Lecture 2. Evolutionary Principles of Animal Behaviour
Introduction to Animals
- Definition Contexts: Animals can be defined in various contexts:
- Textbook definitions
- New Zealand legal definitions (NZ Animal Welfare Act 1999)
- Animal ethics perspectives
- Biological context (most life forms on Earth are not vertebrates)
Characteristics of Animals
Multicellular Organisms:
- Animals are composed of more than one cell.
Heterotrophic:
- Animals cannot produce their own food through carbon fixation and must derive nutrition from other organic sources (plants or other animals).
Eukaryotic Cells:
- Animal cells are eukaryotic, meaning they contain a membrane-bound nucleus and lack cell walls that provide structural support.
Development from Embryonic Layers:
- Tissues in animals develop from embryonic layers, which later form various adult body parts.
New Zealand Animal Welfare Act 1999
- Definition of 'Animal' (according to the Act):
- Includes live representatives from the animal kingdom such as:
- Mammals
- Birds
- Reptiles
- Amphibians
- Fish (both bony and cartilaginous)
- Mollusks like octopus and crab
- Excludes humans.
Evolutionary Tree of Life
- Major Groups of Animals:
- Deuterostomia: Includes Chordata (vertebrates), Echinodermata, and others.
- Protostomia: Includes Arthropoda, Mollusca, and many others.
- Most animal species have diverged from common ancestors over approximately 700 million years.
Classification and Diversity
- Around 3.7% of animal species are vertebrates.
- Examples of animal groups with the number of species:
- Arthropoda ~1,500,000 species
- Mollusca ~8,500 species
- Annelida ~12,000 species
- Cnidaria ~9,000 species
Animal Behavior
Behavior Definition:
- Actions taken by multicellular eukaryotes exhibited in response to stimuli, controlled by muscles and glands through the nervous system.
Types of Behaviour:
- Individual actions (e.g., locomotion, grooming, communication).
- Collective responses to both internal and external stimuli.
Lab Activities for Understanding Behaviour:
- Analyzing the effect of temperature on movement.
- Assessing the influence of an observer on behavior measurements.
- Exploring genetics' contribution to behavior.
- Observations on food choice and alternative methods for recording behaviour.