Instructors: Dr. Robert Aidoo & Dr. David Boansi
Department: Agricultural Economics, Agribusiness & Extension, KNUST, Kumasi-Ghana
Objective: Understanding economic principles influencing packaging decisions.
Learning Outcomes:
Grasp basic economic concepts applied to packaging.
Explain government roles in market behavior.
Outline implications of economic policies on individuals and the economy.
Introduction to Microeconomics
Principles of demand and supply
Marketing
Theory of the Firm
Consumer Behavior
Markets and Business Firms
Industrial Organization in Ghana
Production costs
Continuous Assessment: 40%
Examinations: 60%
Additional Requirement: Mini-project for the semester
Concept and principles of demand and supply.
Economics deals with choice and scarcity.
Lionell Robbins (1935): Human behavior is about ends and scarce means with alternative uses.
General definition: Examines how people use limited resources to satisfy unlimited wants.
Need: Essential for survival (e.g., food).
Want: Desirable but not necessary (e.g., music).
Means: Resources to satisfy wants (e.g., land, labour, money).
Scarcity: Desire exceeds availability, influencing individuals and society.
Choices must be made due to limited resources.
Economics often termed the study of scarcity.
Logical arrangement of wants in order of importance.
Satisfy top wants first when resources are limited.
Best alternative forgone for a decision.
Eg. Spending money on food vs. books.
Key Concept: There is no free lunch; every choice has an opportunity cost.
How choices determine what, how, and for whom goods/services are produced?
When do self-interested choices promote social interest?
Factors of Production:
Land
Labour
Capital
Entrepreneurship
Distribution based on income:
Land earns rent.
Labour earns wages.
Capital earns interest.
Entrepreneurship earns profit.
Self-Interest: Choices beneficial to oneself.
Social Interest: Choices beneficial to society, encompassing efficiency and equity.
Efficiency: Cannot improve one without harming another.
Equity: Fairness in distribution, varies among economists.
Scarcity prompts choices among limited resources.
Choices are influenced by incentives—rewards or penalties affecting actions.
Key ideas:
Every choice involves trade-offs.
Benefits vs. costs evaluation.
Rational choices made at the margin.
Choices influenced by incentives.
Microeconomics: Individual decision-making by consumers/firms.
Macroeconomics: Aggregate economy overview, considers total output and economic indicators.
Positive Economics: Objective analysis based on facts.
Normative Economics: Subjective judgments regarding what ought to be.
Scientific Method: Observation, hypothesis, experimentation, evaluation, conclusions.
Economic Method: Identifying problems, formulating hypotheses, data collection, analysis, conclusions.
Use of tables, graphs, descriptive tools (mean, median, etc.), models/equations.
Law of Demand: Price increase → lower quantity demanded.
Law of Supply: Price increase → higher quantity supplied.
Graphical representation of demand and supply curves.
Demand Influencers: Taste, number of consumers, income, related goods.
Supply Influencers: Resource prices, technology, number of sellers.
Shortages (price ceiling) and surpluses (price floor) affect quantity supplied and demanded.