Properties of Substances and Mixtures (AP Exams) — Complete Study Guide

Intermolecular & Interparticle Forces (IMFs)

1. London Dispersion Forces (LDFs)

  • The weakest type of IMF exists between all atoms and molecules.

  • Caused by temporary (instantaneous) dipoles when electron clouds shift momentarily.

  • Strength increases with:

    • Larger molar mass (more electrons = more polarizable).

    • Greater surface area (more contact = stronger attractions).

  • Important in nonpolar substances (e.g., noble gases, N₂, O₂, hydrocarbons).

  • Example: I₂(s) has stronger LDFs than F₂(g) due to more electrons and larger molecular size.

2. Dipole-Induced Dipole Interactions

  • Occur when a polar molecule induces a dipole in a nonpolar molecule by distorting its electron cloud.

  • Strength depends on:

    • Polarity of the polar molecule.

    • Polarizability of the nonpolar molecule.

  • Example: O₂ (nonpolar) dissolving in H₂O (polar)—temporary attraction forms.

3. Dipole–Dipole Interactions

  • Occur between two polar molecules with permanent dipoles.

  • Molecules align positive end to negative end.

  • Stronger than dispersion forces but weaker than hydrogen bonding.

  • Greater dipole moment = stronger interactions.

  • Example: HCl molecules attract through dipole–dipole forces.

4. Ion–Dipole Interactions

  • Occur between an ion and a polar molecule.

  • Very strong IMF; key in dissolving ionic compounds in water.

  • Example: Na⁺ and Cl⁻ ions surrounded by water molecules in an aqueous solution.

  • Cations attract oxygen (δ–) and anions attract hydrogen (δ+).

5. Molecular Dipole Moment

  • A measure of net polarity in a molecule; vector sum of all bond dipoles.

  • Molecules can have polar bonds but no dipole moment if symmetrical (e.g., CO₂, CCl₄).

  • Measured in Debye units (D).

  • Polar molecules exhibit stronger IMFs, higher boiling/melting points, and greater solubility in polar solvents.

6. Hydrogen Bonding

  • Special case of strong dipole–dipole interaction.

  • Occurs when H is bonded to N, O, or F and attracted to a lone pair on another N, O, or F atom.

  • Responsible for:

    • High boiling points of water and alcohol.

    • Ice’s lower density (hydrogen bonds form an open lattice).

    • DNA base pairing (A–T, G–C hydrogen bonds).

  • Example: H₂O, NH₃, HF.

7. Interactions in Large Biomolecules

  • Biological macromolecules (proteins, DNA) rely on multiple weak IMFs:

    • Hydrogen bonding stabilizes secondary structures (α-helices, β-sheets).

    • Van der Waals (dispersion) forces help protein folding.

    • Ion–dipole and dipole–dipole interactions maintain tertiary and quaternary structures.

  • Weak forces collectively create strong structural stability.

Properties of Solids, Liquids, & Gases

1. Solids & Liquids

  • Determined by IMF strength:

    • Stronger IMFs → higher melting/boiling points.

    • Weak IMFs → more fluid and volatile substances.

  • Solids

    • Properties:

      • Fixed shape and volume

      • Strong particle attractions

  • Liquids

    • Properties:

      • Fixed volume

      • Variable shape

      • Moderate IMFs.

2. Ionic Solids

  • Composed of positive and negative ions in a crystal lattice.

  • Strong ionic bonds 

    • Properties:

      • Have high melting point

      • Hard

      • Brittle

  • Conductivity:

    • Solid: nonconductive (ions fixed in lattice).

    • Molten/dissolved: conductive (ions free to move).

  • Example: NaCl, MgO.

3. Covalent Network Solids

  • Atoms held by covalent bonds in a continuous network.

    • Properties:

      • Very hard

      • Have high melting points

      • Poor conductors

  • Examples:

    • Diamond (C) — tetrahedral bonding.

    • Quartz (SiO₂) — 3D silicon–oxygen framework.

    • Graphite (C) — sheets of covalent layers (conducts electricity due to delocalized electrons).

