Efficiency is defined as the allocation of goods and factors of production in an economy to their most valuable uses, minimizing waste.
Real world efficiency involves:
Eliminating waste
Using minimal resources for maximum output
Washing Machine: An efficient washing machine operates at lower costs by minimizing water and energy waste, unlike an inefficient one that incurs higher costs.
Company Operations: An efficient company meets deadlines with low costs, while an inefficient company faces delays and high expenses.
Definition: Market efficiency relates to how well resources are allocated in a competitive market.
Key Learning Points:
Understanding efficiency is crucial in economics, requiring a combination of One Note and textbook readings.
Knowledge of Demand and Supply Diagrams is essential as the concepts become more technical.
Efficiency means making the best possible use of resources.
It indicates the absence of overproduction or underproduction.
Definition: Productive efficiency refers to producing goods using the fewest possible resources, implying the lowest possible cost.
Implications:
Firms producing at this level combine resources effectively.
Points inside the Production Possibility Frontier (PPF) indicate resource underutilization (inefficiency).
Points B, D, C on the PPF indicate productive efficiency.
Point A illustrates productive inefficiency.
Point X is unattainable with current resource levels.
Allocative efficiency requires not just productive efficiency but also producing the right combination of goods that meets societal preferences.
This condition is referred to as Pareto Optimality.
A competitive market results in both allocative and productive efficiency, often termed economic efficiency.
Example: In a wartime economy, prioritizing gun production over butter necessitates understanding allocative efficiency.
Graphical Representation: The concept of allocative efficiency will be further explored using demand and supply graphs in subsequent sections.