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Gene Expression and Control
Gene Expression and Control
Mutations and SNPs
Grandma's DNA mutation was the origin.
Humans have dealt with DNA changes for thousands/millions of years.
Mutations are old and cause benign differences.
SNPs (single nucleotide polymorphisms) are single base pair changes within a population.
SNPs differentiate individuals.
Ancestry tests look for SNPs or patterns of SNPs.
Many SNPs have little to no biological function.
Control of Gene Expression
Each cell contains all genes but doesn't express them all.
Example: Lung cells don't produce hair protein typically.
Dermoid cysts are tumors where gene expression is disrupted, often in the ovary.
Ovarian cells start producing incorrect proteins, leading to cyst formation.
Dermoid cysts: Inappropriate gene expression.
A dermoid cyst can contain hair, teeth, and other tissues.
Prokaryotic vs. Eukaryotic Gene Expression
Gene expression control differs between prokaryotes and eukaryotes.
Prokaryotic gene expression is controlled by operons.
Operons
Operon: Multiple genes controlled by one promoter and one regulatory element involved in same biological process.
E. coli in the gut consume leftover food, aiding natural flora.
E. coli can consume lactose, a disaccharide of glucose and galactose.
Lactose is milk sugar.
Enzyme lactase breaks the bond in lactose.
Most humans stop producing lactase after weaning.
Undigested lactose feeds gut bacteria, causing lactose intolerance.
Lactose intolerance: Bacteria consume lactose, produce gas, causing digestive distress.
Lactose Intolerance and Solutions
Lactose intolerance occurs due to reduced lactase production after periods without milk consumption.
Lactase supplements can aid lactose digestion by breaking it down before it reaches bacteria.
Babies consume bacteria from mom when feeding.
The smell is from the bacteria.
Dairy allergies involve immune response to milk proteins, unlike lactose intolerance.
Lactose intolerance is not life-threatening, unlike dairy allergies.
Regulation of Lactose Metabolism in Bacteria
Bacteria produce lactase to digest lactose.
Without lactose, bacteria conserve energy by not producing lactase.
Bacteria can turn on/off lactase production based on environment.
Lactose absent: Bacteria doesn't make proteins.
Lactose present: Bacteria makes lactase and transporter.
The
lac operon
controls lactose metabolism.
The Lac Operon
The
lac operon
is a regulatory element that controls a set of genes involves in the metabolizing of lactose.
Promoter: Where RNA polymerase binds to start transcription.
Three genes downstream of promoter:
lac y
lac z
lac a
LacZ makes lactase (hydrolyzes lactose).
LacY makes lactose transporter protein.
LacA function is unknown.
Operator: Specific region in the promoter, the control element.
LacR gene: Located elsewhere, constitutively expressed (always on).
LacR protein: Lac repressor, binds to operator.
Lac repressor physically blocks RNA polymerase from transcribing genes, turning operon off when no lactose is present.
How Lactose Affects the Lac Operon
Lactose enters bacteria, binds to allosteric site on lac repressor, changing its shape.
Altered repressor detaches from operator.
RNA polymerase can now transcribe genes.
Lac operon is an inducible operon i.e. the lactose.
Tryptophan and the trp Operon
Bacteria can synthesize tryptophan.
If no tryptophan available, bacteria produce tryptophan-producing enzymes.
If tryptophan is present, bacteria don't need to make it.
Repressible Operon (trp Operon)
The
trp operon
functions oppositely to the lac operon.
Components:
Promoter (with operator)
Genes for tryptophan-producing enzymes (trpA, trpB, trpC, trpD, trpE, etc.)
trpR gene (codes for TrpR repressor protein)
Without tryptophan, the TrpR repressor is inactive.
RNA polymerase binds to promoter, transcribes genes.
Genes are on, operator is on, enzymes are produced.
Regulation of the trp Operon by Tryptophan
Tryptophan from environment binds to allosteric site on TrpR repressor, activating it.
Activated repressor binds to operator, blocking RNA polymerase.
Transcription stops, and tryptophan-producing enzymes aren't made.
The Tryptophan operon is repressible; adding the agent turns it off.
Deactivation of Operators
Both tryptophan and lactose are constantly being turned over.
Bacteria constantly use tryptophan to build it's own proteins.
Bacteria dividing all the time uses tryptophan.
When the concentration of tryptophan gets low, repressor is less adhere.
For the lactose once the bacteria has eaten all the lactose concentration gets low enough that the lactose leaves the repressor.
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