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term | meaning | example (bolded) |
---|---|---|
solute | what is being dissolved | sugar in water |
solvent | what does the dissolving | sugar in water |
soluble | can be dissolved | sugar can dissolve in water |
insoluble | cannot be dissolved | sand cannot dissolve in water |
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electrolytes
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solutions are categorized into one of three groups: saturated solutions, unsaturated solutions, and supersaturated solutions
unsaturated solution: a solution that has less than the maximum amount of solute dissolved in the solvent (for that temperature)
saturated solution: a solution in which the solvent holds as much solute as is possible at that temperature
supersaturated solution: a solution in which the solvent holds more solute than is typically possible at a given temperature
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factors that affect how fast a substance dissolves
factor | definition |
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agitation | stirring helps solute particles dissolve faster because it increases the rate at which the solute particles come in contact with solvent particles |
particle size | generally, the smaller the solute particle size, the faster it will dissolve. smaller particle size = more surface area = increased rate of contact with the solvent |
temperature | some solutes dissolve faster at higher temperatures. higher temperature = more kinetic energy = higher rate of contact with solvent |
concentration | a measurement of the amount of solute dissolved in the volume of solvent. there are many different ways to measure concentration, eg. molarity, percent by mass, percent by volume |
finding percent by mass and percent by volume of a solution
dilutions
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