Definition: Pain is described as an unpleasant sensory and emotional experience associated with actual or potential tissue damage (International Association for the Study of Pain).
Complex Phenomenon: Pain involves dynamic interactions among various factors: physical, cognitive, spiritual, emotional, and environmental.
Specificity Theory: Suggests that specific pathways and neurons are solely responsible for the sensation of pain.
Pattern Theory: Proposes that pain is a result of patterns of stimulation rather than specific pain pathways.
Gate Control Theory: Introduces a mechanism wherein the spinal cord contains a gate that either allows or inhibits pain signals to the brain depending on the activation of non-pain pathways.
Neuromatrix Theory: Emphasizes that pain is produced by a neural network and is influenced by various factors including emotional and cognitive states.
Nociception Phases:
Transduction: Conversion of painful stimuli into neural signals.
Transmission: The relay of these neural signals to the spinal cord and brain.
Perception: The conscious experience of pain once signals reach the brain.
Modulation: Altering pain transmission through various mechanisms.
Pathways:
Afferent pathways: Carry sensory information to the brain.
Interpretive centers: Brain regions that process pain information.
Efferent pathways: Carry signals from the brain to reduce pain perception.
Sensory-discriminating system: Identifies the location, intensity, and quality of pain.
Affective-motivational system: Involves emotional responses to pain.
Cognitive-evaluative system: Influences how pain is perceived based on past experiences or situational context.
Pain Threshold: Minimum intensity of a stimulus that is perceived as painful.
Pain Tolerance: Maximum intensity of pain that an individual can endure, which varies widely among individuals and can change with time.
Mechanisms:
Segmental inhibition: Involves inhibition of pain at the spinal cord level.
Conditioned pain modulation: Mechanism where one painful stimulus can inhibit pain from another stimulus.
Expectancy-related cortical activation: Brain anticipates pain relief or intensity based on prior experiences.
Pain Inhibitors: Opioids, GABA, cannabinoids, serotonin, and norepinephrine help reduce pain.
Pain Facilitators: Glutamate, substance P, histamine, prostaglandins, and bradykinin increase pain perception.
Types:
Acute somatic pain: Originates from skin, muscles, and joints (sharp A-delta fibers vs. dull C fibers).
Acute visceral pain: Arises from internal organ damage, generally poorly localized due to less nociceptors.
Definition: Lasts more than three months; poorly understood mechanisms of pain.
Characteristics: Does not serve any protective function and often leads to depression or anxiety.
Importance: Critical for maintaining homeostasis; involves heat production, conservation, and loss.
Normal Body Temperature: Ranges from 36.2–37.7°C (97.2–99.9°F).
Control: Regulated by the hypothalamus through thermoreceptors and hormonal responses.
Causes: Inflammation, infection, and microbial products that activate the hypothalamus lead to increased temperature set point.
Responses: Includes elevated temperature and immunologic responses such as increased circulating neutrophils.
Hyperthermia: Includes heat cramps, exhaustion, and stroke.
Hypothermia: Results from exposure to extreme cold or can be therapeutic in certain medical procedures.
Nature of Sleep: An active, multiphase process essential for restoration and memory consolidation.
Phases: Divided into REM and non-REM sleep with distinct processes and structures involved.
Classifications:
Dyssomnias: Including intrinsic and extrinsic sleep issues.
Parasomnias: Disorders involving abnormal behavior during sleep.
Vision: Involves complex processes of light detection and visual signal processing.
Auditory Dysfunction: Types include conductive and sensorineural hearing loss with infections being a significant cause.
Olfactory and Gustatory Dysfunction: Conditions such as hyposmia or anosmia highlight alterations in the sense of smell and taste.
Neurological Disorders: Can directly affect sensory perception across modalities.