02 Chemistry of Life

Page 1

Essentials of Anatomy & Physiology

  • Title: Essentials of Anatomy & Physiology

  • Edition: 4th Edition Martini / Bartholomew

  • Prepared by: Alan Magid, Duke University

  • Focus: The Chemical Level of Organization

  • Slides: 1 to 74

  • Copyright: 2007 Pearson Education, Inc.

Page 2

Matter: Atoms and Molecules

  • Atoms: Smallest unit of an element.

  • Subatomic Particles:

    • Protons: Positive charge (+)

    • Neutrons: Neutral charge

    • Electrons: Negative charge (-)

Page 3

Structure of an Atom

  • Nucleus: Contains protons and neutrons.

  • Electron Shell: Region around nucleus where electrons are found.

Page 4

Structure of an Atom (Continued)

  • Atomic Number: Equals the number of protons.

  • Atomic Mass: Equals protons + neutrons.

  • Isotopes: Variants of an element that have different numbers of neutrons.

  • Atomic Weight: Average of isotope abundances.

Page 5

Electrons and Their Role

  • Electrons surround the nucleus.

  • Organized in shells; the outer shell determines chemical properties.

Page 6

Atoms and Electron Shells

  • Carbon Atom: (6 protons, 6 neutrons, 6 electrons)

  • Neon Atom: (10 protons, 10 neutrons, 10 electrons)

Page 7

Key Note on Atoms

  • All matter is composed of atoms in various combinations, foundational to physiology at the cellular level.

Page 8

Chemical Bonds and Compounds

  • Atoms bond during chemical reactions, transferring electrons.

  • Molecules or compounds form as a result of these reactions.

Page 9

Ionic Bonds

  • Atoms gain or lose electrons, becoming charged ions.

  • Cations: Positively charged ions.

  • Anions: Negatively charged ions.

  • Opposite charges attract, forming bonds.

Page 10

Formation of Ionic Bonds - Example

  1. Formation of ions: Sodium atom loses an electron to become Na+.

  2. Attraction between Na+ and Cl- leads to ionic compound formation.

  3. Resulting compound: Sodium chloride (NaCl).

Page 11

Sodium Chloride Crystal

  • Visual representation of a sodium chloride crystal with chloride ions (Cl-) and sodium ions (Na+).

Page 12

Common Ions in Body Fluids

Cations:

  • Na+ (sodium)

  • K+ (potassium)

  • Ca2+ (calcium)

  • Mg2+ (magnesium)

Anions:

  • Cl- (chloride)

  • HCO3- (bicarbonate)

  • HPO4^2- (biphosphate)

  • SO4^2- (sulfate)

Page 13

Covalent Bonds

  • Atoms sharing electrons to complete their outer shell.

  • Single Covalent Bond: One pair of shared electrons.

  • Double Covalent Bond: Two pairs of shared electrons.

Page 14

Covalent Bonds - Models

  • Electron-Shell Model: Illustrations of common molecules (e.g., H2, O2, CO2).

Page 15

Nonpolar and Polar Covalent Bonds

  • Nonpolar Covalent Bonds: Equal sharing of electrons (e.g., carbon-carbon).

  • Polar Covalent Bonds: Unequal sharing of electrons (e.g., oxygen-hydrogen).

Page 16

Hydrogen Bonds

  • Weak attractive forces between neighboring atoms (e.g., polar-bonded hydrogen and polar-bonded oxygen or nitrogen).

  • Example: Hydrogen bonds in water molecules.

Page 17

Visual Representation of Hydrogen Bonds

  • Illustrations showing hydrogen bonding between water molecules.

Page 18

Chemical Notation

  • Simplified descriptions of compounds, structures, reactions, and ions using chemical shorthand.

Page 19

Chemical Reactions and Metabolism

  • All metabolic reactions in body consume reactants and produce products.

  • These reactions involve breaking or making chemical bonds.

Page 20

Basic Energy Concepts

  • Work: Movement or change in matter’s physical structure.

  • Energy: Ability to do work, categorized as kinetic or potential.

Page 21

Energy Types

  • Potential Energy: Stored energy (e.g., a leopard in a tree).

  • Kinetic Energy: Energy of movement (e.g., a leopard pouncing).

