Lecture Notes: Protein Analysis and Plasma Membrane

SDS-PAGE and protein subunits

  • Goal: separate amino acid chains and polypeptides so they aren’t folded together.

  • SDS structure: contains sulfur, several oxygens, and sodium; large hydrocarbon chain with many carbons and hydrogens. Used to coat proteins with a uniform negative charge.

  • Disulfide bonds in proteins can link subunits (e.g., subunit a and subunit b) into a single, larger molecule.

  • Treatment with reducing agents (e.g., NCS and β-mercaptoethanol) breaks disulfide bonds, separating subunits so they run as separate bands on the gel.

  • Gel electrophoresis outcome:

    • When separated, you’ll see a band for the larger subunit and a band for the smaller one.

    • If a protein has disulfide bonds, breaking them changes the band pattern; if a single-subunit protein has no disulfide bonds, SDS+β-mercaptoethanol won’t “break” it, but it still carries a negative charge.

    • Bands run toward the positive anode due to the negative charge imparted by SDS.

  • Gel type: polyacrylamide gel is used for separating proteins.

  • If you add SDS to multiple subunits, all will carry a negative charge and separate primarily by size.

  • Concept recap: smaller polypeptides migrate faster through the gel than larger ones.

Mass spectrometry

  • Mass spectrometry provides a unique protein fingerprint based on the protein’s shape/fragment pattern.

  • Procedure (general): excise a protein spot from a polyacrylamide gel, then analyze the protein in a mass spectrometer.

  • Output: relates abundance to mass-to-charge ratio, denoted as m/z.

  • Interpretation: compare the obtained pattern to a protein database to identify the protein.

  • Note: this transcript only scratches the surface of MS; the key idea is fingerprinting and database matching for identification.

X-ray crystallography

  • Historical context: Rosalind Franklin’s X-ray crystallography contributed to the discovery of DNA structure; the same method is used to study proteins today.

  • Process overview:

    • Grow a crystal of the protein.

    • Shoot X-rays at the crystal; X-rays diffract depending on protein shape.

    • Collect diffraction pattern on a detector.

    • Use high-powered computers to compute the 3D structure from the diffraction data.

  • Outcome: obtain the three-dimensional structure of the protein.

  • Conceptual note: translating diffraction patterns into a 3D model involves complex calculations; it is not a direct “image” but a computational reconstruction.

Protein domain families and functional prediction

  • Concept: Some proteins consist of multiple domains; a family may be composed of single-domain proteins (e.g., red/yellow/green vs. brown/blue/orange).

  • Practical implication: knowing what each domain does helps predict the possible functions when domains are linked together in multi-domain proteins.

  • Rationale: domain functions can suggest how domains interact and what activities might be carried out when combined.

Differential centrifugation: organelle ordering and pellet formation

  • Context: separating cellular components by centrifugation speeds to progressively pellet larger particles.

  • Practical exercise described: arrange components from largest to smallest that would pellet at different speeds.

  • Observed (most popular sequence): nucleus → large macromolecules → mitochondria → fragments of the endoplasmic reticulum (ER).

  • Important nuance: the largest things pellet out first; with higher speeds, progressively smaller components pellet.

  • Typical sequence (as described):
    1) Low speed: pellet contains whole cells, nuclei, cytoskeletons (green pellet); supernatant is relatively homogeneous.
    2) Medium speed: pellet contains mitochondria, lysosomes, peroxisomes.
    3) High speed: pellet contains rough ER fragments and other small vesicles.
    4) Very high speed: pellet contains ribosomes, viruses, and large macromolecules.

  • Practical tip: rewrite the notes or draw diagrams to solidify the order of pelleting and the relative sizes.

Membranes, lipids, and phospholipids

  • Core idea: membranes are made of a lipid bilayer with embedded proteins.

  • Basic membrane structure:

    • Lipid bilayer consists of phospholipids with hydrophilic (polar) heads facing water and hydrophobic (nonpolar) tails facing inward.

    • Proteins are embedded in the bilayer and can be transmembrane (spanning the bilayer), partially embedded, or attached to lipids/proteins.

  • Lipids: definition and examples

    • Lipids are insoluble in water but soluble in fat.

