Obesity and Malnutrition

Obesity

  • Obesity is a serious problem among U.S. preschoolers. Based on a comparison of 34 countries, the United States has the second- highest rate of childhood obesity.
  • Contributing factors include both hereditary and environmental influences.
  • There is some evidence that we have improved as a society when it comes to rates of obesity in the last 10 years, though we still lag strongly behind other developed countries, and it presents as a serious problem today.

Obesity Prevention

  • Prevention of obesity in the early years, when excessive weight gain usually begins, is critical.

  • Minority and low-income children are at a disproportionately high risk of being obese.

  • Parents can often be in denial.

    • In one study, all the children were at or above the 95th percentile in weight for their height, but 81% of their parents said their child was healthy and 50% were not concerned about their child’s weight.
    • Parents often explained their lack of concern by saying the child would simply grow out of it, was tall or big-boned. Unfortunately, pediatric findings suggest otherwise.
  • When creating an intervention, it is important to understand parents’ perspectives on a situation to help motivate and explain the use of resources.

  • Data suggest that three factors are important in the prevention of obesity:

    1. Regularly eating an evening meal as a family.
    2. Getting adequate sleep
    3. Watching less than 2 hours of television a day
  • Other recommendations include:

    • Encourage a child to help prepare food.
    • Turn childish delights to advantage. Serve food in appealing dishes; dress it up with garnishes; themes
    • Limit snacking while watching television.
    • Discourage nutrient-poor foods such as salty snacks, fried foods, ice cream, cookies, and sweetened beverages, and instead suggest nutritious snack foods, such as fruits and raw vegetables.
    • Have regular family meals.
    • Make mealtimes pleasant with conversation on interesting topics, keeping talk about eating itself to a minimum.
    • Don’t fight individual preferences and rituals e.g. a child eats foods one at a time, in a certain order.

Physical Activity

  • CDC recommends that children under the age of 5 get at least 60 minutes of moderate to vigorous activity per day, many children do not reach this goal.
  • Researchers have found that:
    • Children are more likely to spend time in vigorous physical activity when they are outdoors
    • Boys engage in more physical activity than girls
    • The amount of daily physical activity varies considerably from one preschool setting to another.
  • In one study, 70% of the children’s time in childcare was sedentary, and for 88% of their day, there were no opportunities for active play.
  • Some of the factors that make it difficult for more physical activity include:
    • Lack of facilities or time in the daily schedule
    • Lack of training for care providers on what activities are appropriate for their age group
    • Restrictive center policies regarding the safety of children.
  • Parents can give young children opportunities by getting them outside whenever possible or creating some space inside where they can move freely.
  • They do not need a lot of structures activities for jumping, hopping, skipping

Malnutrition

  • Undernourished children live in extremely deprived circumstances.
  • Poor diet depresses the immune system, making children far more susceptible to disease
  • Deprivations negatively affect physical growth and well-being, as well as cognitive and psychosocial development.
  • Early education help counter the effects of undernourishment.
  • Dehydration resulting from loose stool serious problem in less-developed countries, one of main causes of death in these areas
  • Solutions and therapies targeting dehydration is important

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