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Biology: Cells, Systems, and Organ Functions

Cells, Tissues, Organs, Systems

  • Building Blocks

    • Cells, tissues, organs, and systems are the foundational units of an organism.

Organisation of Plants

  • Vascular Plants

    • Contain vascular tissue that transports water and minerals.

  • Plant Tissues

    • Three main types:

    • Dermal

    • Ground

    • Vascular

  • Plant Organs

    • Major organs include:

    • Leaves

    • Flowers

    • Stems

    • Roots

  • Root and Shoot Systems

    • Root system absorbs water and nutrients.

    • Shoot system consists of reproductive and non-reproductive sections.

Organisation of Animals

  • Complex Structure

    • Composed of various specialized cell types.

    • Common cell types include:

    • Skin cells

    • Muscle cells

    • Blood cells

    • Nerve cells

    • Fat cells

  • Animal Tissues

    • Four main types:

    • Epithelial

    • Connective

    • Muscle

    • Nervous

5B – Plant Vascular Tissues

  • Introduction

    • Overview of vascular tissues.

  • Mechanisms of Transport

    • Water and nutrient movement in plants.

    • Regulated transpiration.

  • Types of Vascular Tissues

    • Xylem: Transports water and minerals.

    • Phloem: Transports sugars and nutrients.

    • In dicots:

    • Vascular bundles are located in roots and below bark in stems/trunks, branching in leaves.

Mechanisms of Water and Nutrient Movement in Plants
  • Xylem Structure

    • Composed of the remains of dead cells.

  • Phloem Structure

    • Composed of living cells with sieve plates.

  • Transpiration

    • Passive movement of water up the xylem and exit through stomata.

    • Lower air pressure in leaves compared to roots allows for water movement.

    • Adhesion of water molecules aids in movement.

Regulating Transpiration
  • Factors Affecting Water Loss

    • Increased loss in hot, dry, and windy conditions.

  • Guard Cells

    • Regulate stomatal openings.

    • Actively pump potassium ions:

    • Increase transpiration rate by uptake.

    • Decrease transpiration by outflow.

  • Translocation

    • Movement of nutrients from leaves to other parts of the plant via phloem.

5C – The Digestive System

  • Purpose

    • Digestive system breaks down food molecules for nutrients.

  • Processes

    • Involves ingestion, digestion, absorption, and elimination.

Oral Cavity
  • Functionality

    • Teeth break down food mechanically.

    • Salivary amylase starts carbohydrate digestion.

Oesophagus
  • Function

    • Transports bolus to stomach via peristalsis (muscular contractions).

Stomach
  • Processing Food

    • Churning and chemical breakdown creates chyme.

    • Acidic pH (1–3) aids in digestion.

    • Gastric juices secreted by stomach wall glands.

The Importance of pH
  • Enzyme Activity

    • Different gut regions favor different pH for effective enzyme function.

Liver and Gallbladder
  • Functions

    • Produce bile to emulsify fats.

    • Regulates metabolism and detoxifies substances.

Pancreas
  • Roles

    • Produces digestive enzymes and bicarbonate to neutralize stomach acid.

Small Intestine
  • Digestion and Absorption

    • Duodenum receives bile and enzymes; digestion completes here.

    • Absorption of nutrients (amino acids, monosaccharides, vitamins, and minerals) into blood.

Large Intestine
  • Final Absorption

    • Absorbs water, vitamins, and minerals.

    • Stores and expels feces through anus.

Digestive Systems of Other Animals
  • Diversity

    • Omnivores: Sharp and blunt teeth for mixed diets.

    • Carnivores: Sharp teeth for tearing flesh.

    • Herbivores: Long digestive systems and flat teeth for plant materials.

  • Feeding Habits

    • Herbivores: Spend more time eating.

    • Carnivores: Less time feeding.

5D – The Excretory System

  • Purpose

    • Removes waste and regulates water/ion balance.

The Kidneys and the Urinary Tract
  • Urea Production

    • Ammonia converted to urea in the liver (less toxic).

    • Urea is excreted mixed with water as urine.

    • Urinary tract is involved in urine production and excretion.

  • Kidney Functions

    • Filter blood, reabsorb useful substances, secrete waste.

Additional Excretory Organs
  • Carbon Dioxide

    • Released from cells; carried to lungs for exhalation.

  • Skin Role

    • Removes small nitrogenous wastes and ions via sweat.

  • Liver Function

    • Detoxifies blood before excretion via the urinary tract.

5E – The Endocrine System

  • Function

    • Specializes in cellular communication via signaling molecules (hormones).

    • Roles of Hormones:

    • Influence growth, metabolism, and homeostasis.

    • Crucial for sexual development and maturity.

  • Mechanism of Action

    • Hormones bind to specific receptors on target cells to trigger responses.

  • System Overview

    • The endocrine system consists of glands that produce hormones and regulate various body functions.


