RCT_Vit A+Iron (1)_merged
Overview of Vitamin A Supplementation Studies
Introduction
Vitamin A deficiency is linked to increased morbidity and mortality from respiratory and enteric infections.
Studies showed:
Preschool children with vitamin A deficiency had higher risks of respiratory infections and diarrhea.
Vitamin A supplements can significantly reduce mortality rates in children with marginal deficiency.
This study analyzes the effect of vitamin A supplementation on morbidity among children.
Methods
Location: Aceh province, Indonesia.
Participants: 450 villages, divided into:
Treatment Group: 229 villages with 15,101 children receiving vitamin A.
Control Group: 221 villages with 13,760 children.
Data Collection:
Baseline survey (1982-1983) assessed cough, fever, diarrhea, and xerophthalmia.
Follow-up survey (9-13 months later) re-examined children's health.
Socioeconomic data were also collected.
Results
Baseline Comparison
Both groups showed comparable baseline health indicators.
No significant differences in demographics that could impact morbidity.
Post-Intervention Findings
Unexpected reduction in prevalence of cough, fever, and diarrhea post-intervention in both groups.
Prevalence rates after vitamin A intervention:
Cough: Treatment group 17.0% vs. Control group 18.6%.
Fever: Treatment group 25.0% vs. Control group 26.7%.
Diarrhea: Treatment group 4.0% vs. Control group 4.5%.
All differences found were statistically insignificant (p > 0.05).
Discussion Points
Major reduction in mortality but not in morbidity suggests:
Vitamins may influence disease outcomes in severe cases rather than reduce symptoms in all cases.
Socioenvironmental factors play a significant role in infection rates.
Current findings indicate that large-dose vitamin A supplementation alone is insufficient to quickly impact respiratory and enteric morbidity.
Acknowledgements
Supported by multiple organizations including USAID and UNICEF.
Contributions from various researchers noted.
Conclusions
Vitamin A supplementation had no significant effect on reducing symptoms of respiratory or enteric infections in this study despite previous findings of reduced mortality.
Further research required to clarify these relationships and investigate other contributing factors.