Chapter 4 AP Psych
1. Sensation
The process by which sensory receptors detect physical energy from the environment and convert it into neural signals.
Involves five main senses: vision, hearing, touch, taste, and smell.
2. Perception
The interpretation and organization of sensory information into meaningful experiences.
Heavily influenced by experience, expectations, and context.
3. Visual Agnosia
A neurological condition where a person can see objects but cannot recognize or interpret them.
Caused by damage to the occipital or temporal lobes.
4. Light & Physical Properties
Wavelength: Determines color.
Amplitude: Determines brightness.
Purity: Determines saturation.
5. Transduction
The conversion of physical stimuli (e.g., light, sound) into neural signals.
Occurs in sensory organs like the retina (vision) or cochlea (hearing).
6. Parts of the Eye
Cornea: Protective outer layer; helps focus light.
Pupil: Adjustable opening that controls light entry.
Iris: Colored muscle controlling pupil size.
Lens: Adjusts shape to focus light onto the retina.
Retina: Contains photoreceptors (rods and cones) for processing light.
Fovea: Central point of focus; high concentration of cones.
Optic Nerve: Transmits visual information to the brain.
Optic Disk (Blind Spot): Area where the optic nerve exits; no photoreceptors.
7. Lens Accommodation
The lens changes shape to focus on objects at varying distances.
Thicker for nearby objects, thinner for distant objects.
8. Nearsightedness
Difficulty seeing distant objects.
Light focuses in front of the retina.
9. Farsightedness
Difficulty seeing nearby objects.
Light focuses behind the retina.
10. Visual Receptor Cells
Rods: Detect black, white, and gray; important for peripheral and night vision.
Cones: Detect color and fine detail; function best in bright light.
11. Ganglion Cells
Collect visual information from bipolar cells and transmit it to the brain via the optic nerve.
12. Dark & Light Adaptation
Dark Adaptation: Increased sensitivity to light in low-light conditions.
Light Adaptation: Decreased sensitivity to light in bright conditions.
13. Trichromatic Theory of Color
Proposes three types of cones: red, green, and blue.
Colors are perceived by combining activity from these cones.
14. Color Blindness
Dichromatism: Missing one type of cone (e.g., red-green color blindness).
Monochromatism: Missing two or all cone types; no color perception.
15. Opponent Processing Theory
Suggests color perception depends on opposing pairs: red-green, blue-yellow, black-white.
Explains phenomena like afterimages.
16. Perceptual Set
A mental predisposition to perceive things in a certain way, influenced by expectations and context.
17. Feature Analysis
Detecting specific elements of visual input (e.g., lines, edges) and assembling them into a complex form.
18. Top-Down Processing
Interpretation guided by higher-level mental processes and prior knowledge.
19. Bottom-Up Processing
Interpretation starting with sensory input and building up to perception.
20. Apparent Motion (Phi Phenomenon)
Perception of movement created by successive images or lights flashing in sequence.
21. Gestalt Principles
Rules of perception for organizing sensory input:
Figure-Ground: Distinguishing object from background.
Proximity: Grouping nearby elements.
Closure: Filling in gaps to complete a figure.
Similarity: Grouping similar elements.
Simplicity: Preferring simplest explanations.
Continuity: Perceiving smooth, continuous patterns.
22. Depth Perception
Ability to judge distance and spatial relationships.
Combines binocular and monocular cues.
23. Binocular Depth Cues
Retinal Disparity: Difference between images in each eye; greater disparity means closer objects.
Convergence: Eye muscles turning inward for nearby objects.
24. Monocular Depth Cues
Linear Perspective: Parallel lines converging in the distance.
Texture Gradient: Finer texture indicates distance.
Interposition: Closer objects block further ones.
Relative Clarity: Clearer objects seem closer.
Relative Size: Larger objects appear closer.
25. Perceptual Constancy
Recognizing objects as unchanging despite changes in appearance (e.g., size, shape, color).
26. Physical Properties of Sound Waves
Frequency: Determines pitch.
Amplitude: Determines volume.
Purity: Determines timbre.
27. Volley Theory
Groups of auditory neurons fire in rapid succession to encode high frequencies.
28. Inner Ear
Cochlea: Spiral-shaped structure with hair cells (auditory receptors) for transduction.
29. Pitch Theories
Place Theory: Different frequencies activate specific areas of the cochlea.
Frequency Theory: Frequency of auditory nerve impulses corresponds to sound frequency.
30. Sound Localization
Determining sound origin based on differences in timing and intensity between ears.
31. Sensorineural Deafness
Damage to cochlea or auditory nerve; irreversible.
32. Conduction Deafness
Damage to outer/middle ear structures; often treatable.
33. Vestibular Sense
Sense of balance and spatial orientation; relies on semicircular canals.
34. Taste (Gustatory System)
Taste buds detect five primary tastes: sweet, sour, salty, bitter, umami; possibly oleogustus (fat).
35. Tasters
Supertasters: Highly sensitive to taste.
Medium Tasters: Average sensitivity.
Nontasters: Low sensitivity.
36. Sensory Adaptation
Diminished sensitivity to constant stimuli over time.
37. Olfactory System
Olfactory Cilia: Detect odor molecules.
Olfactory Bulb: Processes smell information in the brain.
38. Tactile System (Touch)
Skin receptors detect pressure, warmth, cold, and pain.
39. Gate-Control Theory
Pain signals are modulated by spinal "gates" that can block or allow signals to pass to the brain.
40. Schema
Mental frameworks organizing knowledge and expectations.
41. Sensory Interaction
When senses influence each other (e.g., smell enhancing taste).
42. Absolute Threshold
Minimum stimulation needed to detect a stimulus 50% of the time.
43. Just Noticeable Difference (JND)
Smallest difference detectable between two stimuli.
44. Signal Detection Theory
Perception of stimuli depends on sensitivity and decision-making criteria.
45. Weber’s Law
Ernst Weber's principle: JND is a constant proportion of the original stimulus.
46. Pheromones
Chemical signals affecting behavior or physiology of others, often subconsciously.
47. Synesthesia
Neurological condition where stimulation of one sense triggers perception in another.
48. Kinesthetic Sense
Awareness of body position and movement.
49. Selective Attention
Focusing on one stimulus while ignoring others.
50. Cocktail Party Phenomenon
Ability to focus on one conversation in a noisy environment, yet notice personal information (e.g., your name).
51. Change Blindness
Failure to notice changes in a visual scene.
52. Inattentional Blindness
Failure to notice an unexpected stimulus when attention is focused elsewhere.
53. Afterimage
Visual sensation persisting after the original stimulus is removed.
54. Prosopagnosia
"Face blindness"; inability to recognize faces.
55. Blindsight
Ability to respond to visual stimuli without conscious awareness.
56. Phantom Limb Syndrome
Sensation of a limb still being present after amputation, often accompanied by pain.