Closely related to Escherichia, with distinct differences.
Non-motile and an invasive pathogen.
Check the PowerPoint on Blackboard for questions about invasiveness, normal flora, pathogen type, toxin production, and capsule presence.
Invasive nature often leads to bloody diarrhea, unlike enteroinvasive E. Coli, which causes blood after the diarrhea.
Colonizes host tissues and spreads easily, making it a primary suspect in diarrhea outbreaks.
Transmission: Person-to-person contact or fecal-oral route.
Humans are the only known reservoir, which indicates potential human carriers without symptoms.
Presence of blood, pus, and mucus in the stool, accompanied by abdominal pain and cramping.
Usually from contaminated food or water and is highly infectious.
Infection initiated by ingesting fewer than 200 cells, contrasting with enterotoxigenic E. Coli (11,000,000 cells) and enteroinvasive E. Coli (millions of cells).
Low pH of the stomach, then attach to specific host cells via invasins.
Invasins are proteins on the end of pili and fimbriae that help the cells attach to the host cell.
In the case of Shigella, are coated for plasmids.
Invade and penetrate epithelial cells lining the large intestine.
Additional cell death is caused by the Shiga toxin (shigalatoxin).
Shiga toxin: A cytotoxin acting as an enterotoxin in the intestinal tract, destroying epithelial cells lining the large intestine.
Incubation period: Before 48 hours.
Symptoms: Fever, abdominal pain, and bloody diarrhea.
Not a second disease of Shigella but a complication of untreated or undertreated shigellosis in immunocompromised patients.
Bacteremia: Bacteria enter the bloodstream.
Can lead to septicemia and septic shock.
Another frank pathogen typically not carried as normal flora.
Most strains carried by animals, except Salmonella typhi, which is carried by humans.
Implicated in many cases of food poisoning due to toxin production or cell presence.
Birds and reptiles carry it as part of their normal intestinal flora.
Handling birds or reptiles (live or dead) increases the risk of contracting Salmonella.
Easily found in food products, leading to recalls.
Gastroenteritis: Inflammation of the entire digestive tract (stomach and intestines).
Enteritis: Inflammation of the intestinal tract only.
Exposure is frequent, but requires ingesting a high number of cells (1,000,000 to 100,000,000).
Bacteria survive the low pH in the stomach and colonize both the small and large intestine, invading the intestinal epithelium.
Symptoms begin after 12 to 48 hours: Low-grade fever, abdominal pain, and non-bloody diarrhea.
May include vomiting early on.
Usually self-limiting, with the immune system eliminating it in 2 to 5 days.
Common strains in the U.S.: Salmonella typhimurium and Salmonella enteritidis.
Pregnant women are more likely to be diagnosed because symptoms mimic listeriosis, leading to medical intervention.
Caused by Salmonella paratyphi, similar to typhoid fever.
Symptoms: Vomiting, diarrhea, abdominal pain, and cramping; blood in the stool is possible but not typical.
Most people survive enteric fever unless they have underlying health concerns.
Caused by Salmonella typhi, through ingestion of contaminated food or drink from an infected host or asymptomatic carrier.
Salmonella typhi is carried only by humans.
Transmission: Person-to-person contact or fecal-oral route.
Infection begins in the small intestine and invades the lymphoid tissue and the bloodstream.
Incubation time: One to two weeks.
Symptoms: High fever, headache, myalgia (pain without a known cause), and gastrointestinal distress.
Vomiting and diarrhea are common.
Rose-spotted rash on the abdomen indicates bacteria in the blood damaging capillaries and blood vessels.
Blood cultures are positive early in the infection, while stool tests are more likely to be positive as the infection progresses.
Chronic state: Organism resides in the gallbladder, secreting Salmonella typhi cells with bile, leading to potential transmission through bowel movements.
Organism is encapsulated with the K antigen (Vi antigen) as a main virulence factor, a capsule.
