The nervous system is organized into various components that allow it to function effectively.
Receptor: Receives stimuli.
Sensory Nervous System (SNS): Carries signals from receptors to the Central Nervous System (CNS).
Motor Nervous System (MNS): Transmits signals from the CNS to Effectors (muscles and glands).
Neurons:
Primary signaling units that transmit action potentials and receive stimuli.
Composed of different parts:
Cell Body (Soma): Contains the nucleus and organelles.
Dendrites: Branch-like structures that receive messages from other neurons.
Axons: Long fibers that transmit impulses away from the cell body.
Neuroglia (Glial Cells): Support and protect neurons by maintaining homeostasis, form myelin, and provide support/protection.
Neurons produce action potentials, which are electrical signals used for communication within the body.
The generation of these signals relies on differences in ionic concentrations across the cell's plasma membrane and its permeability to those ions.
The resting membrane potential is maintained by the Na+/K+ pump and membrane permeability:
Sodium (Na+) and Chloride (Cl-) ions are predominantly outside the cell.
Potassium (K+) and proteins are found in higher concentrations inside the cell.
A steep concentration gradient exists for Na+ (high outside) and K+ (high inside), which is crucial for nerve impulses.
The Na+/K+ pump actively exchanges Na+ and K+ across the plasma membrane using ATP to maintain the resting potential.
For every ATP consumed, it moves three Na+ ions out and two K+ ions into the cell.
Proteins: Negatively charged proteins remain in the cell because they are large and cannot diffuse through the phospholipid membrane.
Chloride Ions (Cl-): Diffuse out due to being repelled by negative proteins through open ungated channels.
Gated Ion Channels: Open in response to stimuli, changing the permeability of the membrane.
Ligand-gated channels open when specific molecules bind to receptor proteins.
Nongated channels are always open and allow K+ and Cl- ions to move across the membrane, contributing to resting potential stability.
They are crucial for maintaining the resting membrane potential due to the high permeability of these ions.
Change membrane permeability in response to various stimuli.
Ligand-gated channels open when neurotransmitters bind. For example, ACh binding opens channels that allow Na+ influx.
Voltage-gated channels open in response to changes in membrane potential, crucial during action potentials.
Local potentials are transient changes in membrane potential that can summate.
A strong enough local potential triggers an action potential: an all-or-nothing response characterized by phases of depolarization followed by repolarization.
During depolarization, Na+ channels open; during repolarization, K+ channels open to restore the resting state.
This period includes an absolute refractory phase, where no new action potentials can form, and a relative refractory phase, where a stronger-than-threshold stimulus can initiate a new action potential.
The frequency of action potentials (number produced over time) is influenced by the stimulus strength:
Threshold stimulus: Causes sufficient depolarization to generate an action potential.
Subthreshold stimuli: Do not generate action potentials.
In myelinated axons, action potentials jump between nodes of Ranvier, resulting in faster conduction (saltatory conduction). Unmyelinated axons propagate action potentials continuously.
Type A fibers: Large-diameter, myelinated (15-120 m/s).
Type B fibers: Medium-diameter, lightly myelinated (3-15 m/s).
Type C fibers: Small-diameter, unmyelinated (2 m/s or less).
Synaptic transmission occurs at synapses, where action potentials from presynaptic neurons influence postsynaptic neurons. Types of synapses include:
Electrical Synapses: Gap junctions that allow direct ion flow between cells.
Chemical Synapses: Use neurotransmitters to convey signals across synaptic cleft.
Composed of presynaptic terminals, synaptic cleft, and postsynaptic membranes. Here, neurotransmitters are released and bind to specific receptors, inducing changes in the postsynaptic neuron.
Various methods are employed to remove neurotransmitters from synaptic cleft, like the breakdown of ACh by acetylcholinesterase.
Specific neurotransmitters bind to specific receptors, with some being excitatory and others inhibitory.
Chemicals that regulate the release of neurotransmitters, often acting at axoaxonic synapses to influence the output of other neurons.
EPSP and IPSP signify excitatory and inhibitory signals that affect neuronal firing rates. EPSPs may reach threshold for action potentials, while IPSPs decrease those chances.
Postsynaptic potentials can summate to reach threshold for action potentials.
Sensation involves the detection and processing of stimuli. The sequence starts from sensory receptor activation to action potentials being processed in the CNS.
General senses (proprioception, pain) across the body, and special senses (vision, hearing) involving specialized receptors.
Integrates intended motor activity from the cortex with sensory feedback from muscles, adjusting movements as necessary for smooth functioning.
EEGs record brain activity during different states, indicating mental and physical states through different wave patterns like alpha, beta, theta, and delta.
The retina contains layers of neurons responsible for photoreception (rods and cones) and pigment cells for isolation and clarity of visual signals.
Rods provide black-and-white vision; Cones enable color vision, with different pigments for detecting red, green, and blue light.
Visual information from the retina travels through optic pathways to reach visual processing areas of the brain for interpretation.
Sound perception involves mechanical vibrations transferring to the cochlear structures, with auditory signals interpreted based on frequency and amplitude.
Involves olfactory receptors responding to odorants, providing a rich discrimination in smell without relay through the thalamus.
Influenced greatly by texture, temperature, and olfaction, with quick adaptations occurring and varying sensitivity to different tastes.