Psychology Ch. 3: Sensation and Perception
Sensation: The process of detecting physical energy from the environment and code that into neural signals
Perception: the way our brain selects, organizes, and interprets sensory information
Receptor cells stimulated by energy creates sensation
Sensory neurons carry information to the brain as coded signal
Transduction: the process of converting physical energy into an electrical charge
-the strength of stimuli affects how rapidly sensory neurons fire
—Each receptor cells is sensitive to a specific energy form
3.2 Sensory Thresholds
-We can’t detect a lot of the physical energy around us
-Different sensory thresholds in different species
Psychophysics: The study of the relationship between physical characteristics of stimuli and the sensory experiences that accompany them
Absolute threshold: Minimum amount of energy needed for someone to detect a stimulus 50% of the time
-Adults have a higher absolute threshold than kids generally
Difference threshold: the minimum difference between two stimuli needed to detect a difference at least 50% of the time
-This increases with the size of one stimuli (its relative)
Ernest Weber: Detectable differences are determined by ratios, not absolute numbers
-Or like percentages
-Size doesn’t matter, % difference does
Weber’s Law: the difference between two objects varies proportionally to the initial size of the stimulus
Signal detection theory: Differences to people’s responses to stimuli based on varying circumstances
-Our absolute thresholds and responses aren’t consistent over time
3.3
-We don’t sense all of the stimuli around us at all times
-There are times where we aren’t aware of stimuli, but our brain is interpreting it
Subliminal perception: sensation below our absolute threshold
Subliminal persuasion: using subliminal techniques to cause people to engage in behavior they wouldn’t typically do
-Ex: subliminal advertising, but results were made up
-Subliminally priming: presenting subliminally relevant information can lead to predicable behavior change
most effective including goal-relevant cognitions
Short lived effects
You can protect yourself from subliminal persuasion
Sensory Adaption: when your senses are exposed to an unchanging stimulus and eventually stop registering the existence of the stimulus
Ex: the smell of your house
-Enables us to focus on changes in our environment
3.4 Visual Stimuli
-Vision is based on the availability of light
Wavelengths: the distance between the peak of each wave of energy (nanometers)
-We can only see a tiny bit of the electromagnetic spectrum
Humans see 400-700 nm
-Different wavelength = different color
-Different amplitude = different brightness
-Color’s purity (how much white light) = saturation
Cornea: first contact for light, the eye’s protective cover
Pupil: small hole in middle of eye
-Like a door
Iris: controls the pupil, dilates/constricts the pupil
-Each iris is unique
Lens: behind the pupil, changes shape to refract/focus light on the retina
(AKA visual accommodation)
Retina: Back of the eye, converts light stimuli into neural communication
-Retina sees objects upside down but our brain processes it as upright
Presbyopia: lens hardens and we can’t accommodate for distance
3.5 Eye function
-Retina is an extension of the brain
Rods and cones: photoreceptors in the first layer of the retina
Rods: Respond to varying degrees of light and dark, outside the fovea
Fovea: Depressed spot in the retina, center of your visual field
Cones: Receptors that allows us to see color, inside the fovea
-Work best in bright light
-Specialized for clarity
Optic nerve: carries neural messages from the eye to the brain. A one of the ganglion cells bundled together
Blind spot: Receptorless area at the back of the eye where the optic nerve is, images focused here aren’t seen in the visual field
-Each eye sees a portion of each visual field
Contralateral control
-Right half of each retina processes the left visual field
-Left half of retina processes right visual field
Two halves of the retina
-Temporal retina: outside half of the retina, close to your temple
-Nasal retina: Inside half of the retina, close to the nose
Right visual field: left temporal retina and right nasal retina process its information
-Each part of the retina leads to axons that converge and become the optic nerve, exiting through the blind spot
Optic chiasm: where a portion of both optic nerves cross over and continue to the brain
-Then, visual info does to thalamus for more processing, then sent to different spots
Feature detector neurons: Respond to specific types of features in the visual field
Simple cells: respond to a single feature
Complex cells: respond to two features of a stimulus
Hyper complex cells: respond to multiple features of a stimulus
-When neuron systems work together we perceive whole objects
-Some brain areas specialize in certain objects
Ex: visual cortex and faces
-We can process multiple things at the same time
Blindsight: experiencing blindness in part of a field of vision
3.6 Color Vision
-Nothing in our world inherently has color, we just perceive color
