· Malnutrition: A condition resulting from an imbalanced diet lacking essential nutrients.
· Energy: The capacity to perform work or fuel biological processes.
· Nutrients: Substances required by the body for growth, energy, and cellular function.
· Macronutrients: Nutrients required in large amounts (e.g., carbohydrates, proteins, fats).
· Micronutrients: Nutrients needed in small amounts (e.g., vitamins, minerals).
· Essential nutrients: Nutrients that must be obtained from the diet.
· Essential amino acids: Amino acids that cannot be synthesized by the body and must be ingested.
· Digestion: The breakdown of food into smaller molecules for absorption.
· Chemical reaction: A process that transforms substances into different compounds.
· Catabolic reaction: Breakdown of molecules to release energy.
· Anabolic reaction: Building up of complex molecules from simpler ones.
· Metabolism: Sum of all chemical reactions in the body.
· Enzyme: A protein that accelerates biochemical reactions.
· Active site: The region on an enzyme where substrates bind.
· Substrate: The molecule upon which an enzyme acts.
· Activation energy: Energy needed to initiate a chemical reaction.
· Minerals: Inorganic substances needed for various cellular processes.
· Vitamins: Organic compounds that support biochemical functions.
· Cofactor: Non-protein molecule required by an enzyme for activity.
· Coenzyme: Organic cofactor aiding enzyme function.
· Malnutrition is always associated with starvation: False.
· Number one killer of children globally: Malnutrition; most deaths occur in sub-Saharan Africa due to poverty and limited access to food.
· Macronutrient examples and functions:
Carbohydrates: Primary energy source.
Proteins: Support growth, repair, and enzyme function.
Fats: Store energy, support cell structure, and regulate body functions.
· Food access in the U.S.: Primarily due to poverty.
· Well-balanced diet components: Carbohydrates, proteins, fats, vitamins, minerals, and water.
· Animal vs. plant products (protein/carbohydrates): True.
· Macronutrients broken down by digestion: To convert them into absorbable subunits for energy and cell functions.
· Nucleic acids not macronutrients: Needed in much smaller quantities compared to macronutrients.
· Digestion subunits:
Carbohydrates: Simple sugars.
Proteins: Amino acids.
Lipids: Fatty acids and glycerol.
Nucleic acids: Nucleotides.
· Essential amino acids: 9.
· Complete foods: Foods containing all essential nutrients required by the body.
· Peanut Butter Project purpose: To provide a high-nutrient, easy-to-distribute treatment for malnutrition.
· Peanut butter in malnutrition treatment: Rich in protein, fats, vitamins, and minerals; requires no refrigeration.
· "If you eat RUTF, you don’t need to eat anything else": True.
· Enzymes in reactions: False; enzymes are involved in both catabolic and anabolic reactions.
· Properties of enzymes: Specificity to substrates, reusable, and efficient in lowering activation energy.
· Reactions without enzymes: False; reactions can still occur but much more slowly.
· Activation energy with enzymes: Enzymes reduce activation energy.
· Enzymes add energy to reactions: False; they only lower the activation energy.
· Enzyme-substrate complex formation: When a substrate binds to an enzyme's active site.
· Induced fit model: The enzyme changes shape slightly to fit the substrate more precisely.
· Enzymes mostly protein: True.
· Enzymes permanently changed: False; enzymes are not consumed or permanently altered in reactions.
· Micronutrient functions and “hidden hunger”:
Micronutrients support immune function, growth, and development.
Hidden hunger refers to micronutrient deficiencies without obvious signs.
· Examples of minerals, vitamins, cofactors, coenzymes:
Minerals: Iron (oxygen transport), calcium (bone health).
Vitamins: Vitamin C (immune support), Vitamin D (bone health).
Cofactor: Zinc (supports enzyme function).
Coenzyme: NAD+ (helps in energy production).
· Goiter deficiency: Iodine.