YA

HE330 - Lecture3 - Students

Lecture Overview

Instructor: Christine M. Mills, RD, MPH, PhD Course: HE330 Human Nutrition & Health


Digestion, Absorption, and Metabolism


Gastrointestinal Tract
  • Structure of the Gastrointestinal Tract and Gut Wall: Consists of mouth, pharynx, esophagus, stomach, intestines, anus.

  • Components of Digestive Secretions: Includes saliva, gastric juices (HCl, pepsinogen, intrinsic factor), bile, and pancreatic juices.

  • Regulation of Gastrointestinal Function: Governed by hormonal signals (e.g., gastrin, secretin) and neural regulation.

  • Barrier Function: Protects against pathogens and toxins through mucosal immunity.

Role of Digestive Organs
  • Mouth: Initiates mechanical digestion; saliva moistens food and contains enzymes like salivary amylase for carbohydrate digestion.

  • Epiglottis: Prevents aspiration during swallowing, directing food towards the esophagus.

  • Esophagus: Transports food to the stomach via peristalsis, rhythmic muscle contractions.

  • Stomach: Produces chyme, mixes and stores food; gastric juices digest proteins.

  • Small Intestine: Primary site for digestion and absorption; divided into duodenum, jejunum, ileum; lined with villi and microvilli to increase surface area. Receives bile from the liver and pancreatic juices for fat digestion.

  • Large Intestine: Absorbs water and vitamins, prepares waste for excretion; houses beneficial intestinal bacteria.

Impact of Microbiota and Health
  • Microbiota's Impact: Influences digestion, immune function, and may contribute to metabolic health.

  • Common Digestive Problems: Heartburn/GERD (acid reflux discomfort), ulcers (erosion of the GI lining), diarrhea (loose stools due to infections), and constipation (related to fiber/water intake).

  • Nutritional Implications: Understanding digestive processes is crucial for ensuring proper nutrient absorption and managing health outcomes.

Importance of the Cardiovascular System
  • Significance in Nutrition: Essential for transporting absorbed nutrients to cells throughout the body.

  • Amino Acid and Fatty Acid Transport: Different pathways for amino acids and long-chain fatty acids from absorption in the intestines to delivery at the cellular level.

Metabolic Processes
  • Catabolic vs. Anabolic Pathways: Catabolism breaks down molecules for energy; anabolism builds complex molecules from simpler ones, including processes of cellular respiration.

  • Anabolic Metabolism Products: Key building blocks for energy storage and structural components of cells.

  • Routes for Waste Elimination: Including feces, urine, and through breath.

Food and Biological Structure
  • Levels of Organization:

    • Atoms: Basic building blocks (C, H)

    • Molecules: Combinations of atoms

    • Cells: Basic units of life

    • Tissues: Groups of similar cells

    • Organs: Structures made of different tissues

    • Organ Systems: Groups of organs functioning together