30. Liver function and metabolism slides

Liver Function & Metabolism

Overview

  • Presented by Dr. Joe Quinn.

Learning Objectives

  • Major Liver Functions:

    • List at least four key functions.

  • Detoxification Processes:

    • Explain how the liver detoxifies toxins, drugs, and hormones.

  • Vitamin Storage:

    • List at least three vitamins stored in the liver.

  • Protein Metabolism:

    • Understand protein metabolism and the role of amino acids.

  • Hormonal Control:

    • Outline how protein metabolism is regulated hormonally.

  • Nitrogen Balance:

    • Indicate how nitrogen balance is measured and conditions affecting it.

  • Lipid Metabolism:

    • Discuss lipid types and regulation of blood lipid levels.

    • Understand dyslipidemia and its health implications.

The Liver

Anatomy & Functions

  • Largest Organ:

    • Comprises about 2% of total body weight (approximately 1.5 kg).

  • Key Functions:

    1. Filtration and storage of blood.

    2. Metabolism of carbohydrates, fats, proteins, hormones, foreign chemicals.

    3. Formation of bile.

    4. Storage of vitamins and iron:

      • Vitamin A: 10 months.

      • Vitamin D: 3-4 months.

      • Vitamin B12: Up to 1 year (but can extend to 4).

    5. Production of coagulation factors.

  • Blood Supply:

    • Dual supply via:

      • Hepatic Artery: Carries oxygenated blood.

      • Portal Vein: Transports nutrient-rich blood from the gastrointestinal tract.

    • Blood flows through hepatic sinusoids to the central vein in liver lobule, then to the inferior vena cava via the hepatic vein.

Liver Structure

Functional Unit

  • Liver Lobule:

    • Central vein empties into hepatic veins.

    • Composed of hepatocytes.

    • Sinusoids connect central vein with branches of hepatic artery and hepatic portal vein.

    • Bile is secreted into bile canaliculi, which empty into bile ducts.

    • Portal Triad comprises hepatic artery, portal vein, and bile duct.

    • Can store significant blood volumes; normal volume is 10% of total body volume.

  • Blood Reservoir:

    • Can store up to 0.5-1 litre of blood in hepatic veins and sinuses during high right atrium pressure (e.g., cardiac failure).

Detoxification & Phagocytosis

Key Processes

  • Ammonia Removal:

    • Via urea cycle; urea is excreted by kidneys.

  • Ethanol Removal:

    • Alcohol dehydrogenase converts ethanol to acetaldehyde and NADH, which is further converted to acetyl CoA by peripheral tissues (skeletal muscle)

  • Drug Metabolism:

    • First-pass effect influences drug activity. Bad problem - aspirin inhibits platelet function, hydrolysed to salicyclic acid

  • Hormone Removal:

    • Liver excretes hormones into bile from plasma

  • Küppfer Cells:

    • Phagocytic cells in the reticuloendothelial system.

Protein Metabolism

Functionality & Quantities

  • Constituents:

    • Makes up 75% of body solids.

    • Diverse functions: structural, immune, transport, muscle contraction, communication, plasma oncotic pressure.

  • Daily Requirements:

    • Recommended intake: 30-50g daily (0.75g/kg body weight).

Amino Acids

Categories

  • Essential Amino Acids:

    • Threonine (Thr), Lysine (Lys), Methionine (Met), Arginine (Arg), Valine (Val), etc.

  • Non-Essential Amino Acids:

    • Glycine (Gly), Alanine (Ala), Serine (Ser), Cysteine (Cys), etc.

  • Blood Concentration:

    • Normal range: 35-65 mg/dl; rises post-meal.

    • Excess amino acids are taken up by the liver, will not accumulate in blood or tissue fluids

Amino Acids in Protein Metabolism

Transport Mechanisms

  • Amino acids move in/out of cells via facilitated diffusion or active transport.

  • Important for maintaining stable plasma concentrations, influenced by hormones (e.g., growth hormone, insulin).

Nitrogen Balance

Measurement & Implications

  • Basic Concept:

    • Protein contains ~16% nitrogen.

    • Excretion: 90% via urine, 10% in feces.

  • Measurement Formula:

    • Nitrogen in urine + 10% feces x 6.25 = Protein breakdown.

  • Types of Nitrogen Balance:

    • Negative: Breakdown exceeds intake (e.g., starvation).

    • Positive: Intake exceeds breakdown (e.g., growth, recovery).

    • Neutral: Equilibrium.

Amino Acid Catabolism

Pathways

  • Excess amino acids may be reutilised or degraded.

  • Transamination:

    • Transfer of amino groups facilitated by specific enzymes (e.g., aminotransferases).

  • Involves amino acids like glutamine as amino group donors.

Starvation and Protein Use

Energy Utilization

  • Carbohydrates and fats primarily used for energy; protein reserves tapped in deficiency.

  • Degradation can lead to issues like Noma in malnourished individuals.

Hormonal Control of Protein Metabolism

Key Hormones

  • Growth Hormone: Increases protein synthesis.

  • Insulin: Essential for cellular uptake of amino acids; reduces degradation.

  • Glucocorticoids: Enhance protein breakdown, increasing plasma amino acids.

  • Testosterone & Oestrogen: Promote protein deposition.

  • Thyroxine: Affects metabolic rate, with marginal direct effects on protein metabolism.

Lipids Overview

Functions and Importance

  • Energy Source: Provide 30-40% of daily caloric intake.

  • Structural Role: Essential for membranes, bile acids, steroid hormones, etc.

  • Surfactant Function: Important in lung alveoli integrity.

Liver and Lipid Metabolism

Synthesis and Degradation

  • Degradation of fatty acids for energy.

  • Synthesis of triglycerides from carbs and proteins; cholesterol and phospholipids from fatty acids.

Lipids Classification

Types of Fatty Acids

  • Saturated: No double bonds (fully saturated with hydrogen).

  • Monounsaturated: One double bond.

  • Polyunsaturated: More than one double bond.

Lipoproteins and Lipid Transport

Mechanisms

  • Free Fatty Acids Transport: Released from adipose tissue to other tissues.

  • Lipoprotein Structure: Lipid and protein components facilitate transport.

  • Types of Lipoproteins:

    • Chylomicrons: Transport dietary fats.

    • VLDLs: Transport triglycerides from liver.

    • LDLs: Main cholesterol carriers.

    • HDLs: Reverse cholesterol transport from tissues to liver.

Triglycerides

Formation and Role

  • Formed from glycerol and fatty acids; mainly used for energy.

  • Hydrolysed into fatty acids and glycerol for transport and oxidation in tissues.

Phospholipids

Structural and Functional Role

  • Synthesized primarily in the liver; essential for membrane structures and function.

Cholesterol

Overview

  • Absorbed from diet, synthesized in the liver.

  • Vital for cell membranes and hormone production; plasma levels affected by diet and metabolism.

Transport of Lipids

Processes

  • Lipids are absorbed and transported through the GIT, entering lymph as chylomicrons post-meal.

Dyslipidaemias

Health Risks

  • Abnormalities in lipoprotein metabolism increase cardiovascular disease risks; include various genetic and secondary conditions.

Clinical Significance of Lipid Disorders

Associated Conditions

  • Facial xanthomas and other signs indicate lipid disorders, highlighting risks for ischemic heart disease.

Atherosclerosis Development

Mechanism

  • Damaged endothelium leads to monocyte and LDL accumulation; foam cell formation progresses to plaque and artery hardening.

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