Course No: 2
Course Title: Management of Diabetes
Duration: Almost 1811 Period
Symptoms of Diabetes:
Excessive eating and drinking due to increased blood glucose levels
Understanding Diabetes:
Type and age-related factors contribute to risk.
Overview of prevention strategies
Establish Individualized Glycemic Targets:
Personalized goals based on patient needs and conditions
Management of Hyperglycemia:
Monitoring and medications tailored to individual requirements
Managing CVD Risk Factors:
Address smoking, dyslipidemia, obesity, and hypertension
Preventing and Treating Complications:
Screen for acute and chronic complications diligently
Increase Quality of Life:
Focus on holistic care and regular health assessments
Weight Loss Goals:
For those with BMI ≥ 25 kg/m² or waist circumference ≥ 94/80 cm (men/women).
Aim for 5-15% body weight reduction or a steady weight loss of 0.5-1 kg/week
Assessing Underlying Causes and Comorbidities:
Evaluate previous weight loss attempts and associated health issues
Management Strategies:
Nutrition, physical activity, behavioral therapy, and pharmacotherapy to support weight loss efforts
Following Weight Loss:
Assess the impacts on comorbidities and develop maintenance strategies
BP Goals for Diabetics with Hypertension:
Target BP:<140/90 mmHg
Consider lower targets (<130/80 mmHg) for younger patients, those with albuminuria, or multiple atherosclerotic risks
Non-HDL Cholesterol:
Represents atherogenic lipid components such as LDL
Calculated as total cholesterol minus HDL cholesterol, with higher levels indicating increased atherosclerosis risk
Monitoring and Evaluation:
HbA1c test every 6 months for stable patients or every 3 months for patients not meeting targets
Glycemic Self-Monitoring:
Glucose monitoring helps adjust medications, especially essential in insulin therapy
Continuous Glycemic Monitoring:
Evaluates interstitial glucose levels and assists in managing insulin treatment along with hypoglycemia awareness
Targets:
A1c: <7.0% (<53 mmol/mol)
Preprandial capillary plasma glucose: 80–130 mg/dL (4.4–7.2 mmol/L)
Peak postprandial capillary plasma glucose: <180 mg/dL (<10.0 mmol/L)
Factors Influencing Target Setting:
Patient motivation, disease duration, life expectancy, and comorbidities
Hyperglycemia Management Approaches:
Lifestyle optimization and medical nutrition therapy
Considerations on pharmacotherapy include oral agents, non-insulin injectables, and insulin therapy
Medication Aspects:
Antidiabetic agents need to be discussed in terms of efficacy, weight effects, and side effects for personalized treatment
Dietary Recommendations:
Healthy diet focusing on balanced meals and adequate nutrition
Avoiding excessive food that leads to weight gain or high glycemic control risks
Activity Level:
Encourage regular physical activity, aiming for at least 150 minutes of moderate-intensity exercise per week
Potential Dangers:
Alcohol may increase the risk of hypoglycemia and other complications particular to diabetic patients
Carbohydrate Intake:
Focus on healthful carbohydrates and understanding portion sizes
Fat and Protein Considerations:
Recommendations on the quality and quantity of fat and protein intake
Micronutrient Needs:
Adequate nutrition generally fulfills micronutrient requirements without the need for supplementation
Insulin Types:
Separate fast-acting and long-acting insulin for personalized regimens
Pharmacokinetics:
Understanding various insulins' onset, peak, and duration is key to effective management
Basics:
Continuous infusion of insulin for basal requirements and prandial doses as necessary
Benefits and Drawbacks:
Discuss advantages in lifestyle flexibility versus complications from pump malfunction
Mechanisms and Effects:
Promote glucose excretion through urine, contributing to weight management and blood pressure control
Role in Treatment:
Enhancing glycemic control and metabolic effects through distinct mechanisms of action
Patient Compliance:
Critical factor in the success of glycemic control measures and treatment protocols
Take Home Message:
Knowledge is valuable only if effectively communicated to and utilized by patients.