    • Example: triglyceride (triglycerol): glycerol head plus three fatty acid chains (hydrocarbon tails).

    • Fatty acids can be saturated (straight chains) or unsaturated (kinks due to double bonds).

  • Phospholipids specifics:

    • Phospholipids have two fatty acid chains and a glycerol backbone.

    • Polar head group contains choline and phosphate, making the head hydrophilic.

    • The two hydrocarbon tails are nonpolar and form the hydrophobic interior of the bilayer.

    • Amphipathic nature (both hydrophilic and hydrophobic) drives spontaneous bilayer formation.

  • Bilayer formation in water:

    • Phospholipids spontaneously form bilayers or micelles/liposomes in polar solvents (e.g., water) with heads outward and tails inward.

    • A flat bilayer is energetically unfavorable at the edges when exposed to water; it tends to close into a sealed sphere (liposomes) to shield hydrophobic tails.

  • Flip-flop (transbilayer movement):

    • Lipids rarely flip between leaflets due to the high energetic barrier of moving the polar head through the hydrophobic core; can occur but at a low rate.

  • Membrane dynamics within a leaflet:

    • Lateral diffusion: individual phospholipids move sideways within the same leaflet.

    • Flexion: tails bend/move within the leaflet.

    • Rotation: entire phospholipid can rotate within the plane of the leaflet.

  • Membrane fluidity:

    • Membranes are flexible and behave like a fluid; lipid composition determines fluidity.

    • Shorter hydrocarbon chains increase fluidity (less tight packing).

    • Unsaturated hydrocarbon chains increase fluidity due to kinks that prevent tight packing.

    • Cholesterol modulates fluidity by inserting between phospholipids; its effect depends on location within the bilayer.

  • Cholesterol specifics:

    • Cholesterol is amphipathic: both hydrophobic and hydrophilic portions.

    • Structure: a single hydrocarbon tail and a rigid ring system; it intercalates among phospholipids.

    • Cholesterol distribution affects local fluidity: center region tends to be less fluid; outer regions (near tails facing interior/exterior) can be more fluid.

  • Functional significance of membrane fluidity:

    • Fluidity allows membrane proteins to move and reassemble where needed for function.

Membrane proteins: types, placement, and roles

  • General idea: proteins associated with the lipid bilayer can be integral (permanently bound) or peripheral (loosely associated).

  • Integral (transmembrane) proteins:

    • Extend through the lipid bilayer; portions on both sides interact with aqueous environments.

    • Often contain alpha-helical segments within the bilayer; beta-barrel structures can form pores.

    • Some span the membrane with hydrophobic regions inside the bilayer and hydrophilic regions outside.

    • Some are anchored to the cytosolic side by an amphipathic alpha helix; the helix has hydrophobic interior with hydrophilic edges facing cytosol.

    • Some are partially embedded and attached to lipids rather than spanning the bilayer.

    • Others are bound to other membrane proteins on either the extracellular or cytosolic side.

  • Peripheral membrane proteins:

    • Temporarily bound and easily released from the membrane.

  • Examples of membrane roles and organizations:

    • Transporters and channels move substances across the bilayer, either requiring energy (active transport) or moving down a gradient (passive transport).

    • Transmembrane proteins can form networks that connect to cytoskeletal elements (e.g., actin and spectrin in red blood cells) to maintain cell shape and mechanical properties.

    • Epithelial cells attach to the extracellular matrix via membrane proteins to maintain tissue structure.

    • Receptors detect extracellular signals and relay messages into the cell, initiating intracellular signaling cascades.

    • Enzymes at the membrane catalyze reactions near the surface by converting substrates to products.

  • Integral membrane protein examples of orientation:

    • Hydrophilic portions on extracellular/cytosolic sides; hydrophobic portions within the lipid bilayer.

  • Experimental examples to study membrane protein mobility:

    • Human-mouse cell fusion experiments show membrane proteins mix between two originally distinct cell membranes, indicating lateral mobility.

    • Fluorescence recovery after photobleaching (FRAP): label membrane proteins with a fluorescent dye, bleach a patch with a laser, observe recovery as unbleached proteins diffuse into the patch.

Protein mobility and membrane dynamics: experimental evidence

  • Membrane protein mobility demonstrated by:

    • Human-mouse hybrid cell fusion: after fusion, red (mouse) and blue (human) membrane proteins mix, indicating lateral mobility across the membrane.