4. Molecular Solids

  • Made of discrete molecules held by IMFs (not covalent or ionic bonds).

    • Properties:

      • Low melting points

      • Soft

      • Poor electrical conductors

  • Examples: CO₂ (dry ice), H₂O (ice), C₁₂H₂₂O₁₁ (sucrose).

5. Metallic Solids

  • Consist of metal cations surrounded by a sea of delocalized electrons.

    • Properties:

      • Malleable

      • Ductile

      • Electrically/Thermally Conductive

  • Strength varies with metal ion charge and electron density.

  • Examples: Fe, Cu, Ag, Na.

6. Noncovalent Interactions in Large Molecules

  • Includes:

    • Dispersion

    • Dipole–dipole

    • Hydrogen bonding

    • Ion–dipole

  • Dictate biological recognition (enzyme–substrate binding, DNA pairing).

  • Weaker individually but strong in large numbers.

7. The Structure of Solids

  • Described by crystal lattice patterns:

    • Simple cubic

    • Body-centered cubic (BCC)

    • Face-centered cubic (FCC)

  • Unit cell: smallest repeating unit.

  • Affects density, melting point, and stability.

8. The Liquid Phase

  • Particles close together but can move freely.

  • Surface tension and viscosity depend on IMF strength.

  • Evaporation rate inversely proportional to IMF strength.

9. The Gas Phase

  • Particles far apart; negligible attraction.

  • Compressible and expandable.

  • Follows gas laws under ideal conditions (low pressure, high temperature).

Gas Laws

1. The Ideal Gas Law

  • PV = nRT

    • P = pressure (atmospheres, atm)

    • V = volume (liters, L)

    • n = moles (moles, mol)

    • R = gas constant = 0.0821 L·atm/mol·K

    • T = temperature (kelvin, K).

  • Applies best to gases with weak IMFs and low density.

  • Derivatives:

    • Boyle’s Law: P ∝ 1/V (constant T, n).

    • Charles’s Law: V ∝ T (constant P, n).

    • Avogadro’s Law: V ∝ n (constant P, T).

2. Partial Pressure & Total Pressure

  • Dalton’s Law: Pₜₒₜ = P₁ + P₂ + P₃ + …

  • Meaning: 

    • The total pressure of a mixture of gases is equal to the sum of the partial pressures of all the individual gases in the mixture.

    • Each gas exerts pressure proportional to its mole fraction.

    • Used for gas collection over water and mixture analysis.

3. Graphical Representations of Gas Laws

  • Boyle’s Law

  • Pressure (P) vs. Volume (V)

    • Shape: A curve (hyperbola) that slopes downward from left to right.

    • Meaning:

      • When volume decreases, pressure increases.

      • When volume increases, pressure decreases.

    • Explanation: The gas particles have less space to move when volume is smaller, so they hit the walls of the container more often creating higher pressure.

    • Example: If you compress a syringe (decrease volume), you feel more resistance (increased pressure).

  • Pressure (P) vs. 1/Volume (1/V)

    • Shape: A straight line passing through the origin.

    • Meaning:

      • As 1/V increases, P increases proportionally.

    • Explanation: This linear relationship confirms the inverse proportionality between pressure and volume.

  • Charles’s Law

  • Volume (V) vs. Temperature (T)

    • Shape: A straight line that slopes upward from left to right.

    • Meaning:

      • When temperature increases, volume increases.

      • When temperature decreases, volume decreases.

    • Explanation: Heating a gas causes its particles to move faster and push outward, expanding the volume if the pressure remains constant.

    • Example: A balloon expands when heated because the gas molecules inside move faster and occupy more space.

  • Avogadro’s Law

  • Volume (V) vs. Moles (n)

    • Shape: A straight line that slopes upward from left to right.

    • Meaning:

      • When the number of moles increases, the volume increases.

      • When the number of moles decreases, the volume decreases.

    • Explanation: Adding more gas particles (moles) increases the number of collisions with the container walls, so the gas expands to maintain constant pressure and temperature.