Page 22

Types of Chemical Reactions

  1. Decomposition: Breaks molecules into smaller pieces.

  2. Synthesis: Assembles smaller pieces into larger ones.

  3. Exchange: Shuffles pieces between molecules.

Page 23

Decomposition Reactions

  • Chemical notation: AB ➔ A + B.

  • Releases covalent bond energy; includes hydrolysis.

  • Catabolism: Sum of all body’s decomposition reactions.

Page 24

Synthesis Reactions

  • Chemical notation: A + B ➔ AB.

  • Absorbs energy; forms new bonds.

  • Dehydration Synthesis: Removal of H2O between molecules.

  • Anabolism: Sum of synthesis reactions in the body.

Page 25

Exchange Reactions

  • Chemical notation: AB + CD ➔ AC + BD.

  • Involves both decomposition and synthesis.

Page 26

Reversible Reactions

  • Notation: A + B ⇌ AB.

  • Equilibrium: Condition where forward and reverse reactions happen at the same rate.

Page 27

Key Note on Energy Exchange

  • Energy exchange produces heat, raising local temperatures, but cells cannot capture it for work.

Page 28

Enzymes and Reactions

  • Activation Energy: Energy needed to start a chemical reaction.

  • Catalysts: Substances that lower activation energy, speeding reactions.

  • Enzymes: Biological catalysts for cellular reactions.

Page 29

Enzyme Activation Energy

  • Visual representation of reaction progress with and without enzyme catalysis.

Page 30

Types of Reactions: Energy Release/Consumption

  • Exergonic: Reactions that release energy (e.g., decomposition).

  • Endergonic: Reactions that consume energy (e.g., synthesis).

Page 31

Inorganic Compounds

  • Nutrients: Essential elements/molecules obtained from diet.

  • Metabolites: Molecules synthesized or broken down by chemical reactions in the body.

Page 32

Characteristics of Inorganic Compounds

  • Inorganic: Smaller molecules lacking carbon and hydrogen (e.g., water, oxygen).

  • Organic: Larger molecules rich in carbon and hydrogen (e.g., sugars, proteins, fats).

Page 33

Inorganic Gases

  • Carbon Dioxide (CO2): Gas produced by metabolism and released via lungs.

  • Oxygen (O2): Atmospheric gas consumed by cells to produce energy.

Page 34

Water Properties

  • Importance: Most significant body chemical.

  • Functions: Excellent solvent, high heat capacity, and essential reactant in biological reactions.

Page 35

Water and Ionic Bonds Dissociation

  • Water molecules can dissociate ionic bonds, illustrated by sodium chloride in solution.

Page 36

Key Note on Water

  • Water accounts for a significant portion of body weight and is crucial for proteins and nucleic acids to function properly.

Page 37

Inorganic Acids and Bases

  • Acid: Releases H+ into solution (e.g., HCl ➔ H+ + Cl-).

  • Base: Removes H+ from solution (e.g., NaOH + H+ ➔ Na+ + OH-).

Page 38

pH Measurement

  • Definition: Measure of H+ concentration in a solution.

  • Neutral solution: pH = 7.

  • Acidic solution: pH < 7.

  • Basic solution: pH > 7.

Page 39

pH and Concentration of Ions

  • Illustrates various solutions and their corresponding pH levels, highlighting acidic, neutral, and basic examples.

Page 40

Buffers

  • Maintain pH within normal limits (pH 7.35 to 7.45).

  • Release H+ if fluid is too basic; absorb H+ if too acidic.

Page 41

Salt and Electrolytes

  • Salt: Ionic compound not containing H+ or OH-.

  • Electrolytes: Dissociate in water (e.g., NaCl ➔ Na+ + Cl-), important for carrying electrical currents in the body.

Page 42

Organic Compounds Characteristics

  • Composition: Contain carbon, hydrogen, and usually oxygen.

  • Major classes: Carbohydrates, Lipids, Proteins, Nucleic acids.

Page 43

Carbohydrates

  • Function: Primary energy source for metabolism.

  • Types:

    • Monosaccharides (e.g., glucose)

    • Disaccharides (e.g., sucrose)

    • Polysaccharides (e.g., glycogen).

Page 44

Structure of Glucose

  • Chemical structure representation of glucose molecule.

Page 45

Formation and Breakdown of Complex Sugars

  • Dehydration Synthesis: Joining two molecules by removing a water molecule.

