163 exam review

Health Promotion

  • Levels of Health Promotion

    • Primary Prevention

      • Involves proactive measures to prevent disease before it occurs.

      • Examples: Regular doctor's appointments, taking medications, vaccinations.

    • Secondary Prevention

      • Involves early detection and intervention to prevent progression of disease.

      • Examples: Mammograms, colonoscopies, Pap smears, routine screenings for diabetes and hypertension.

    • Tertiary Prevention

      • Focuses on managing and treating existing conditions to improve quality of life.

      • Involves rehabilitation and supportive services.

Adherence to Plan of Care

  • Definition

    • Adherence refers to following the care plan set by the healthcare team intended to maintain or improve health.

  • Components of the Care Plan

    • Medications, diet instructions, exercise regimens, and treatments.

  • Barriers to Adherence

    • Communication issues: Cognitive decline, hearing/vision impairments.

    • Financial constraints: Difficulty affording medications or treatments.

    • Lack of resources or support.

  • Strategies to Improve Adherence

    • Evaluation: Determine why a patient may not be adhering to the care plan.

    • Support: Provide connections to resources, education, and understanding.

Enhancing Communication

  • Considerations for Effective Communication

    • Acknowledge potential sensory impairments in older adults (hearing and vision).

    • Maintain respectful language; avoid patronizing terms (e.g., "honey").

    • Ensure clear body language and get at eye level for better interaction.

  • Communication Aids

    • Visual aids, signs, translation services, and licensed medical interpreters for medical information.

  • Importance of Family Involvement

    • Involve family members in communication, especially when addressing medical decisions.

Health Promotion Strategies

  • Dietary Considerations

    • Dietary adjustments are essential for various health issues.

      • Renal Diet: Low sodium, low potassium, and low protein.

      • Cardiac Diet: Low sodium and low cholesterol.

      • For individuals with dementia/Alzheimer’s: Offer easily accessible, familiar foods.

  • Hydration

    • Older adults are at risk for dehydration which can lead to serious complications (e.g., UTIs).

    • Encourage regular fluid intake while considering any dietary restrictions.

  • Exercise Recommendations

    • Suggest at least 30 minutes of low-impact exercise like walking or swimming.

Safety Considerations

  • Core Safety Priorities

    • Airway, Breathing, Circulation, Safety, Infection Prevention (ABC-SF).

  • Risk Assessment

    • Assess home safety: fall risks, access to medications, and overall living conditions.

  • Thermoregulation

    • Be aware of hypothermia and hyperthermia risks, particularly in older adults.

    • Suggest behaviors to avoid extreme temperatures:

      • For Hypothermia: Avoid prolonged exposure to cold.

      • For Hyperthermia: Stay hydrated and avoid strenuous activities in heat.

Cognition and Mental Well-Being

  • Common Cognitive Disorders

    • Alzheimer’s disease: Progressive memory loss and cognitive decline.

    • Dementia: More general decline in cognitive ability.

    • Parkinson’s disease: Characterized by tremors and mobility issues.

  • Management Approaches

    • Use redirection and distraction rather than confrontation with patients experiencing cognitive issues.

Fluid and Electrolyte Management

  • Fluid Volume Issues

    • Deficit: Symptoms include high heart rate, low blood pressure, dry skin, and decreased urine output.

    • Overload: Symptoms include elevated blood pressure, edema, and difficulty breathing due to fluid in lungs.

  • Electrolyte Considerations

    • Importance of potassium, sodium, and magnesium in bodily functions.

    • Monitoring is crucial for older patients, particularly those with kidney issues.

Stress and Coping Mechanisms for Older Adults

  • Impact of Stress

    • Identify and address sources of stress, such as health decline or loss of loved ones.

    • Encourage communication about feelings and seek professional support if needed.

  • Promote Activities of Daily Living

    • Encouraging basic self-care can aid in coping and maintaining dignity.

Cultural Competence in Care

  • Understanding Cultural Differences

    • Acknowledge and respect the cultural backgrounds of patients.

    • Adapt care and communication strategies to align with cultural beliefs and practices.

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