    • Example: Filling a balloon with more air makes it larger because more gas particles occupy more space.

4. Kinetic Molecular Theory (KMT)

  • Gas particles are in constant random motion.

  • Volume of individual molecules ≈ negligible.

  • Collisions are elastic (no energy loss).

  • Average kinetic energy ∝ temperature (Kelvin).

  • Explains pressure as particle collisions with container walls.

5. The Maxwell–Boltzmann Distribution

  • Describes range of molecular speeds in a gas sample.

  • At higher temperatures:

    • Distribution broadens.

    • Average kinetic energy increases.

  • Lighter molecules move faster on average.

6. Non-Ideal Behavior of Gases

  • Deviate from ideal gas law at high pressures or low temperatures.

  • Attractive forces lower pressure; finite volume reduces free space.

  • Corrected by van der Waals equation:
    [(P + a(n/V)^2)(V - nb) = nRT]
    where
    a and b correct for attractions and volume, respectively.

Solutions & Mixtures

1. Calculations About Solutions

  • Molarity (M): M = moles solute / liters solution.

  • Molality (m): m = moles solute / kg solvent.

  • Percent composition, mole fraction, ppm/ppb used in concentration analysis.

2. Homogeneous & Heterogeneous Mixtures

  • Homogeneous: uniform composition (solutions).

  • Heterogeneous: non-uniform, distinct phases (suspensions, emulsions).

  • Example: air = homogeneous; sand in water = heterogeneous.

3. Molarity

  • Used for stoichiometric calculations.

  • Dilution formula: M₁V₁ = M₂V₂.

  • Important for titrations and reaction concentration control.

4. Particulate Representations of Solutions

  • Diagrams depict:

    • Solvent–solute interactions (ion–dipole, hydrogen bonding).

    • Ion dissociation in ionic solutes.

    • Molecular solutes staying intact but evenly distributed.

5. Separation by Chromatography

  • Separates components based on affinity for mobile and stationary phases.

  • More polar substances interact strongly with polar stationary phase → move slower.

  • Used for pigment separation, purity tests, forensic analysis.

6. Separation by Distillation

  • Relies on differences in boiling points.

  • Lower boiling point component vaporizes first.

  • Used to purify liquids or separate miscible liquids.

7. Solubility of Ionic & Molecular Compounds

  • Like dissolves like”: polar dissolves polar; nonpolar dissolves nonpolar.

  • Ionic compounds dissolve via ion–dipole interactions.

  • Molecular solutes dissolve via dipole–dipole or hydrogen bonding.

  • Solubility depends on temperature and IMF balance.

Spectroscopy

1. The Electromagnetic Spectrum

  • Ordered by wavelength (λ) and frequency (ν):

    • Radio → Microwave → Infrared → Visible → UV → X-ray → Gamma.

  • Energy related by: E = hν = hc/λ.

  • Shorter wavelength → higher energy.

2. Transitions Associated with Radiation

  • Microwave: molecular rotations.

  • Infrared (IR): bond vibrations.

  • Visible/UV: electronic transitions.

  • X-rays: inner electron transitions or ejection (photoelectron spectroscopy).

3. Properties of Photons

  • Photon energy depends on frequency: E = hν.

  • Photoelectric effect: light of sufficient energy ejects electrons from metal surface.

  • Demonstrates quantized nature of light.

4. Beer–Lambert Law

  • Relates absorbance (A) to concentration (c) and path length (l):
    A = εlc, where ε = molar absorptivity.

  • Used in UV–Vis spectroscopy to determine solution concentration.

  • Higher concentration → higher absorbance (linear relationship).

AP Exam Focus Tips

  • Be able to compare IMF strength and predict relative boiling/melting points.

  • Explain why certain substances dissolve or remain insoluble using molecular reasoning.

  • Interpret phase diagrams and gas law graphs.

  • Perform stoichiometric and molarity calculations accurately.

  • Describe spectroscopic evidence for molecular structure or concentration.

  • Relate microscopic behavior (particle level) to macroscopic properties (observable traits).