Presented by Dr. Joe Quinn.
Major Liver Functions:
List at least four key functions.
Detoxification Processes:
Explain how the liver detoxifies toxins, drugs, and hormones.
Vitamin Storage:
List at least three vitamins stored in the liver.
Protein Metabolism:
Understand protein metabolism and the role of amino acids.
Hormonal Control:
Outline how protein metabolism is regulated hormonally.
Nitrogen Balance:
Indicate how nitrogen balance is measured and conditions affecting it.
Lipid Metabolism:
Discuss lipid types and regulation of blood lipid levels.
Understand dyslipidemia and its health implications.
Largest Organ:
Comprises about 2% of total body weight (approximately 1.5 kg).
Key Functions:
Filtration and storage of blood.
Metabolism of carbohydrates, fats, proteins, hormones, foreign chemicals.
Formation of bile.
Storage of vitamins and iron:
Vitamin A: 10 months.
Vitamin D: 3-4 months.
Vitamin B12: Up to 1 year (but can extend to 4).
Production of coagulation factors.
Blood Supply:
Dual supply via:
Hepatic Artery: Carries oxygenated blood.
Portal Vein: Transports nutrient-rich blood from the gastrointestinal tract.
Blood flows through hepatic sinusoids to the central vein in liver lobule, then to the inferior vena cava via the hepatic vein.
Liver Lobule:
Central vein empties into hepatic veins.
Composed of hepatocytes.
Sinusoids connect central vein with branches of hepatic artery and hepatic portal vein.
Bile is secreted into bile canaliculi, which empty into bile ducts.
Portal Triad comprises hepatic artery, portal vein, and bile duct.
Can store significant blood volumes; normal volume is 10% of total body volume.
Blood Reservoir:
Can store up to 0.5-1 litre of blood in hepatic veins and sinuses during high right atrium pressure (e.g., cardiac failure).
Ammonia Removal:
Via urea cycle; urea is excreted by kidneys.
Ethanol Removal:
Alcohol dehydrogenase converts ethanol to acetaldehyde and NADH, which is further converted to acetyl CoA by peripheral tissues (skeletal muscle)
Drug Metabolism:
First-pass effect influences drug activity. Bad problem - aspirin inhibits platelet function, hydrolysed to salicyclic acid
Hormone Removal:
Liver excretes hormones into bile from plasma
Küppfer Cells:
Phagocytic cells in the reticuloendothelial system.
Constituents:
Makes up 75% of body solids.
Diverse functions: structural, immune, transport, muscle contraction, communication, plasma oncotic pressure.
Daily Requirements:
Recommended intake: 30-50g daily (0.75g/kg body weight).
Essential Amino Acids:
Threonine (Thr), Lysine (Lys), Methionine (Met), Arginine (Arg), Valine (Val), etc.
Non-Essential Amino Acids:
Glycine (Gly), Alanine (Ala), Serine (Ser), Cysteine (Cys), etc.
Blood Concentration:
Normal range: 35-65 mg/dl; rises post-meal.
Excess amino acids are taken up by the liver, will not accumulate in blood or tissue fluids
Amino acids move in/out of cells via facilitated diffusion or active transport.
Important for maintaining stable plasma concentrations, influenced by hormones (e.g., growth hormone, insulin).
Basic Concept:
Protein contains ~16% nitrogen.
Excretion: 90% via urine, 10% in feces.
Measurement Formula:
Nitrogen in urine + 10% feces x 6.25 = Protein breakdown.
Types of Nitrogen Balance:
Negative: Breakdown exceeds intake (e.g., starvation).
Positive: Intake exceeds breakdown (e.g., growth, recovery).
Neutral: Equilibrium.
Excess amino acids may be reutilised or degraded.
Transamination:
Transfer of amino groups facilitated by specific enzymes (e.g., aminotransferases).
Involves amino acids like glutamine as amino group donors.
Carbohydrates and fats primarily used for energy; protein reserves tapped in deficiency.
Degradation can lead to issues like Noma in malnourished individuals.
Growth Hormone: Increases protein synthesis.
Insulin: Essential for cellular uptake of amino acids; reduces degradation.
Glucocorticoids: Enhance protein breakdown, increasing plasma amino acids.
Testosterone & Oestrogen: Promote protein deposition.
Thyroxine: Affects metabolic rate, with marginal direct effects on protein metabolism.
Energy Source: Provide 30-40% of daily caloric intake.
Structural Role: Essential for membranes, bile acids, steroid hormones, etc.
Surfactant Function: Important in lung alveoli integrity.
Degradation of fatty acids for energy.
Synthesis of triglycerides from carbs and proteins; cholesterol and phospholipids from fatty acids.
Saturated: No double bonds (fully saturated with hydrogen).
Monounsaturated: One double bond.
Polyunsaturated: More than one double bond.
Free Fatty Acids Transport: Released from adipose tissue to other tissues.
Lipoprotein Structure: Lipid and protein components facilitate transport.
Types of Lipoproteins:
Chylomicrons: Transport dietary fats.
VLDLs: Transport triglycerides from liver.
LDLs: Main cholesterol carriers.
HDLs: Reverse cholesterol transport from tissues to liver.
Formed from glycerol and fatty acids; mainly used for energy.
Hydrolysed into fatty acids and glycerol for transport and oxidation in tissues.
Synthesized primarily in the liver; essential for membrane structures and function.
Absorbed from diet, synthesized in the liver.
Vital for cell membranes and hormone production; plasma levels affected by diet and metabolism.
Lipids are absorbed and transported through the GIT, entering lymph as chylomicrons post-meal.
Abnormalities in lipoprotein metabolism increase cardiovascular disease risks; include various genetic and secondary conditions.
Facial xanthomas and other signs indicate lipid disorders, highlighting risks for ischemic heart disease.
Damaged endothelium leads to monocyte and LDL accumulation; foam cell formation progresses to plaque and artery hardening.