7.2._Reactions_of_alkenes_and_alcohols

Topic 7: Organic Chemistry

Reactions of Alkenes and Alcohols (Higher Tier Content Only)

Page 1

  • Overview of organic chemistry, focusing on reactions of alkenes and alcohols.

Page 2: Structure and Formulae of Alkenes

  • General Formula: ( C_nH_{2n} )

  • Characteristics:

    • At least one carbon-carbon double bond (C=C) making them unsaturated.

    • Contains two fewer hydrogen atoms than the corresponding alkane.

  • Examples of Alkenes:

    • Ethene (C2H4)

    • Propene (C3H6)

    • Butene (C4H8)

    • Pentene (C5H10)

  • Reactions of Alkenes:

    • Alkenes react with oxygen in combustion, producing smoky flames due to incomplete combustion.

    • React with hydrogen, water, and halogens (Br2, Cl2, I2) via addition reactions:

      • Ethene + Bromine: ( C_2H_4 + Br_2 )

      • Propene + Water: ( C_3H_6 + H_2O ) → Propanol

      • Butene + Hydrogen: ( C_4H_8 + H_2 ) → Butane

Page 3: Reactions Continued

  • Mechanism of Reactions:

    • C=C bond is broken to form a C-C bond.

    • The added compound splits into two groups that are bonded to different carbons in the original double bond.

  • Alcohols Overview:

  • Alcohols contain the functional group -OH.

  • Examples of Alcohols:

    • Methanol (CH3OH)

    • Ethanol (C2H5OH)

    • Propanol (C3H7OH)

    • Butanol (C4H9OH)

  • Representation of Alcohols:

    • Structural formulae highlighting the -OH group.

Page 4: Reactions of Alcohols

  • Combustion:

    • Alcohols burn in air, producing carbon dioxide and water.

  • Solubility:

    • Dissolve in water to form a neutral solution with pH 7.

  • Reactions with Sodium:

    • React to produce hydrogen and a salt (e.g., C2H5ONa).

  • Oxidation:

    • React with oxidizing agents to form carboxylic acids.

  • Uses of Alcohols:

    • Methanol: chemical feedstock, anti-freeze, biodiesel production.

    • Ethanol: main alcohol in beverages, solvents, and fuels.

    • All four alcohols can be utilized as fuels.

  • Production of Ethanol:

    • Produced by fermentation of sugar with yeast.

    • Conditions: ~35°C, anaerobic, with yeast as a catalyst.

    • Reaction: Sugar → Ethanol + Carbon Dioxide

Page 5: Carboxylic Acids

  • Functional Group: Carboxyl group -COOH.

  • Examples of Carboxylic Acids:

    • Methanoic acid (HCOOH)

    • Ethanoic acid (CH3COOH)

    • Propanoic acid (C2H5COOH)

    • Butanoic acid (C3H7COOH)

  • Reactions of Carboxylic Acids:

    • Dissolve in water producing acidic solutions (pH < 7).

    • React with metal carbonates to produce carbon dioxide (turns limewater cloudy), a salt, and water.

    • React with alcohols in the presence of an acid catalyst to produce esters.

    • Weak Acids:

      • Do not ionize completely in solutions, resulting in fewer H+ ions, making them weaker acids than strong acids of the same concentration.

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