Fundamentals of Anatomy & Physiology - Chapter 2 Vocabulary

Chemical Level of Organization

Learning Outcomes

  • 2-1 Describe an atom and how atomic structure affects interactions between atoms.
  • 2-2 Compare the ways in which atoms combine to form molecules and compounds.
  • 2-3 Distinguish among the major types of chemical reactions that are important to physiology.
  • 2-4 Describe the role of enzymes in metabolism.
  • 2-5 Distinguish between inorganic compounds and organic compounds.
  • 2-6 Explain how the chemical properties of water make life possible.
  • 2-7 Explain what pH is and discuss its importance.
  • 2-8 Describe the physiological roles of acids, bases, and salts and the role of buffers in body fluids.
  • 2-9 Describe monomers and polymers, and the importance of functional groups in organic compounds.
  • 2-10 Discuss the structures and functions of carbohydrates.
  • 2-11 Discuss the structures and functions of lipids.
  • 2-12 Discuss the structures and functions of proteins.
  • 2-13 Discuss the structures and functions of nucleic acids.
  • 2-14 Discuss the structures and functions of high-energy compounds.

Introduction to the Chemical Level

  • Chemistry: The science that deals with the structure of matter.
  • Matter: Anything that takes up space and has mass.

Atoms and Atomic Structure

  • Atom: The smallest stable unit of matter.
  • Atoms are composed of subatomic particles:
    • Protons: Positively charged.
    • Neutrons: Neutral.
    • Electrons: Negatively charged.
    • Protons and neutrons have a similar mass and are found in the nucleus.
    • Electrons are much lighter and orbit around the nucleus.
  • Atomic Structure
    • Atomic number: the number of protons in an atom.
    • Electron cloud: area around the nucleus that contains electrons.
    • Electron shell: two-dimensional representation of an electron cloud.
  • Element: A pure substance composed of atoms of one kind, which cannot be broken down into simpler substances by ordinary physical means.
    • 92 naturally occurring elements.
    • The atomic number (number of protons) is unique for each element.
    • The human body consists of 13 main elements and 14 trace elements (found in very small amounts).
  • Principal Elements in the Human Body
    • Oxygen (O): 65% of total body weight; component of water and other compounds; essential for respiration.
    • Carbon (C): 18.6% of total body weight; found in all organic molecules.
    • Hydrogen (H): 9.7% of total body weight; component of water and most other compounds.
    • Nitrogen (N): 3.2% of total body weight; found in proteins, nucleic acids, and other organic compounds.
    • Calcium (Ca): 1.8% of total body weight; found in bones and teeth; important for membrane function, nerve impulses, muscle contraction, and blood clotting.
    • Phosphorus (P): 1.0% of total body weight; found in bones and teeth, nucleic acids, and high-energy compounds.
    • Potassium (K): 0.4% of total body weight; important for proper membrane function, nerve impulses, and muscle contraction.
    • Sodium (Na): 0.2% of total body weight; important for blood volume, membrane function, nerve impulses, and muscle contraction.
    • Chlorine (Cl): 0.2% of total body weight; important for blood volume, membrane function, and water absorption.
    • Magnesium (Mg): 0.06% of total body weight; a cofactor for many enzymes.
    • Sulfur (S): 0.04% of total body weight; found in many proteins.
    • Iron (Fe): 0.007% of total body weight; essential for oxygen transport and energy capture.
    • Iodine (I): 0.0002% of total body weight; a component of hormones of the thyroid gland.
    • Trace elements: silicon (Si), fluorine (F), copper (Cu), manganese (Mn), zinc (Zn), selenium (Se), cobalt (Co), molybdenum (Mo), cadmium (Cd), chromium (Cr), tin (Sn), aluminum (Al), boron (B), and vanadium (V); some function as cofactors; the functions of many trace elements are poorly understood.
  • Isotopes are versions of an element that have different numbers of neutrons.
    • Mass number: The number of protons plus the number of neutrons of an atom; unique for each isotope.
    • Radioisotopes: Isotopes that have unstable or radioactive nuclei.
      • The breakdown of the nucleus is called radioactive decay.
      • The decay rate is expressed as half-life – the time required for half of a given amount of isotope to decay.
      • Radioactive isotopes are used in diagnostic procedures.
  • Atomic weight: An average of the different atomic masses and proportions of different isotopes.
  • Atomic mass: The actual mass of an atom, taking into account the masses of its protons, neutrons, and electrons.
  • Mole (mol): A specific quantity that has a weight in grams equal to the atomic weight of the element.
    • 1 mol of a given element always contains the same number of atoms, called Avogadro’s number.
  • Electrons and energy levels:
    • Atoms are electrically neutral because they have equal numbers of protons and electrons.
    • Electron cloud contains electron shells, or energy levels, that can hold a limited number of electrons.
      • The first electron shell can hold up to 2 electrons.
      • The next electron shells can hold up to 8 electrons.
      • The outermost shell is the valence shell, and the number of electrons in this shell determines the chemical properties of an element.
      • If the valence shell is not full, the atom is unstable and will react with other atoms.

