The Chemical Nature of Life

Molecules May Change Their Shape

  • Atoms combine to form a molecule with three dimensional shape
  • The shape is determined by the arrangement and number of bonds between atoms
  • Angles that form between atoms give molecules specific shapes
  • Covalent bonds are not rigid and rotation around single covalent bonds allows molecules to change shape
  • There’s rotation in the atoms that make up a molecule with single bonds
  • Atoms in molecules with double bonds are linear and don’t rotate

Covalent Bonds

  • Covalent bonds: formed when the atoms of a molecule share electrons   * The angles formed are specific and defined   * Have definite and predictable shapes   * Not easily broken under normal biological conditions of temperature and pressure
  • Polar and nonpolar covalent bonds   * Determines the behavior of the molecule   * Nonpolar covalent bond: equal distribution of charge so molecule doesn’t feel the need to interact with other molecules, unlike polar covalent bonds   * Polarity determines whether a molecule is hydrophobic or hydrophilic, which determines its location in proteins

Carbon

  • Carbon has 4 electrons in its outer shell
  • It can make up to four bonds   * Usually single or double bonds
  • Carbon can form nonpolar or polar bonds   * Molecules with polar bonds are water soluble   * Molecules with nonpolar bonds (like hydrocarbons) are not very water soluble

Polar and Nonpolar Covalent Bonds

  • Polar covalent bonds are important because these kinds of bonds allow the formation of another kind of weak bond called a hydrogen bond.
  • Molecules consisting of mainly nonpolar covalent bonds are hydrophobic.
  • Hydrogen bonds are very weak in comparison to covalent bonds, so it takes very little energy to break in comparison    * Hydrogen bonds keep the 2 strands of DNA together which is better for DNA replication because they need to be separated

Hydrogen Bonds

  • Hydrogen bond: force of attraction between a hydrogen in a polar molecule and electronegative portion in another molecule   * Has only about 5% of the strength of a covalent bond   * When multiple hydrogen bonds can form within a molecule or between 2 molecules, the bond can be sufficiently strong and stable
  • Examples of the role of hydrogen bonds include   * Holding 2 strands of DNA together   * Holding polypeptides together   * Assist enzymes in substrate in bonds   * Help antibodies bind to their substrate

Other Noncovalent Bonds

  • Ionic bonds: electrons are removed from one atom and transferred to another
  • Van der Waals Interactions: weak, nonspecific attractive force   * Requires atoms or molecules to be close together     * if electrons are distributed asymmetrically in molecules or atoms, they can result in “hot spots” of positive or negative charges     * Van der Waals interactions are attractions between molecules that are close together as a result of these charges

Weak Chemical Bonds

  • Most of the strongest bonds in organisms are covalent bonds that form a cell’s molecules
  • Weak chemical bonds reinforce shapes of large molecules and help molecules adhere to each other   * a molecule’s shape is usually very important to its function   * A molecule’s shape is determined by the positions of its atoms’ valence electrons
  • In a covalent bond, the s and p orbitals may hybridize, creating specific molecular shapes

Water

  • Water has many important functions in living organisms:   * Participates in chemical reactions (hydrolysis or condensation)   * Provides force or support    * Removes toxic waste components   * Evaporative cooling (ex: sweat)   * Cohesion and adhesion   * Surface tension   * Lubrication
  • Specific heat: the amount of heat that must be absorbed or lost for 1 g of that substance to change its temperature by 1ºC   * The specific heat of water is 1 cal/g/ºC   * Water resists changing its temperature because of its high specific heat   * Water’s high specific heat can be traced to hydrogen bonding     * Heat is absorbed when hydrogen bonds break     * Heat is released when hydrogen bonds form     * The high specific heat of water minimizes temperature fluctuations to within limits that permit life

Effects of pH

  • The pH of a solution can affect   * The shapes and functions of molecules   * The rates of many chemical reactions   * The ability of two molecules to bind to each other (shape of the active site could be altered)   * The ability of ions or molecules to dissolve in water

Carbon Isomers

  • Isomers: compounds with the same molecular formula but different structures and properties
  • Geometric isomers   * Require double bond     * Cis or trans
  • Enantiomers   * Have asymmetric carbon    * Never superimposable   * Have biological relevance   * all the atoms the carbon is bonded to are different

Functional Groups

  • Functional groups: groups of atoms with special chemical features that are functionally important 
  • Each type of functional group exhibits the same properties in all molecules in which it occurs

Lipids

  • Composed predominantly of hydrogen and carbon atoms 
  • Defining feature of lipids is that they are nonpolar and therefore very insoluble in water (hydrophobic)
  • Include fats, phospholipids, steroids, and waxes
  • Lipids comprise about 40% of the organic matter in the average human body

Phospholipids

  • Formed from glycerol, two fatty acids and a phosphate group
  • Phospholipids are amphipathic molecules   * Phosphate head: polar / hydrophilic   * Fatty acid tail: nonpolar / hydrophobic

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