-Our perception of an object’s color isn’t absolute
-Depends partially on surrounding objects’ colors
-Most colors of objects are from reflected light
Subtractive color mixture: Some wavelengths of light are removed
-Ex: paint mixing
-Primary colors: cyan, yellow, magenta
Additive color mixture: all of the individually reflected wavelengths are added together and reflected when combined
-Ex: mixing light
-Primary colors: Red, green, blue
-When all are mixed, you get white not black because white is a reflection off all of the wavelengths added together
Trichromatic theory of color vision: There are three different receptors (cones) that are each sensitive to varying wavelengths of light
-Light stimulates certain receptors in a particular way and that activity from the receptors is what gives our experience of color
We have three different cones:
-Short-wavelength cones: absorb up to 419-nm (blue cones)
-Medium-wavelength cones: absorbs up to 531-nm (green cones)
-Long-wavelength cones: absorbs up to 558-nm (red cones)
-To be truly colorblind, you would have no functioning cones, AKA monochromatism
-Dichromatism: Able to see some color, made from two primary colors usually
-More colorblind males than females
Opponent Process Theory
-Some color combinations we can’t see together (Ex: blueish yellow)
Afterimage: and image that remains within the visual field once the stimulus has been removed
Negative afterimage: opposite colors of what was originally presented
Opponent-process theory: there are three special receptors that work in an opposing manner
-Excitatory response to one color, inhibitory response to another
Microsaccades: small jerky movements in eye receptors that allow neurons to refocus
-Both theories are correct
3.7 The Ear
Sound wave: change in air pressure caused by air/fluid molecules colliding and moving apart
Frenquency: determines the pitch (Hz)
-Higher frequency, higher pitch
-Humans can hear sounds from 20-20,000 Hz (dolphins can hear 200,000 Hz)
Amplitude: determines volume (db)
-Anything over 85 can create hearing loss
Timbre: The purity and complexity of tone
Stereophonically: Hearing from two different sources
Sound shadow: a sound has to go through or around our head to reach the other ear
-As the sound travels around the head it weakens, tells us direction
Ear Anatomy
Outer ear: funnel for sound waves
Ear drum (tympanic membrane): vibrates from sound waves
Middle ear: has bones called the hammer, anvil, and stirrup that strike each other and pass the vibration to the oval window
Cochlea: in the inner ear, contains moving fluid that causes ripples in the basilar membrane
Basilar membrane: a stiff structural component of the cochlea, lined with thousands of hair cells containing cilia
Cilia: hair cell receptors that stimulate receptor cells and sends messages through the auditory nerve to the auditory cortex
-Volume of a sound affects the number of hair cells activated
-Too much noise can permanently damage hair cells, it destroys or fuses hair cells, causing impaired hearing
3.8 Hearing Theories
-Louder sounds carry/release more energy in the cochlea, moving more hair cells in the basilar membrane
Pitch is determined by location and rate the hair cells are moved
Place theory: Different pitches activate different sets of hair cells
Frequency theory: lower pitched sounds are perceived by the brain based on the neuron firing rate
-The problem with this is that we perceive pitches at a higher frequency than neurons can fire
Volley principle: neurons take turns firing, by combining forces they can create more power to the brain for interpretation
-Most researchers now agree that discerning pitch involves the position of neuronal activity and the temporal pattern of firing within and between neurons
-Place theory explains high frequency stimuli
-Frequency theory understands low frequency
-Volley principle is for low and moderate frequencies
Hearing Impairment
Sensorineural hearing loss: damage to the cochlea in the inner ear or from damage to the nerve pathways from the inner ear to the brain
-Usuallt from damage from outer and inner ear hair cell damage
-Most common type of hearing loss (aging process is associated with this, and loud music)
-Hearing aids: Amplifies a sound in the environment and the sound is processed normally
-Cochlear implants: small, complex technology that takes sounds from the external environment and converts them to electrical signals to be interpreted by the brain
-Bypasses the ear
Conductive hearing loss: Where the sound isn’t conducted properly through the outer or middle ear
-Experience a reduction in sound level
-Usually can be corrected through medication/surgery
Mixed hearing loss: a combination of sensorineural and conductive hearing loss. Can be damage to the outer, middle, and inner ear
-active Middle ear implants can help this
3.9 Smell and Taste
-Smell, taste, and touch are intertwined
-The back of the mouth cavity is connected to the nasal cavity
Smell
Olfaction: our ability to smell odors
-Molecules of a substance are carried through the air to the receptor cells at the top of our nasal cavities
-Smell can help us detect danger