Molecules and Compounds

  • Inert elements: Have a full valence shell and are not reactive.
  • Chemical reactions allow reactive atoms to become stable by gaining, losing, or sharing electrons.
  • Chemical bonds: Hold participating atoms together once the reaction has ended.
  • Molecule: Two or more atoms joined by shared electrons.
  • Compound: Two or more atoms of different elements.
  • Molecular weight of a molecule or compound is the sum of the atomic weights of its atoms.
  • Types of chemical bonds:
    1. Ionic bonds
    2. Covalent bonds
    3. Hydrogen bonds
  • Ionic bonds: Bonds created by the attractions between negative and positive ions.
    • An ion is an atom with an electric charge.
    • During ionic bond formation:
      • One atom is an electron donor and loses one or more electrons and becomes a cation (positively charged ion).
      • Another atom is an electron acceptor and gains those same electrons and becomes an anion (negatively charged ion).
      • The cation and anion attract each other and stay together in an ionic compound.
  • Covalent bonds: Strong bonds created when atoms share electrons.
    • Sharing one pair of electrons is a single covalent bond.
    • Sharing two pairs of electrons is a double covalent bond.
    • Sharing three pairs of electrons is a triple covalent bond.
    • Nonpolar covalent bonds: Equal sharing of electrons between two atoms that have equal pull on the electrons.
    • Polar covalent bonds: Unequal sharing of electrons between two atoms.
      • Results in the formation of polar molecules in which one side is partially positive and the other partially negative.
  • Hydrogen bonds: Weak electrical attractions between the partial positive charge of a hydrogen atom in a polar covalent bond and the partial negative charge of an atom of oxygen, nitrogen, or fluorine in another polar covalent bond.
    • Hydrogen bonds form between water molecules and are responsible for the high surface tension of water.
    • Hydrogen bonds also form in large molecules such as DNA.
  • States of matter:
    • Solid: Has constant volume and shape.
    • Liquid: Has constant volume but no fixed shape.
    • Gas: No constant volume and no fixed shape.

Chemical Reactions

  • Chemical reactions: Result in the formation of new bonds or the breaking of existing bonds.
  • Reactants: The reacting substances that enter the reaction.
  • Products: The resulting substances at the end of the reaction.
  • Metabolism: All chemical reactions that are occurring in the cells and tissues of the body at any given time.
  • Work: The movement of an object or a change in the physical structure of matter.
  • Energy: The capacity to do work.
    • Kinetic energy: The energy of motion.
    • Potential energy: Stored energy an object possesses because of its position or its physical or chemical structure.
    • Energy cannot be destroyed, only converted from one form to another.
    • Each time energy is converted, some is released in the form of heat. Cells cannot capture heat or use it for work.
  • Types of chemical reactions:
    • Decomposition reactions
    • Synthesis reactions
    • Exchange reactions
    • Reversible reactions
  • Decomposition reactions break molecules into smaller fragments.
    • Hydrolysis reactions are decomposition reactions that involve water.
    • Decomposition reactions are referred to as catabolism; they release energy that can be harnessed to power cellular processes.
  • Synthesis reactions assemble larger molecules from smaller molecules.
    • Dehydration synthesis (condensation) reactions are synthesis reactions that result in the production of a molecule of water.
    • Synthesis reactions are referred to as anabolism; they use energy to create chemical bonds.
  • Exchange reactions rearrange existing components of molecules into new products.
  • Reversible reactions
    • Many important biological reactions are freely reversible.
    • At equilibrium, the amounts of chemicals do not change even though the forward and reverse reactions are occurring.
      • Reversible reactions seek equilibrium, balancing opposing reaction rates.
      • When reactants are added or removed, the reaction rates change until they reach a new equilibrium.

