Introduction to farm mechanization
History of mechanized agriculture
The necessity of estate mechanization
By the end of the course, students should be able to:
Describe the basic concept of mechanization in agriculture and apply knowledge for farm machinery selection in estate operations, including crop production equipment and irrigation systems.
Explain and demonstrate the engine components and support systems.
Develop a mechanization plan for an estate.
Mechanization of estate operation involves the application of multi-disciplinary engineering and automation in agriculture.
This includes the design and usage of farm machinery, tools, and equipment for:
Soil management
Structures
Drainage
Irrigation
Water supply
Electrification
Aimed at achieving higher output and lower costs in planting, harvesting, storage, and processing.
Current advancements include the application of Precision Farming.
Simplest form of mechanization using human muscle as the main power source.
Implements that utilize animal muscle for power.
Involves agricultural machinery that derives power from non-animal sources.
Examples include:
Tractors
Combine harvesters
Airplanes (crop dusters)
Helicopters
Modern farms may utilize computers with satellite imagery and GPS for improved yields.
Reduce Labor Load: Lowers the amount of labor needed for plantation activities.
Cost Efficiency: Reduces overall costs by improving operational efficiencies.
Increased Productivity: Enhances speed and efficiency in plantation activities.
Lightens Heavy Jobs: Makes strenuous tasks less demanding.
Sensors and remote sensing systems.
High precision positioning systems, geomapping, automated steering systems, and variable rate technology.
Examples include GPS receivers, tractor video cameras, and AR iWear technology.
Tractive Work: Seed bed preparation, cultivation, harvesting, transportation.
Stationary Work: Silage cutting, feed grinding, threshing, irrigation.
Processing Work: Milling, automation, assembly, packing.
Treatment or Recycling: Waste treatment, composting, biofuel production.
Plantation or Estate: Areas where commercial crops are grown at scale (e.g., oil palm, cocoa).
Mechanization: The use of machines to assist in farming operations.
Automation: Advanced mechanization to reduce manual labor.
Engine: Converts various forms of energy into mechanical power.
Motor: Converts electrical energy into mechanical energy.
Tractor: A vehicle primarily designed for agricultural tasks by providing power and traction.
Beginnings: Started about 10,000 years ago with human labor, evolving from manual tools to machines, notably during the Agricultural Revolution.
18th & 19th Centuries: Rapid technological growth with inventions that transformed farming (e.g., steel plow, tractors).
20th Century: Increased reliance on machines and less human labor.
John Froehlich's invention: First successful internal combustion tractor in 1892.
Increases productivity by substituting labor-intensive tasks.
Reduces costs associated with human labor.
Compensates for seasonal labor peaks (e.g., harvesting).
Mitigates labor shortage issues.
High initial investment costs and ongoing maintenance costs.
Potential for machinery to not meet expectations.
Environmental and soil health concerns due to incorrect use of machinery.
Aging and uneducated farmers resistant to change.
Small farm sizes and irregular layouts.
High machinery ownership costs.
Regular training, demonstrations, and seminars.
Centralized management for group crop planting.
Incentives such as grants and subsidies for mechanization.
Increased focus on local research and development.