-Some smells impact our somatosensory system
-There are nerve endings in our nose that are also sensitive to touch, temperature, and pain
-Our smell isn’t super acute
Olfactory receptor sites: large protein molecules on the olfactory neurons that bind to specific odorants
-Odor fits like a key in the receptor that is sensitive to it
-Transduced into electrical messages, go along the olfactory nerve to the brain
-Each odor triggers combinations of receptors
Olfactory cells regenerate through life
-The area of the brain that receives information from nasal receptors is connected to the limbic system
-Smell signals have direct links to the brain’s emotion and memory centers, so they can evoke memories
Taste
-We naturally avoid bitter foods to protect ourselves from poison
Taste buds: embedded in the tongue’s papillae
Papillae: little bumps on your tongue
Microvilli: tiny hairs at the tips of the taste receptor cells that generate a nerve impulse
-Interpreted by the brain as a particular taste
-Saliva dissolves the chemical substances in food so that they slip between the papillae and reach the taste buds
-Taste signals pass to the limbic system and the cerebral cortex
Five basic tastes: sweet, salty, sour, bitter, and umami
-We can also taste fat (oleogustus)
Taste receptor cells are on the tongue, mouth, and throat, some types more prevalent in certain areas
-Some people eating high fat high sugar food have intense taste sensations that make those foods unpleasant
-Some people have unusually high taste buds (aka super tasters)
-Most people have 20 taste buds, whereas a super taster can have 50 or more in a small area
-Each taste bud is associated with clusters of pain fibers
3.10 Body Senses
-Body senses are from a number of different senses
Touch
-We have a lot of receptor cells for touch
-Skin is the heaviest organ
-Touch can communicate things to others
-touch is part of the somatosensory system
-Different receptor cells in the skin layers process pressure, temperature, pain, etc and the density and sensitivity of those receptors vary
-Receptors respond relatively
Pain
-Pain encourages us to not do stuff again
-Pain is sensed by nociceptors, which detect multiple stimuli like harmful pressure, temp, etc
Hate control theory of pain: there are two different types of nerve fibers that relay information to our spinal cord- one thin fiber that carries the pain signal and another thicker fiber that transmits touch, pressure, and vibration
-Rubbing, squeezing, etc can stimulate larger nerve fibers and crowd out the nerve fibers communicating pain
Pain Management
Sensory-discriminative: the intensity, location, quality, and duration of pain
Affective-motivational: the negative experience of pain and desire to flee painful circumstances
Cognitive-evaluative dimension: one’s interpretation of the pain and the surrounding context (including cultural values)
-Pain can be acute or chronic
-Acute can be managed with VR(?)
-Chronic can be managed with medicine, psychological stuff, and alternative therapies
Complimentary and alternative medicine (CAM): medical practices not generally considered part of conventional/western medicine
Ex: meditation, herbs, massage, reiki
Body position and Movement
-Kinesthetic sense provides information about our positions and movements of our muscles/joints
-Proprioceptors: Specialized nerve endings that provide a constant stream of information from our body parts through our spinal cord into the parietal lobe cortex
-Vestibular sense: monitors the body’s position in space, determines body orientation
-Originates in the inner ear, hair cells send messages to the brain as they move to determine body rotation
-Vestibular sacs: connect the canals to the cochlea, contain tiny crystals stimulated by gravitation/movement
-The crystals bend the hair cells, help maintain balance
Motion sickness is caused by your vestibular sense detecting movement, but your visual field seeing that you’re stationary
Vestibular illusions: result from intense angular accelerations or decelerations, or by a sudden change in gravity
-Cause spatial disorientation
3.11 Perception theories
-Often involves a combination of gathering raw data and then an interpretation of that data
Bottom-up processing: the type of processing that starts with the raw data and send it to the brain for further processing
Top-down processing: Relies heavily on previous knowledge and experience to influence perceptions
-Most perception used both types of perception
3.12
Perceptual constancy: our perception of a stimulus remains the same even though some of its characteristics may have changed
Size constancy: distance is changing, size is not when someone is moving
-We also have color constancy and shape constancy
-Perceptual constancies develop over time and through experience
Perceptual set: a mental predisposition that influences the way we perceive things
Ex: a child draws a shitty horse picture and we perceive it as a horse
-Our tendency to view things in a specific way that is influenced by our motivations, expectations, emotions, attitudes, and culture
-Our perceptual sets can vary within the same stimulus