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Biology: Cells, Systems, and Organ Functions

Cells, Tissues, Organs, Systems

  • Building Blocks
    • Cells, tissues, organs, and systems are the foundational units of an organism.

Organisation of Plants

  • Vascular Plants
    • Contain vascular tissue that transports water and minerals.
  • Plant Tissues
    • Three main types:
    • Dermal
    • Ground
    • Vascular
  • Plant Organs
    • Major organs include:
    • Leaves
    • Flowers
    • Stems
    • Roots
  • Root and Shoot Systems
    • Root system absorbs water and nutrients.
    • Shoot system consists of reproductive and non-reproductive sections.

Organisation of Animals

  • Complex Structure
    • Composed of various specialized cell types.
    • Common cell types include:
    • Skin cells
    • Muscle cells
    • Blood cells
    • Nerve cells
    • Fat cells
  • Animal Tissues
    • Four main types:
    • Epithelial
    • Connective
    • Muscle
    • Nervous

5B – Plant Vascular Tissues

  • Introduction
    • Overview of vascular tissues.
  • Mechanisms of Transport
    • Water and nutrient movement in plants.
    • Regulated transpiration.
  • Types of Vascular Tissues
    • Xylem: Transports water and minerals.
    • Phloem: Transports sugars and nutrients.
    • In dicots:
    • Vascular bundles are located in roots and below bark in stems/trunks, branching in leaves.

Mechanisms of Water and Nutrient Movement in Plants

  • Xylem Structure
    • Composed of the remains of dead cells.
  • Phloem Structure
    • Composed of living cells with sieve plates.
  • Transpiration
    • Passive movement of water up the xylem and exit through stomata.
    • Lower air pressure in leaves compared to roots allows for water movement.
    • Adhesion of water molecules aids in movement.

Regulating Transpiration

  • Factors Affecting Water Loss
    • Increased loss in hot, dry, and windy conditions.
  • Guard Cells
    • Regulate stomatal openings.
    • Actively pump potassium ions:
    • Increase transpiration rate by uptake.
    • Decrease transpiration by outflow.
  • Translocation
    • Movement of nutrients from leaves to other parts of the plant via phloem.

5C – The Digestive System

  • Purpose
    • Digestive system breaks down food molecules for nutrients.
  • Processes
    • Involves ingestion, digestion, absorption, and elimination.

Oral Cavity

  • Functionality
    • Teeth break down food mechanically.
    • Salivary amylase starts carbohydrate digestion.

Oesophagus

  • Function
    • Transports bolus to stomach via peristalsis (muscular contractions).

Stomach

  • Processing Food
    • Churning and chemical breakdown creates chyme.
    • Acidic pH (1–3) aids in digestion.
    • Gastric juices secreted by stomach wall glands.

The Importance of pH

  • Enzyme Activity
    • Different gut regions favor different pH for effective enzyme function.

Liver and Gallbladder

  • Functions
    • Produce bile to emulsify fats.
    • Regulates metabolism and detoxifies substances.

Pancreas

  • Roles
    • Produces digestive enzymes and bicarbonate to neutralize stomach acid.

Small Intestine

  • Digestion and Absorption
    • Duodenum receives bile and enzymes; digestion completes here.
    • Absorption of nutrients (amino acids, monosaccharides, vitamins, and minerals) into blood.

Large Intestine

  • Final Absorption
    • Absorbs water, vitamins, and minerals.
    • Stores and expels feces through anus.

Digestive Systems of Other Animals

  • Diversity
    • Omnivores: Sharp and blunt teeth for mixed diets.
    • Carnivores: Sharp teeth for tearing flesh.
    • Herbivores: Long digestive systems and flat teeth for plant materials.
  • Feeding Habits
    • Herbivores: Spend more time eating.
    • Carnivores: Less time feeding.

5D – The Excretory System

  • Purpose
    • Removes waste and regulates water/ion balance.

The Kidneys and the Urinary Tract

  • Urea Production
    • Ammonia converted to urea in the liver (less toxic).
    • Urea is excreted mixed with water as urine.
    • Urinary tract is involved in urine production and excretion.
  • Kidney Functions
    • Filter blood, reabsorb useful substances, secrete waste.

Additional Excretory Organs

  • Carbon Dioxide
    • Released from cells; carried to lungs for exhalation.
  • Skin Role
    • Removes small nitrogenous wastes and ions via sweat.
  • Liver Function
    • Detoxifies blood before excretion via the urinary tract.

5E – The Endocrine System

  • Function
    • Specializes in cellular communication via signaling molecules (hormones).
    • Roles of Hormones:
    • Influence growth, metabolism, and homeostasis.
    • Crucial for sexual development and maturity.
  • Mechanism of Action
    • Hormones bind to specific receptors on target cells to trigger responses.
  • System Overview
    • The endocrine system consists of glands that produce hormones and regulate various body functions.