Gram-negative, producing lipopolysaccharide (LPS) as part of the O-specific antigen.
Does not produce other toxins.
Story of Mary Mallon, an Irish immigrant and asymptomatic carrier of Salmonella typhi.
Worked as a cook for various families in the New York area in the early 1900s.
Linked to multiple outbreaks of typhoid fever.
Was forcibly quarantined twice on North Brother Island, spending nearly three decades in isolation.
Cultural and socioeconomic factors, including anti-Irish sentiment and miasma theory, influenced her treatment.
Raises ethical questions about public health versus individual rights.
Another frank pathogen.
11 species exist, all are not normal flora in humans but can be in other animals.
Causes symptoms of disease that mimics appendicitis.
Swine are an indirect reservoir for the disease, including waste form domesticated and wild pigs.
Contracted via the fecal to oral route and easily spread from person to person.
Causative agent of bubonic and pneumonic plague, historically known as the "Black Death".
Transmitted through an insect vector (fleas) from rodents (black rats - Rattus rattus).
Black rats would have fleas. The fleas, when they would get hungry, would jump off and bite whatever mammal was around, and if they the fleas bit a human, a human could get bubonic pneumonic plague.
The disease devastated Europe and the world from 1349 to 1500, resulting in an estimated one-fourth of the world population.
Begins with a flea bite, injecting bacteria directly into the bloodstream.
An open wound with blackened edges develops near the bite site, does not scab over, similar to cutaneous anthrax.
Progresses to the next stage in about 80% of cases
Organism moves through the bloodstream through our lymph nodes.
Macrophages replicate and causes the lymph nodes to get larger and larger.
Enlarged lymph node called bubos.
Once the lymph node ruptures, the bacteria is now carried throughout the bloodstream to any part of the body.
Most severe form, affecting the respiratory system.
Typically, people would either suffocate and/or have hemorrhaging in their lungs and drown in their own blood.
These can cause Urinary Tract Infections (UTIs) and Upper Respiratory Tract Infections.
Normal intestinal flora.
Not considered an enteric pathogen.
Can cause urinary tract infections, pneumonias, and intra-abdominal abscesses if there's a leakage of intestinal contents into the abdominal cavity
Second organism in this family that is nonmodal.
K antigen was named for Klebsiella.
Able to produce a heat-stable enterotoxin.
Causes nosocomial infections, like wounds, bacteremia, pneumonia, and urinary tract infections.
Infections are typically only seen in hospitalized patients and in immunocompromised hosts.
Increasing antibiotic resistance.
It is normal flora of us, but also for most mammals, and so it's very common to find this in soil, even in, like, well water.
Does not typically cause too much harm.
Some species cause urinary tract and respiratory tract infections.
Two strains: Enterobacter aerogenes and Enterobacter cloacae
Enterobacter oblomerans causes septicemia due to biofilm contamination in saline bags.
It is another member of our normal flora. We typically see it in hospital acquired infection.
They produce that red pigment prodigiosin.
Found in hospital related infection of the urinary or respiratory tracts.
Burn victims are prone to this because they do not have intact skin. Intact skin is the bodies defense.* Contamination of antiseptic soulition can lead to epidemic or Septic Arthritis.
Burn victims are prone to this because they do not have intact skin, so their defense is broken.
Is an opportunistic pathogen, either normal flora for 50% of the population.
Can cause urinary tract and hospital acquired respiratory infections.
Highly mortal. The problem with cultivating it is they tend to swim over the surface of the plate.
There's only three and Edwardsiella tarda is more likely to be isolated.
Very similar to E. Coli.
Usually found in aquatic animals and reptiles, so you can get from eating raw or improperly cooked fish.
These are all very rare.
Very Rare.
Associated with hospitall or nosocomial infection for urinary tract, and antimicrobial resistance.
Providentia alcalifaceans has been associated with some cases of diarrhea in children.