-Perceptual sets can also happen with hearing
Illusory contour: a visual illusion where lines are perceived without actually being present
-Activate regions in the visual cortex
3.13 Gestalt Principles
Gestalt: form or whole
-We naturally group objects together rather than a number of individual parts
Law of Pragnanz: we organize a stimulus into the simplest possible form
-People organize information according to proximity, similarity, closure, and continuity
3.14 Depth Perception
Depth perception: the ability to judge distances of objects and see them in three dimensions
-Our eyes see in 2D, brain constructs it into 3D
-Depth perception is party innate
Oculomotor cues: Specifically what is happening with and within your eyes when perceiving depth
Convergence: inward movement of our eyes while looking at something close up
Accommodation: eye lens changing shape
Monocular cues: Some cues that indicate depth/distance can be seen by one eye
Examples include:
Pictorial cues: information about depth communicated through 2D pictures
-Linear perspective and relative size
-Relative height and interposition
Motion parallax: the sense that objects moving further away are moving more slowly
-The more the image has to move between the eyes, the faster it has to move to be detected by both retinas
Binocular cues: a cue that involves both eyes
Retinal disparity: Slightly different images seen by the right and left eye due to the distance between the retinas
-The closer an object is, the larger the difference in the angles between what is seen by the right eye and left eye
3.15 Perceptual illusions
Perceptual illusions: the appearance of a stimulus is different than the actual nature of the evoking stimulus
Types:
Literal visual illusions: the illusion has already occurred before light enters the eye
Physiological illusions: excessive stimulation to the eyes or brain, creates a rebound type response (ex: afterimages)
Cognitive illusions: involve high-order thinking, and involve the most interaction between our sensory and perceptual systems (ex: impossible images)
-Muller-Lyer illusion: where lines appear shorter or longer but they’re actually the same length
due to depth perception and size constancy
Sensation: The process of detecting physical energy from the environment and code that into neural signals
Perception: the way our brain selects, organizes, and interprets sensory information
Receptor cells stimulated by energy creates sensation
Sensory neurons carry information to the brain as coded signal
Transduction: the process of converting physical energy into an electrical charge
-the strength of stimuli affects how rapidly sensory neurons fire
—Each receptor cells is sensitive to a specific energy form
3.2 Sensory Thresholds
-We can’t detect a lot of the physical energy around us
-Different sensory thresholds in different species
Psychophysics: The study of the relationship between physical characteristics of stimuli and the sensory experiences that accompany them
Absolute threshold: Minimum amount of energy needed for someone to detect a stimulus 50% of the time
-Adults have a higher absolute threshold than kids generally
Difference threshold: the minimum difference between two stimuli needed to detect a difference at least 50% of the time
-This increases with the size of one stimuli (its relative)
Ernest Weber: Detectable differences are determined by ratios, not absolute numbers
-Or like percentages
-Size doesn’t matter, % difference does
Weber’s Law: the difference between two objects varies proportionally to the initial size of the stimulus
Signal detection theory: Differences to people’s responses to stimuli based on varying circumstances
-Our absolute thresholds and responses aren’t consistent over time
3.3
-We don’t sense all of the stimuli around us at all times
-There are times where we aren’t aware of stimuli, but our brain is interpreting it
Subliminal perception: sensation below our absolute threshold
Subliminal persuasion: using subliminal techniques to cause people to engage in behavior they wouldn’t typically do
-Ex: subliminal advertising, but results were made up
-Subliminally priming: presenting subliminally relevant information can lead to predicable behavior change
most effective including goal-relevant cognitions
Short lived effects
You can protect yourself from subliminal persuasion
Sensory Adaption: when your senses are exposed to an unchanging stimulus and eventually stop registering the existence of the stimulus
Ex: the smell of your house
-Enables us to focus on changes in our environment
3.4 Visual Stimuli
-Vision is based on the availability of light
Wavelengths: the distance between the peak of each wave of energy (nanometers)
-We can only see a tiny bit of the electromagnetic spectrum
Humans see 400-700 nm
-Different wavelength = different color
-Different amplitude = different brightness
-Color’s purity (how much white light) = saturation
Cornea: first contact for light, the eye’s protective cover
Pupil: small hole in middle of eye
-Like a door
Iris: controls the pupil, dilates/constricts the pupil
-Each iris is unique
