Chapter 1 Tro Notes- Matter, Measurement, and Problem Solving (1)

Chapter 1: Matter, Measurement, & Problem Solving

A. What is Chemistry?

  • Chemistry is the science that deals with matter and the changes it undergoes.

  • Known as the "Central Science" due to its connection to many natural phenomena.

B. Scientific Problem Solving

  1. **Steps: **

    • State the Problem & Make Observations:

      • Observations can be:

        • Quantitative: Involving numbers/measurements.

        • Qualitative: Not involving numbers.

    • Formulate a Hypothesis: A potential solution.

    • Perform Experiments:

      • Test the hypothesis.

      • Results may lead to modifying the hypothesis and further experiments.

    • Form a Conclusion: Based on claim, evidence, reasoning.

  2. Theory vs. Law:

    • A theory is a well-accepted explanation that can evolve with new evidence.

    • A law describes observed behaviors (e.g., Law of Conservation of Mass).

C. States of Matter

  • Matter: anything that has mass and volume.

  • Characteristics of the Three States:

    • Solids:

      • Definite shape and volume.

      • Particles packed tightly and vibrate gently.

    • Liquids:

      • No definite shape; takes the shape of the container.

      • Definite volume and particles can move freely.

    • Gases:

      • No definite shape or volume, spread to fill the container.

D. Physical and Chemical Properties and Changes

  • Physical Properties: Color, odor, density, hardness, solubility, melting/boiling points.

  • Chemical Properties: Reactions with acids/bases, oxidation, etc.

  • Changes:

    • Physical Change: Alters physical state without changing chemical composition (e.g., melting, boiling).

    • Chemical Change: Involves rearranging atoms to form new substances (e.g., color change, heat production).

E. Elements, Mixtures, and Compounds

  • Element: Cannot be broken down by chemical means (118 known elements).

  • Compound: Formed by bonding elements with a fixed composition (e.g., H2O).

  • Mixture: Varying composition of pure substances.

    1. Homogeneous: Uniform composition (e.g., saltwater).

    2. Heterogeneous: Distinct regions (e.g., chocolate chip cookie).

F. Energy

  • Energy is defined as the ability to do work (move something).

  • Types of Energy:

    • Potential: Stored energy (e.g., elastic, gravitational).

    • Kinetic: Energy of motion (e.g., thermal, electrical).

  • Energy is conserved, and lower energy states are more stable.

G. Measurement

  1. Quantitative Properties: Allow determination of properties like mass and density.

  2. Scientific Notation:

    • Used for large/small numbers.

    • Format: A number between 1 and 10 x 10^n.

    • Example: 42000.0 = 4.2 x 10^4

  3. Units of Measurement:

    • Basic SI Units:

      • Mass (kg), Distance (m), Time (s), Temperature (K).

    • Unit Conversions: Use conversion factors and dimensional analysis to convert units.

H. Derived Units and Density

  • Volume: Common units are Liters (L) and milliliters (mL).

  • Density Formula: Density = Mass/Volume.

I. Uncertainty, Significant Figures, and Rounding Off

  • Uncertainty exists in measurements due to equipment limitations.

  • Significant Figures: Digits that provide meaningful information.

    • Rules:

      1. Exact numbers have unlimited significant figures.

      2. In multiplication/division, limit to the least significant figures.

      3. In addition/subtraction, limit to the least decimal places.

  • Rounding Guidelines:

    • Digit < 5: round down.

    • Digit > 5: round up.

    • Exact number 5: round to nearest even if ambiguous (known as "perfect 5").

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