Enzymes

  • Biochemical reactions are reactions that happen in living organisms.
  • Most biochemical reactions would not occur quickly enough if left to happen spontaneously.
  • Activation energy is the amount of energy needed to start the reaction.
  • Enzymes are catalysts that lower the activation energy of reactions and therefore speed up the reaction.
    • The enzyme is not changed or consumed in the reaction.
    • The enzyme does not affect the nature of the reaction, just its rate.
    • Reactions often happen in a series of steps, and each is controlled by a specific enzyme.
  • Exergonic reactions: The amount of energy released is greater than the activation energy, so net release of energy.
  • Endergonic reactions: The activation energy is more than the energy produced, so the reaction absorbs energy.

Inorganic and Organic Compounds

  • Nutrients: Substances from food that are necessary for normal physiological function; carbohydrates, proteins, lipids, vitamins, minerals, etc.
  • Metabolites: Substances that are involved in metabolism.
  • Inorganic compounds: Do not contain carbon in bonds to hydrogen as a primary structural component; carbon dioxide, oxygen, water, inorganic acids, bases, and salts.
  • Organic compounds: Contain carbon in bonds to hydrogen; carbohydrates, proteins, lipids, and nucleic acids.

Properties of Water

  • Water:
    • The most important substance in the body.
    • Accounts for up to two-thirds of total body weight.
  • Properties of water:
    1. Universal solvent
    2. Reactivity
    3. High heat capacity
    4. Lubrication
  • Universal solvent: Many molecules and compounds are water-soluble.
    • Solution: Uniform mixture of two or more substances.
    • Solute: The dissolved substance.
    • Solvent: The liquid in which the solutes are distributed.
    • Aqueous solution: Solution in which water is the solvent.
  • Reactivity:
    • In our body, chemical reactions take place in water.
    • Water also actively participates in reactions, such as dehydration synthesis and hydrolysis.
  • High heat capacity:
    • Heat capacity is the quantity of heat required to raise the temperature of a unit mass of a substance by 1°C.
    • Water has an unusually high heat capacity because of hydrogen bonding, so
      • It remains liquid over a broad range of temperatures.
      • Freezing and boiling temperatures are far apart.
      • Carries a lot of heat when it evaporates.
      • Changes temperature slowly = thermal inertia.
  • Lubrication: Water reduces friction between opposing surfaces.
  • Properties of aqueous solutions:
    • Water is a polar molecule.
    • Many inorganic compounds held together by ionic bonds split into smaller molecules via dissociation in water.
    • Ionization is dissociation into ions.
    • Polar water molecules form hydration spheres around ions and small polar molecules and so keep them in solution.
    • Aqueous solutions which contain ions conduct electrical current.
  • Electrolytes and body fluids:
    • Electrolytes are soluble inorganic substances whose ions conduct electricity in solution.
    • Electrolyte imbalance seriously disturbs vital body functions.
    • The concentration of electrolytes in body fluids is carefully regulated.
  • Important Electrolytes That Dissociate in Body Fluids
    • NaCl (sodium chloride) \rightarrow Na^+ + Cl^-.
    • KCl (potassium chloride) \rightarrow K^+ + Cl^-.
    • CaPO4 (calcium phosphate) \rightarrow Ca^{2+} + PO4^{2-} .
    • NaHCO3 (sodium bicarbonate) \rightarrow Na^+ + HCO3^-.
    • MgCl_2 (magnesium chloride) \rightarrow Mg^{2+} + 2Cl^-.
    • Na2HPO4 (sodium hydrogen phosphate) \rightarrow 2Na^+ + HPO_4^{2-} .
    • Na2SO4 (sodium sulfate) \rightarrow 2Na^+ + SO_4^{2-} .
  • Hydrophilic and hydrophobic compounds:
    • Hydrophilic: Interact readily with water; includes ions and polar molecules.
    • Hydrophobic: Do not interact readily with water; includes nonpolar molecules, fats, and oils.
  • Colloids and suspensions:
    • Colloid: A solution containing dispersed proteins or other large molecules; example: blood plasma.
    • Suspension: Contains large particles in solution, but if undisturbed, the particles will settle out of solution; example: whole blood.