Lens: behind the pupil, changes shape to refract/focus light on the retina
(AKA visual accommodation)
Retina: Back of the eye, converts light stimuli into neural communication
-Retina sees objects upside down but our brain processes it as upright
Presbyopia: lens hardens and we can’t accommodate for distance
3.5 Eye function
-Retina is an extension of the brain
Rods and cones: photoreceptors in the first layer of the retina
Rods: Respond to varying degrees of light and dark, outside the fovea
Fovea: Depressed spot in the retina, center of your visual field
Cones: Receptors that allows us to see color, inside the fovea
-Work best in bright light
-Specialized for clarity
Optic nerve: carries neural messages from the eye to the brain. A one of the ganglion cells bundled together
Blind spot: Receptorless area at the back of the eye where the optic nerve is, images focused here aren’t seen in the visual field
-Each eye sees a portion of each visual field
Contralateral control
-Right half of each retina processes the left visual field
-Left half of retina processes right visual field
Two halves of the retina
-Temporal retina: outside half of the retina, close to your temple
-Nasal retina: Inside half of the retina, close to the nose
Right visual field: left temporal retina and right nasal retina process its information
-Each part of the retina leads to axons that converge and become the optic nerve, exiting through the blind spot
Optic chiasm: where a portion of both optic nerves cross over and continue to the brain
-Then, visual info does to thalamus for more processing, then sent to different spots
Feature detector neurons: Respond to specific types of features in the visual field
Simple cells: respond to a single feature
Complex cells: respond to two features of a stimulus
Hyper complex cells: respond to multiple features of a stimulus
-When neuron systems work together we perceive whole objects
-Some brain areas specialize in certain objects
Ex: visual cortex and faces
-We can process multiple things at the same time
Blindsight: experiencing blindness in part of a field of vision
3.6 Color Vision
-Nothing in our world inherently has color, we just perceive color
-Our perception of an object’s color isn’t absolute
-Depends partially on surrounding objects’ colors
-Most colors of objects are from reflected light
Subtractive color mixture: Some wavelengths of light are removed
-Ex: paint mixing
-Primary colors: cyan, yellow, magenta
Additive color mixture: all of the individually reflected wavelengths are added together and reflected when combined
-Ex: mixing light
-Primary colors: Red, green, blue
-When all are mixed, you get white not black because white is a reflection off all of the wavelengths added together
Trichromatic theory of color vision: There are three different receptors (cones) that are each sensitive to varying wavelengths of light
-Light stimulates certain receptors in a particular way and that activity from the receptors is what gives our experience of color
We have three different cones:
-Short-wavelength cones: absorb up to 419-nm (blue cones)
-Medium-wavelength cones: absorbs up to 531-nm (green cones)
-Long-wavelength cones: absorbs up to 558-nm (red cones)
-To be truly colorblind, you would have no functioning cones, AKA monochromatism
-Dichromatism: Able to see some color, made from two primary colors usually
-More colorblind males than females
Opponent Process Theory
-Some color combinations we can’t see together (Ex: blueish yellow)
Afterimage: and image that remains within the visual field once the stimulus has been removed
Negative afterimage: opposite colors of what was originally presented
Opponent-process theory: there are three special receptors that work in an opposing manner
-Excitatory response to one color, inhibitory response to another
Microsaccades: small jerky movements in eye receptors that allow neurons to refocus
-Both theories are correct
3.7 The Ear
Sound wave: change in air pressure caused by air/fluid molecules colliding and moving apart
Frenquency: determines the pitch (Hz)
-Higher frequency, higher pitch
-Humans can hear sounds from 20-20,000 Hz (dolphins can hear 200,000 Hz)
Amplitude: determines volume (db)
-Anything over 85 can create hearing loss
Timbre: The purity and complexity of tone
Stereophonically: Hearing from two different sources
Sound shadow: a sound has to go through or around our head to reach the other ear
-As the sound travels around the head it weakens, tells us direction
Ear Anatomy
Outer ear: funnel for sound waves
Ear drum (tympanic membrane): vibrates from sound waves
Middle ear: has bones called the hammer, anvil, and stirrup that strike each other and pass the vibration to the oval window
Cochlea: in the inner ear, contains moving fluid that causes ripples in the basilar membrane
Basilar membrane: a stiff structural component of the cochlea, lined with thousands of hair cells containing cilia
Cilia: hair cell receptors that stimulate receptor cells and sends messages through the auditory nerve to the auditory cortex
-Volume of a sound affects the number of hair cells activated
