Fluid and Electrolyte Balance

Chapter 19: Fluid and Electrolyte Balance

Copyright © 2020 by Elsevier Inc. All rights reserved.

Overview of Fluid and Electrolyte Balance

  • Learning Objectives:
    • List, describe, and compare body fluid compartments and their subdivisions.
    • Discuss the avenues by which water enters and leaves the body and the forces that move fluids into and out of the blood.
    • Explain the mechanisms used by the body to maintain fluid balance.
    • Discuss the nature and importance of electrolytes in body fluids.
    • Describe examples of common fluid and electrolyte imbalances.

Body Fluid Volume

  • Nature of Water:
    • Water is the most abundant compound in the body.
    • Average body water volume is considered based on a healthy, non-obese male weighing 70 kg (154 lbs).
    • Composition:
    • Males: Water is approximately 60% of body weight.
    • Females: Water is approximately 50% of body weight.
    • Total body water volume averages 40 L in a 70-kg male.

Variation in Total Body Water

  • Factors affecting total body water include:
    • Total Body Weight: Individual's body weight impacts total water volume.
    • Fat Content:
    • Higher fat content results in lower water volume since adipose tissue contains lesser amounts of water.
    • Gender Differences:
    • Females have about 10% less water than males.
    • Age:
    • Newborn infants have approximately 80% of their body weight as water.
    • In older adults, water content decreases per pound of weight due to muscle tissue replacing fat tissue.

Body Fluid Compartments

  • Relative Volumes of Body Fluids

    • Extracellular Fluid (ECF):
    • Comprises 3 L of plasma and 12 L of interstitial fluid.
    • Intracellular Fluid (ICF):
    • Contains about 25 L and serves as a solvent facilitating intracellular reactions.
  • Types of Body Fluids:

    • Extracellular Fluid (ECF):
    • Considered the internal environment of the body.
    • Surrounds cells, facilitating transport of substances.
    • Subtypes:
      • Plasma: Liquid portion of whole blood.
      • Interstitial Fluid: Fluid surrounding the cells.
      • Transcellular Fluid: Includes lymph, joint fluids, cerebrospinal fluids, and humors of the eye.
    • Intracellular Fluid (ICF):
    • The largest compartment, crucial for chemical reactions.

Mechanisms that Maintain Fluid Balance

  • Sources of Fluid Intake:

    • Liquids consumed, water contained in food, and metabolic water produced during metabolism.
  • Sources of Fluid Output:

    • Loss via water vapor, perspiration, urine, and water content in feces.
  • Key Regulatory Factors:

    • Maintain fluid balance through three factors:
    • Regulating volume of fluid output.
    • Regulating volume of fluid intake.
    • Exchanging fluid across compartments and throughout the body.

Regulation of Fluid Output

  • Fluid Adjustment:
    • Urine volume adjusts to match fluid intake.
    • Antidiuretic Hormone (ADH):
    • Released from the posterior pituitary gland.
    • Increases reabsorption of sodium and water from the kidney tubules into the blood.
    • Functions to increase ECF (and total body fluid) by decreasing urine volume, thereby maintaining fluid balance.

Regulation of Fluid Intake

  • Influences on ECF Volume:
    • Electrolyte concentration in ECF impacts its volume.
    • Increase in ECF concentration results in more fluid movement out of ICF and stimulates ADH secretion, which subsequently decreases urine volume.

Exchange of Fluids by Blood

  • Capillary Dynamics:
    • Capillary blood pressure promotes the movement of water from blood into interstitial fluid.
    • Conversely, increased blood protein concentration encourages the movement of water back into the blood from interstitial fluid.
    • These forces work together to regulate plasma and interstitial fluid volumes.

Aldosterone Mechanism

  • Function of Aldosterone:
    • Increases ECF volume.
    • If external factors (e.g., not eating for 24 hours) decrease ECF, urine volume drops, impacting arterial blood pressure.
    • Increases kidney tubule reabsorption of water and sodium, ultimately triggering the renin-angiotensin-aldosterone system.

Fluid Imbalances

  • Dehydration:

    • Characterized by total body fluid volume less than normal.
    • Initial impact on interstitial fluid volume, followed by ICF and plasma volume if treatment is not initiated.
    • Occurs when fluid output exceeds intake over a prolonged period.
  • Overhydration:

    • Total body fluid volume greater than normal.
    • Results from fluid intake exceeding output, often due to excessive IV fluid administration or rapid intake.
  • Water Intoxication:

    • Can occur from rapidly consuming excessive amounts of water or administering hypotonic solutions to patients unable to excrete urine effectively.

Electrolytes and Their Functions

  • Definitions:

    • Nonelectrolytes:
    • Organic substances that do not dissociate in water (e.g., glucose).
    • Electrolytes:
    • Compounds that dissociate into ions when dissolved in water (e.g., sodium chloride).
  • Electrical Charge of Ions:

    • Ions:
    • Dissociated particles of electrolytes that carry an electric charge.
    • Cations:
    • Positively charged ions (e.g., sodium [Na⁺] and potassium [K⁺]).
    • Anions:
    • Negatively charged ions (e.g., chloride [Cl⁻] and bicarbonate [HCO₃⁻]).

Importance of Electrolytes

  • Electrolytes play crucial roles in various cellular functions including:

    • Nerve Conduction: Essential for transmitting signals.
    • Muscle Contraction: Necessary for muscle function, including the heart.
  • Sodium (Na⁺):

    • Most abundant positively charged ion in plasma: 142 mEq/L.
    • Average dietary intake: 100 mEq.
    • Regulation is primarily through the kidneys, with aldosterone promoting sodium reabsorption.

Sodium-Containing Internal Secretions

  • Internal Secretions:
    • Saliva: 1500 mL
    • Gastric Secretions: 2500 mL
    • Pancreatic Secretions: 500 mL
    • Bile: 500 mL
    • Intestinal Secretions: 3000 mL

Homeostasis and Electrolyte Imbalances

  • Electrolyte Balance:

    • Related to intake and output of specific electrolytes.
  • Common Sodium Imbalances:

    • Hypernatremia: Plasma sodium level >145 mEq/L.
    • Hyponatremia: Plasma sodium level <136 mEq/L.
  • Common Potassium Imbalances:

    • Hyperkalemia: Blood potassium level >5.1 mEq/L.
    • Hypokalemia: Blood potassium level <3.5 mEq/L.
  • Common Calcium Imbalances:

    • Hypercalcemia: Elevated blood calcium levels.
    • Hypocalcemia: Low blood calcium levels.

Copyright © 2020 by Elsevier Inc. All rights reserved.

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