pH and Homeostasis

  • pH: The negative logarithm of the hydrogen ion concentration of a solution in moles per liter.
  • Neutral pH:
    • Equal numbers of H^+ and OH^- ions.
    • pH of pure water = 7.0.
  • Acidic pH (between 0 and 7):
    • Higher H^+ concentration.
    • Lower OH^- concentration.
  • Basic (or alkaline) pH (between 7 and 14):
    • Lower H^+ concentration.
    • Higher OH^- concentration.
  • pH of human blood: Ranges from 7.35 to 7.45.
  • pH scale:
    • Has an inverse relationship with H^+ concentration.
    • More H^+ ions mean lower pH, fewer H^+ ions mean higher pH.

Acids, Bases, and Salts

  • Acid (proton donor): Any solute that adds hydrogen ions to a solution.
    • Strong acids dissociate completely in solution (e.g., HCl).
    • Weak acids do not dissociate completely in solution.
  • Base (proton acceptor): Any solute that removes hydrogen ions from a solution.
    • Strong bases dissociate completely in solution (e.g., NaOH).
    • Weak bases do not dissociate completely in solution.
  • Salt: Ionic compound that dissociates in water into cations and anions other than hydrogen ions and hydroxide ions.
  • Buffers: Compounds that stabilize the pH of solutions.
    • Buffer systems often involve a weak acid and its related salt (weak base).
    • Can neutralize acids or bases and prevent fluctuations in pH.
    • The carbonic acid–bicarbonate buffer system is very important in humans.

Functional Groups of Organic Compounds

  • Amino group (-NH2): Acts as a base, accepting H^+ depending on pH; can form bonds with other molecules; found in amino acids.
  • Carboxyl group (-COOH): Acts as an acid, releasing H^+; found in fatty acids and amino acids.
  • Hydroxyl group (-OH): May link molecules through dehydration synthesis (condensation); hydrogen bonding between hydroxyl groups and water molecules; affects solubility; found in carbohydrates, fatty acids, and amino acids.
  • Phosphate group (-PO4): May link other molecules to form larger structures; may store energy in high-energy bonds; found in phospholipids, nucleic acids, and high-energy compounds.

Comparison of RNA and DNA

CharacteristicRNADNA
SugarRiboseDeoxyribose
Nitrogenous BasesAdenine (A), Guanine (G), Cytosine (C), Uracil (U)Adenine (A), Guanine (G), Cytosine (C), Thymine (T)
Number of nucleotidesVaries (100 to 50,000)Always more than 45 million
Shape of MoleculeVaries with hydrogen bonding (mRNA, rRNA, tRNA)Paired strands coiled in a double helix
FunctionProtein synthesis as directed by DNAStores genetic information for protein synthesis

Classes of Inorganic and Organic Compounds

ClassBuilding BlocksSourcesFunctions
INORGANIC
WaterHydrogen and oxygen atomsDiet or metabolismSolvent; transport medium; cooling; reactant in hydrolysis
Acids, bases, saltsH^+ and OH^-Diet or metabolismStructural components; buffers; sources of ions
Dissolved gasesO, C, N atomsAtmosphere, metabolismO2: cellular metabolism; CO2: waste product; NO: chemical messenger
ORGANIC
CarbohydratesC, H, O (1:2:1 ratio)Diet or body manufactureEnergy source; structural role; energy storage
LipidsC, H, O (not 1:2:1 ratio)Diet or body manufactureEnergy source; energy storage; insulation; structural components; chemical messengers; protection
ProteinsC, H, O, N, S; Amino acid monomersBody manufacture and dietCatalysts; structural components; movement; transport; buffers; defense; control and coordination of activities
Nucleic acidsC, H, O, N, P; Nucleotide monomersDiet or body manufactureStorage and processing of genetic information
High-energy compoundsNucleotides joined to phosphatesSynthesized by all cellsStorage or transfer of energy