Explain why plant toxins are often from the same classes of secondary compounds as plant medicines
Both toxins and medicines are usually secondary compounds — chemicals not essential for plant survival, but used for defense or communication.
These compounds evolved to deter herbivores or pathogens by disrupting their physiology — and those same effects can be harnessed in small doses as medicine, or be harmful in larger amounts.
As Paracelsus said: “The dose makes the poison.”
Recall some plant families that are well-known for producing toxins
Fabaceae (legume family)
Includes locoweeds (Astragalus), wild peas, and beans
Solanaceae (nightshade family)
Includes deadly nightshade, tobacco, and tomatoes
Apiaceae (carrot family)
Includes poison hemlock
Ranunculaceae (buttercup family)
Includes monkshood (Aconitum)
Rosaceae (rose family)
Includes wild cherries and almonds
Euphorbiaceae (poinsettia family)
Includes castor bean, manchineel
Provide examples of toxins, and their effects, from major categories of compounds (i.e. alkaloids, etc.)
Alkaloids
Swainsonine (Fabaceae): Causes appetite loss; suspected in Chris McCandless' case
Coniine (Poison hemlock): Respiratory paralysis; blocked acetylcholine receptors
Aconitine (Monkshood): Disrupts sodium channels; paralysis, death
Nicotine, atropine, scopolamine (Solanaceae): Neuroactive compounds, vary from stimulant to hallucinogen
Glycosides
Digitoxin (Foxglove): Affects heart function
Amygdalin (wild cherry, bitter almonds): Cyanogenic glycoside that releases cyanide
Coumarin glycosides (legumes): Can be anticoagulants
Phytotoxins
Ricin (castor bean): Inactivates ribosomes → stops protein synthesis
Abrin (precatory bean): Similar action to ricin, highly lethal
Identify other harmful chemicals besides alkaloids and glycosides, and mechanical mechanisms, that can cause injury, poisoning, or discomfort.
Raphides (Calcium oxalate crystals):
Found in dumbcane, agave
Cause mechanical injury: burning, swelling when eaten
Allergens:
Urushiols in poison ivy, poison oak, cashews, mangos
Cause contact dermatitis; often from skin exposure
Thiaminase (Bracken fern): Breaks down vitamin B1 → neurological symptoms
ODAP (Grass pea): A neurotoxic amino acid that causes lathyrism (leg paralysis)
Give examples of unusual mechanisms of poisoning from plants
Ricin/Abrin: Ribosome inactivation → shuts down protein synthesis
Urushiols: Cause delayed allergic reactions via immune hypersensitivity
Raphides: Cause mechanical damage rather than chemical toxicity
ODAP: Mimics glutamate, causing neurological dysfunction (e.g., lathyrism)
Identify the toxic principle that led to the death of Chris McCandless.