-Too much noise can permanently damage hair cells, it destroys or fuses hair cells, causing impaired hearing
3.8 Hearing Theories
-Louder sounds carry/release more energy in the cochlea, moving more hair cells in the basilar membrane
Pitch is determined by location and rate the hair cells are moved
Place theory: Different pitches activate different sets of hair cells
Frequency theory: lower pitched sounds are perceived by the brain based on the neuron firing rate
-The problem with this is that we perceive pitches at a higher frequency than neurons can fire
Volley principle: neurons take turns firing, by combining forces they can create more power to the brain for interpretation
-Most researchers now agree that discerning pitch involves the position of neuronal activity and the temporal pattern of firing within and between neurons
-Place theory explains high frequency stimuli
-Frequency theory understands low frequency
-Volley principle is for low and moderate frequencies
Hearing Impairment
Sensorineural hearing loss: damage to the cochlea in the inner ear or from damage to the nerve pathways from the inner ear to the brain
-Usuallt from damage from outer and inner ear hair cell damage
-Most common type of hearing loss (aging process is associated with this, and loud music)
-Hearing aids: Amplifies a sound in the environment and the sound is processed normally
-Cochlear implants: small, complex technology that takes sounds from the external environment and converts them to electrical signals to be interpreted by the brain
-Bypasses the ear
Conductive hearing loss: Where the sound isn’t conducted properly through the outer or middle ear
-Experience a reduction in sound level
-Usually can be corrected through medication/surgery
Mixed hearing loss: a combination of sensorineural and conductive hearing loss. Can be damage to the outer, middle, and inner ear
-active Middle ear implants can help this
3.9 Smell and Taste
-Smell, taste, and touch are intertwined
-The back of the mouth cavity is connected to the nasal cavity
Smell
Olfaction: our ability to smell odors
-Molecules of a substance are carried through the air to the receptor cells at the top of our nasal cavities
-Smell can help us detect danger
-Some smells impact our somatosensory system
-There are nerve endings in our nose that are also sensitive to touch, temperature, and pain
-Our smell isn’t super acute
Olfactory receptor sites: large protein molecules on the olfactory neurons that bind to specific odorants
-Odor fits like a key in the receptor that is sensitive to it
-Transduced into electrical messages, go along the olfactory nerve to the brain
-Each odor triggers combinations of receptors
Olfactory cells regenerate through life
-The area of the brain that receives information from nasal receptors is connected to the limbic system
-Smell signals have direct links to the brain’s emotion and memory centers, so they can evoke memories
Taste
-We naturally avoid bitter foods to protect ourselves from poison
Taste buds: embedded in the tongue’s papillae
Papillae: little bumps on your tongue
Microvilli: tiny hairs at the tips of the taste receptor cells that generate a nerve impulse
-Interpreted by the brain as a particular taste
-Saliva dissolves the chemical substances in food so that they slip between the papillae and reach the taste buds
-Taste signals pass to the limbic system and the cerebral cortex
Five basic tastes: sweet, salty, sour, bitter, and umami
-We can also taste fat (oleogustus)
Taste receptor cells are on the tongue, mouth, and throat, some types more prevalent in certain areas
-Some people eating high fat high sugar food have intense taste sensations that make those foods unpleasant
-Some people have unusually high taste buds (aka super tasters)
-Most people have 20 taste buds, whereas a super taster can have 50 or more in a small area
-Each taste bud is associated with clusters of pain fibers
3.10 Body Senses
-Body senses are from a number of different senses
Touch
-We have a lot of receptor cells for touch
-Skin is the heaviest organ
-Touch can communicate things to others
-touch is part of the somatosensory system
-Different receptor cells in the skin layers process pressure, temperature, pain, etc and the density and sensitivity of those receptors vary
-Receptors respond relatively
Pain
-Pain encourages us to not do stuff again
-Pain is sensed by nociceptors, which detect multiple stimuli like harmful pressure, temp, etc
Hate control theory of pain: there are two different types of nerve fibers that relay information to our spinal cord- one thin fiber that carries the pain signal and another thicker fiber that transmits touch, pressure, and vibration
-Rubbing, squeezing, etc can stimulate larger nerve fibers and crowd out the nerve fibers communicating pain
Pain Management
Sensory-discriminative: the intensity, location, quality, and duration of pain
Affective-motivational: the negative experience of pain and desire to flee painful circumstances
Cognitive-evaluative dimension: one’s interpretation of the pain and the surrounding context (including cultural values)
-Pain can be acute or chronic
-Acute can be managed with VR(?)
