to 36% unseen overlap.
Discrepancies in Reporting: Areas with high unseen overlap with sharks had low reported shark catch, indicating potential discrepancies in fishing data.
Improving Risk Assessment: Accounting for unseen fishing activity helps uncover hidden risks to wildlife, highlighting challenges for sustainable fisheries.