Sensation- refers to the act of our sensory systems to detect environmental stimuli
Perception- the CNS and what our brain is telling us to make sense of that sensory information
Sensory system physical stimuli
Olfactory (smell) odorants (airborne chemicals)
Somatosensory (touch, heat, pain) pressure or damage to the skin
Gustatory (taste) chemicals (typically in food)
Auditory (hearing) sound waves
Visual (sight) light (photons)
Specialized cells that converts into neural impulses
Sensory transduction
The process of converting a form of stimuli into a neural impulse that our brain can read
Sensory Homunculus
Has different sections for different areas that receive sensory stimuli
Threshold: the amount of sensory to detect things
We need a certain amount of things for the sensor to give a response
Absolute threshold- the smallest amount of stimulus that people can detect
Difference threshold
-how much change and amount of change is required to feel stimulus, notice a difference in stimuli
Sensory sensitivity depends on:
Experience, expectations, and consequences for failure
Signal detection theory- the response to a signal depends in an individuals ability to differentiate between signal and noise
Sensory adaptation
Repeated stimulation of a sensory cell lads to a reduces response
When a stimulus isn't harmful or dangerous your body tends to tune it out more
Ex. Typing in lecture, weird smell in train
Processing sensory info
Bottom up processing is taking individual observations, pieces of environmental stimuli and constructing into neural impulses
Bottom up processing
Physical stimuli-> neural impulses sent to CNS-> perception
Top-down processing - involves experience and memory and is helped to map out future stimuli, using mental representation that’s already in your brain, precedent
Top-down processing
Previously acquired knowledge -> perception
Perception usually involves both
Top-down examples
Optical illusion
A perceptual set is the readiness to interpret a certain stimuli in a certain way
The senses
Technically there are more than 5 senses
Nervous system is composed of different sensory systems
Touch can be broken down!
Kinesthetic (body movement)
Vestibular (head's position, movement)
Can be further divided into thermoception and nociception
The chemical senses
Olfactory sense (smell)
KEY WORDS: odorants- airborne chemicals that are detected as odours
Olfactory receptor neurons- sensory receptor cells that convert chemical signals from the odorants into neural impulses that go to the brain
Gustatory sense (taste)
The Papillae- the bumps on your tongue,
Taste buds- those are the sensory receptors that convert chemical signals from food into neural impulses that go to brain
Sugar
Salt
Bitter
Salt
Umami- msg
Sensory receptors designed to detect chemical
If enough attach to the nerves then the brain will perceive it as a specific type of smell
Eating is more than taste and smell
Not just about the chemical being detected
The sense of touch is a big part of how we experience food
Difference of textures
The development
Smell Developed at birth
Taste is too
Humans are well developed with these sense as they are essential for survival, an infant are helpless, so a nose can help distinguish between safe and unsafe food
Individual differences in taste and smell
Women are more sensitive to odours than men
Taste is a variable in individuals, some are more sensitive than others
"super tasters" more common in women, highly sensitive to tastes, good at detecting differences in taste
Taste disorders
Ageusia- cant taste
Anosmia- cant smell
Hyposmia- less smell
Reflex epilepsy- a seizure after specific odour
Migraine headaches- specific odours can trigger migraines
Disorders may implicate dysfunction in the brain, sensory receptors, or both
Tactile or cutaneous senses
A combination of skin senses including:
Pressure
Touch
Temperature
Pain
Different somatosensory receptors
Free nerve endings- surface of the skin, easily accessible, touch , pressure
Function: detect touch, pressure, pain and temperature
Meissner's corpuscles, located in fingertips, lips, palms, info about touch
Function: convert information about sensitive touch
Markels's - surface of the skin
Converts info about light to moderate pressure against skin
Ruffini's end -organs, deep in the skin
Function: registers heavy pressure, movement of joints
Pacinian corpuscles- deep in skin
Function: respond to vibrations and heavy pressure
Steps to perceive touch
Finger touches, senses it and sends it to spinal cord then brain
Two pathways of pain
-fast pathways- sharp, localized pain, myelinated, should be registered faster
Slow pathways- more dull burning pain
Development- at birth, the ability of it stimuli is developed with learning
Individual differences- women have a lower threshold of detecting pain than men
People have different reaction to pain based on their sensitivity
Disorders of tactile senses
Chronic pain
Endorphins that have pain relieving properties
Drugs mimic body's relief system
Gate control theory and touch sensations can help alleviate acute pain
No pain (familial dysautonomia)
Phantom limb sensations
Auditory sense
Sound waves
Frequency
Amplitude
How ears hear
Sound wave enters ear
Waves hit eardrum
Waves pass into the middle ear, contains three smallest bones in body
Stapes hits the oval window, causes wave to form
Fluid detects the basilar membrane, bending hair cells
As hairs move, impulses are created and sent to the brain
Strabismus- lack of coordination movement of both eyes affect 2-4 percent of population
Amblyopia- loss of visual abilities in one eye
Other senses: vestibular and kinesthetic
Kinesthetic- receptor cells in your muscles tell the brain when we are moving and where are body parts are
Vestibular- close to our sense of hearing, the movement of fluid tell us if we are standing up or moving
Light enters the eye
Muscles in the iris adjust pupil size to control amount of light allowed
Muscles change shape of lens to bring object to focus
The lens focuses light on retina, multi layered sheet of nerve cells
Photoreceptors (receptors for vision called rods and cones) located in retina
There are two classes of photoreceptors (rods and cones) which convert light waves to impulse
rods
Detects light
Used for night vision
Not as acute as cones
Many more rods than cones
Cones
Used for central and colour vision
Very clear
Fovea (centre of retina) contains all cones
Not as many cones
The optic nerve carries messages from each eye (visual field) to the visual cortex (occipital lobe)
The optic nerve contains the axons of 1 million ganglion cells that exit the eye via the blind spot and project to the thalamus
From the thalamus, neurons project to visual cortex
Helps us determine the identity of an object
Visual agnosia- damage to the "what" pathways
Prosopagnosia- a form of visual agnosia where people cant recognize faces
Hemi-neglect
Damage to the "where" pathway: people ignore one side of their visual field
People with damage to the right side of their "where" pathways neglect the left side of their visual field
Proximity: objects that are physically close together are grouped together
(the figure below, we see 3 groups of six, instead of 18 separate hearts)
Similarity: similar objects are grouped together
(the same colours are grouped together)
Continuity: objects that continue a pattern are grouped together
Closure: we fill in small gasp in objects so that they are perceived as whole objects
Figure ground: the tendency to see one part of the picture as the figure and the other one as the background
Strabismus- lack of coordination in both eyes
Amblyopia- loss of visual abilities in a weaker eye
Kinesthetic- receptor cells in your muscles tell your brain when we are moving and where our body parts are
Vestibular- located in the semicircular canals of our inner ears; fluid movement tells us if we are standing or swaying