-Chronic can be managed with medicine, psychological stuff, and alternative therapies
Complimentary and alternative medicine (CAM): medical practices not generally considered part of conventional/western medicine
Ex: meditation, herbs, massage, reiki
Body position and Movement
-Kinesthetic sense provides information about our positions and movements of our muscles/joints
-Proprioceptors: Specialized nerve endings that provide a constant stream of information from our body parts through our spinal cord into the parietal lobe cortex
-Vestibular sense: monitors the body’s position in space, determines body orientation
-Originates in the inner ear, hair cells send messages to the brain as they move to determine body rotation
-Vestibular sacs: connect the canals to the cochlea, contain tiny crystals stimulated by gravitation/movement
-The crystals bend the hair cells, help maintain balance
Motion sickness is caused by your vestibular sense detecting movement, but your visual field seeing that you’re stationary
Vestibular illusions: result from intense angular accelerations or decelerations, or by a sudden change in gravity
-Cause spatial disorientation
3.11 Perception theories
-Often involves a combination of gathering raw data and then an interpretation of that data
Bottom-up processing: the type of processing that starts with the raw data and send it to the brain for further processing
Top-down processing: Relies heavily on previous knowledge and experience to influence perceptions
-Most perception used both types of perception
3.12
Perceptual constancy: our perception of a stimulus remains the same even though some of its characteristics may have changed
Size constancy: distance is changing, size is not when someone is moving
-We also have color constancy and shape constancy
-Perceptual constancies develop over time and through experience
Perceptual set: a mental predisposition that influences the way we perceive things
Ex: a child draws a shitty horse picture and we perceive it as a horse
-Our tendency to view things in a specific way that is influenced by our motivations, expectations, emotions, attitudes, and culture
-Our perceptual sets can vary within the same stimulus
-Perceptual sets can also happen with hearing
Illusory contour: a visual illusion where lines are perceived without actually being present
-Activate regions in the visual cortex
3.13 Gestalt Principles
Gestalt: form or whole
-We naturally group objects together rather than a number of individual parts
Law of Pragnanz: we organize a stimulus into the simplest possible form
-People organize information according to proximity, similarity, closure, and continuity
3.14 Depth Perception
Depth perception: the ability to judge distances of objects and see them in three dimensions
-Our eyes see in 2D, brain constructs it into 3D
-Depth perception is party innate
Oculomotor cues: Specifically what is happening with and within your eyes when perceiving depth
Convergence: inward movement of our eyes while looking at something close up
Accommodation: eye lens changing shape
Monocular cues: Some cues that indicate depth/distance can be seen by one eye
Examples include:
Pictorial cues: information about depth communicated through 2D pictures
-Linear perspective and relative size
-Relative height and interposition
Motion parallax: the sense that objects moving further away are moving more slowly
-The more the image has to move between the eyes, the faster it has to move to be detected by both retinas
Binocular cues: a cue that involves both eyes
Retinal disparity: Slightly different images seen by the right and left eye due to the distance between the retinas
-The closer an object is, the larger the difference in the angles between what is seen by the right eye and left eye
3.15 Perceptual illusions
Perceptual illusions: the appearance of a stimulus is different than the actual nature of the evoking stimulus
Types:
Literal visual illusions: the illusion has already occurred before light enters the eye
Physiological illusions: excessive stimulation to the eyes or brain, creates a rebound type response (ex: afterimages)
Cognitive illusions: involve high-order thinking, and involve the most interaction between our sensory and perceptual systems (ex: impossible images)
-Muller-Lyer illusion: where lines appear shorter or longer but they’re actually the same length
due to depth perception and size constancy