  • Hydrolysis: Breaking down complex molecules by adding water.

Page 46

Formation of Glycogen

  • Glucose molecules chemically combine to form glycogen.

Page 47

Table of Carbohydrates in the Body

Types and Functions:

  • Monosaccharides: e.g., glucose, fructose - energy source.

  • Disaccharides: e.g., sucrose, lactose - energy source.

  • Polysaccharides: e.g., glycogen - storage of glucose.

Page 48

Overview of Lipids

  • Characteristics: Water-insoluble molecules.

  • Classes:

    • Fatty Acids

    • Fats

    • Steroids

    • Phospholipids.

Page 49

Representative Lipids and Their Functions

Lipid Type

Examples

Primary Functions

Fatty Acids

Lauric acid

Energy source

Fats

Monoglycerides, etc.

Energy source, storage, insulation

Steroids

Cholesterol

Hormones, cell membrane component

Phospholipids

Lecithin

Membrane structure

Page 50

Fatty Acids Structure

  • Represents Lauric acid (C12H24O2).

Page 51

Triglycerides

  • Formed by three fatty acids bonding to a glycerol molecule.

Page 52

Cholesterol Functions

  • Building block for steroid hormones and component of cell membranes.

Page 53

Phospholipids

  • Most abundant membrane lipid: contains two fatty acids and glycerol with both water-soluble and insoluble parts.

Page 54

Structure of a Phospholipid

  • Illustration showing molecular components of a phospholipid.

Page 55

Proteins

  • Most abundant organic component in the human body, composed of carbon, nitrogen, oxygen, hydrogen, and sulfur.

Page 56

Vital Roles of Proteins

  • Functions:

    • Support, Movement, Transport, Buffering, Regulation, Defense.

Page 57

Amino Acids

  • Structure of an amino acid including central carbon, amino group, carboxylic acid, and "R" group.

Page 58

Peptide Bonds

  • Peptide bonds formed through dehydration synthesis; breakdown via hydrolysis.

Page 59

Protein Structure

  • Describes polypeptide chains and their folding into complex shapes affecting function.

Page 60

Enzyme Function

  • Enzymes lower activation energy, allowing substrates to bind and convert to products.

Page 61

Steps of Enzyme Action

  1. Substrates bind to the enzyme's active site.

  2. Substrates interact to form products.

  3. Products detach, allowing the enzyme to repeat the process.

Page 62

Nucleic Acids

  • Large molecules made of C, H, O, N, and P; responsible for storing and processing molecular information.

  • Types: DNA and RNA.

Page 63

Structure of Nucleic Acids

  • Composed of nucleotides with sugar, phosphate group, and nitrogenous base.

Page 64

Nucleotide Components

  • Visual representation including sugar, phosphate groups, and nitrogenous bases (A, T, C, G for DNA; U for RNA).

Page 65

Nucleic Acids Structure - Continued

  • Visual representation of hydrogen bonding in DNA structure.

Page 66

Nucleic Acids Structure Summary

  • Nucleotides linked by sugar-phosphate bonds, stabilize DNA strands with hydrogen bonds.

Page 67

High-Energy Compounds

  • Catabolism releases energy, stored in high-energy compounds (e.g., ATP) essential for cellular functions.

Page 68

Structure of ATP

  • ATP composed of adenine, ribose, and three phosphate groups, and plays a crucial role in energy transfer.

Page 69

Energy from Catabolism

  • Visual representation of energy transfer during ATP utilization.

Page 70

Energy Release Visuals

  • ATP to ADP/AMP energy cycle depicted.

Page 71

Summary of Energy from Cellular Catabolism

  • Illustrating continuous energy release for cellular activities.

Page 72

ATP Energy Release Processes

  • Explanation of ATP's role in energy release for maintaining cell function.

Page 73

Summary of ATP Energy Dynamics

  • Continuous cycle of energy from ATP for cellular activities.

Page 74

Summary of Body Chemistry

  • Overview of organic chemical building blocks in the body, highlighting various organic compounds and their roles:

    • Carbohydrates: Monosaccharides, Disaccharides, Polysaccharides.

    • Lipids: Triglycerides.

    • Proteins: Peptides.

    • Nucleic Acids: RNA, DNA.

    • High-Energy Compounds: ATP, composed of nucleotides.

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