    • FRAP: recovery curves show proteins move back into bleached regions over time, confirming lateral diffusion.

Carbohydrates on the cell surface

  • Carbohydrates are present on the cell surface and contribute to the glycocalyx.

  • Types of carbohydrate attachments:

    • Glycolipids: carbohydrate portions attached to lipids in the membrane.

    • Glycoproteins: carbohydrate portions attached to transmembrane proteins.

    • Carbohydrates can also be attached to proteins that then interact with membrane proteins.

  • Conceptual visualization: glycolipids have a lipid anchor with attached sugar units; glycans are often depicted as hexagonal sugar units.

Synthesis of key themes and connections

  • Structural organization of membranes underpins function: lipid bilayer provides a hydrophobic core that controls permeability; proteins provide transport, signaling, and structural roles.

  • The amphipathic nature of phospholipids drives self-assembly into bilayers and liposomes, ensuring compartmentalization in cells.

  • Fluidity and mobility are essential for proteins to reach their functional locations and to respond to cellular needs.

  • Post-translational and post-assembly modifications (e.g., disulfide bonds, lipid attachments) alter protein interactions and localization.

  • Experimental approaches (SDS-PAGE, mass spectrometry, X-ray crystallography, differential centrifugation, FRAP) offer complementary insights: size/peptide composition, identity, structure, and dynamic behavior.

Study strategies and exam expectations (as discussed in the transcript)

  • Exam format: paper-based, primarily multiple choice with 1–2 short-answer questions.

  • Covered chapters/focus: roughly chapters 1, 2, 4, 11, and 12, with some skipping around; refer to the syllabus for exact scope.

  • Practice approaches:

    • Rewrite notes and draw diagrams to reinforce memory.

    • Do textbook exercises for additional practice questions; appearance on the exam may resemble similar questions.

    • Use tutor or class reviews to clarify any unclear concepts.

  • Mentimeter prompts (memory focus):

    • Definition of a lipid and how lipid composition affects bilayer fluidity.

    • The roles of the plasma membrane in information reception, import/export, and membrane expansion.

Key definitions and quick references

  • Lipids: soluble in fat, insoluble in water; example triglyceride with glycerol head and three fatty acid chains.

  • Phospholipid: lipid with two fatty acid chains, glycerol backbone, and a polar head group (choline + phosphate); amphipathic.

  • Amphipathic: molecule with both hydrophilic and hydrophobic parts.

  • Liposome: closed bilayer structure formed by phospholipids in polar solvents.

  • Diffusion modes within membranes: lateral diffusion, flexion, rotation.

  • Mass spectrometry: outputs a pattern related to the mass-to-charge ratio, m/z, used to identify proteins by database matching.

  • X-ray crystallography: technique to determine the 3D structure of proteins via diffraction patterns and computational reconstruction.

  • Differential centrifugation: sequentially centrifuging at increasing speeds to pellet larger components first (e.g., nucleus, mitochondria, ER fragments, ribosomes).

  • Integral membrane proteins: span the bilayer; can be alpha-helical or beta-barrel; can be anchored to cytosolic or extracellular sides or attached to lipids.

  • Peripheral membrane proteins: loosely bound to membrane; easier to release.

  • Glycolipids vs glycoproteins: carbohydrates attached to lipids or proteins, contributing to cell recognition and signaling.

Connections to real-world relevance

  • Understanding membrane composition and dynamics helps explain drug delivery, membrane permeability, and the design of therapeutics targeting membrane proteins.

  • The concept of membrane fluidity relates to physiological conditions and diseases linked to lipid composition (e.g., cholesterol’s effect on membrane properties).

  • Structure determination by X-ray crystallography underpins drug design by revealing active sites and binding pockets.

  • Mass spectrometry is a powerful tool in proteomics for identifying proteins in complex mixtures, enabling discovery and profiling in health and disease.

Ethical, historical, and practical notes

  • Rosalind Franklin’s contributions to X-ray crystallography highlight the historical importance of crystallography in molecular biology.

  • The integration of multiple techniques reflects an ethical commitment to corroborate findings across independent methods for robust conclusions.