bwj31203_chapter2-28b-29

Chapter 2: Marine Resources

  • Institutions: Universiti Tun Hussein Onn Malaysia, Dr. Nor Atiqah Bt Norazlimi, atiqah@uthm.edu.my

Table of Contents

  • Marine Biodiversity

  • Utilization of Marine Resources

  • Fisheries

  • Coastal and Regional Development

  • International Marine Policy

Utilization of Marine Resources

Classes of Marine Resources

  • Physical Resources

  • Marine Energy Resources

  • Non-extractive Resources

  • Biological Resources

a) Physical Resources

  • Mineral Deposits

    • Key minerals: magnesium, sodium chloride, gold, nickel, copper, zinc, phosphorite, metallic sulfides.

  • Petroleum and Natural Gas

    • Found beneath impermeable caprock.

    • Offshore drilling requires advanced equipment and is more costly than land drilling.

  • Freshwater

    • Oceans contain ~1,457,000 cubic km of water (97.2% of total water resources).

    • Freshwater constitutes only 0.071% of Earth's water.

b) Marine Energy Resources

  • Energy generated from the heat or motion of water.

  • Includes tidal energy, wave energy, and wind energy; all are renewable.

c) Non-Extractive Resources

  • Transportation

    • Historical significance in moving people and products, facilitating cultural exchange.

  • Recreation

    • Diverse recreational activities: scuba diving, whale watching, surfing, sailing, jet-skiing, fishing.

d) Biological Resources

  • Habitat for Organisms

  • Provides food resources through fisheries.

Fisheries

  • Unprecedented pressure on marine resources:

    • 50% of marine fish populations fully exploited.

    • 25% of fish populations overexploited and nearing extinction.

  • Fisheries catch has leveled off since 1998 despite increased fishing efforts.

  • Predictions estimate that all ocean species currently fished will collapse by 2048.

Global Fisheries Trends

  • Data shows total global fisheries catch increased over time; specific metrics indicate depletion of large-bodied fish.

Overfishing and Its Impact

  • Historical overfishing led to extinction of certain species (e.g., Steller's sea cow, Atlantic gray whale).

  • Overharvesting effects include habitat destruction and eutrophication.

  • Industrial practices like factory fishing and use of driftnets and longlines contribute to declines.

Bycatch Issues

  • Bycatch refers to the accidental capture of non-target species during fishing.

  • Practices like drift-netting and longline fishing result in substantial non-target deaths.

  • Bottom-trawling severely damages marine ecosystems.

Effects of Industrialized Fishing

  • Industrialized fishing led to drastic declines in fish populations; 90% of large fish eradicated within a decade.

  • The ocean currently holds one-tenth of its historical large-bodied animal population.

Sustainability and Fisheries Management

Consumer Influence

  • Buying sustainably sourced seafood can mitigate overfishing.

    • Ecolabeling guides consumers toward better choices, suggesting options like farmed catfish or sardines.

Fisheries Management Strategies

  • Maximum Sustainable Yield

    • Ensure future fish availability through careful management.

  • Ecosystem-Based Management

    • Focus on overall ecosystems rather than individual species, protecting habitats from human interference.

Regulation Limitations

  • Includes total allowable catch (TAC), fishing licenses, subsidies, and marine protected areas (MPAs).

  • MPAs can prove beneficial by promoting biodiversity and fish population recovery.

Coastal Zones

  • Coastal zones extend 5 km inland from shore, shifting based on environmental features.

  • High population density in coastal areas due to opportunities and natural resources.

Coastal Development and Issues

  • Increased coastal urbanization (coastalization) raising questions about sustainability and environmental impact.

  • Rising sea levels and climate change severely impact coastal ecosystems.

Marine Policy

  • International marine policies and regulations are complex due to varying national laws and high seas management challenges.

  • Key policies include the Fisheries Act 1985 and various international conventions aimed at marine biodiversity protection.

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