Diets

Vocabulary

  • Diet: The amount and types of foods one consumes.

  • Organic foods: Foods farmed with natural fertilizers and pest control methods; animals are fed organic feed.

  • Vegetarian: A person who does not eat meat or fish products; includes a variety of different classifications of vegetarian

Healthy Diet

  • The amount and types of food one consumes

  • Diets can vary greatly due to personal preferences and/or medical requirements

  • Doctors and other medical professionals should help individuals determine healthy diets

Act of Dieting

  • Changing eat practices

  • Eating less or differently with a specific goal in mind

  • Most popular goal of dieting is weight loss

  • There are many different types of diets.

Possible Reasons for Dieting

  • Lose weight

  • Reduce fat

  • Lower blood pressure

  • Lower blood cholesterol

  • Enhance athletic performance

Problems with Diets

  • Difficult to develop new eating habits

  • Must learn new foods to eat and how to cook them

  • Following a diet can be challenging

  • Potential health problems

Diets and Trends

  • Fad diets

  • Low-carbohydrate diets

  • Liquid diets

  • Fasting diets

  • Diet pills

  • Diuretics

  • Surgical solutions

  • Current trends

Fad Diets

  • Diets that emphasize an extreme approach

  • Only popular for a short period of time

  • Usually call for eating only one type or group of foods

  • Can have many negative physical effects on the body

  • Weight is usually gained back

Low-Carbohydrate Diets

How does it work?

  • Reduction or elimination of carbohydrates from diet

  • Replaced with foods high in protein and fat

  • Sugars from the carbohydrates are not available as fuel

  • Body must convert storage fat

Potential Issues

  • Increased fat intake can lead to heart disease

  • High cholesterol

  • Low energy levels that don’t support exercise regimen

  • These diets are controversial due to safety concerns

Liquid Diets

How does it work?

  • Meal replacement strategy

  • Change primary diet to liquids rich in nutrients

  • Some allow only liquids, while others replace only certain meals

  • Calorie reduction leads to weight loss

  • Also claims to remove toxins

Potential Issues

  • Need to keep nutrients in balance

  • Missing nutrients can cause dizziness, nausea, and weakness

  • Lack of fiber can cause constipation

  • Lack of protein can result in the loss of lean body mass

Fasting Diet

How does it work?

  • Severity of fasting varies by diet

  • Body must use stored fat for energy

  • Some claim that fasting will remove toxins

  • Potential Issues

  • Body slows metabolism when no food is eaten

  • Difficult to maintain for long periods

  • May overeat to compensate after fasting completed

  • Dizziness, nausea, constipation, and fatigue are common

Diet Pills

How does it work?

  • Diets pills promise to suppress your appetite

  • Claim to give you energy

  • Most include stimulants

  • Some include fiber, which expands to fill the stomach

Potential Issues

  • Have been linked to heart problems

  • Elevated blood pressure

  • Difficulty sleeping

  • Headaches

  • Can cause complications leading to death

Diuretics

How does it work?

  • Remove fluids from the body

  • Designed to forced kidneys to increase urination

  • Reducing water in body results in weight loss

Potential Issues

  • Weight loss is not sustainable

  • Dehydration will occur

  • Potassium deficiency

  • Compromised functionality of internal organs

  • Fatigue, nausea, and weakness

Surgical Solutions

How does it work?

  • Involve reducing the stomach size through stapling or banding

  • Limit amount of food that can be consumed

  • Some procedures block nutrient absorption in the small intestine

Potential Issues

  • Restrictive procedures don’t help when high-calorie drinks are consumed

  • Absorption-blocking forces key nutrients out of the body

  • Must compensate with large amounts of vitamin pills

Dietary Trends

Convenience foods

  • Prepared for quick consumption

  • Easy to carry around

  • Large amounts of sodium, sugar, and fat

  • Little nutritional value

Organic foods

  • Use natural fertilizers when farming

  • Use birds and other insects to control pests

  • Feed animals with organic feed - no growth hormones

Types of Special Diets

Health-Related Diets

  • Diabetes

  • Lactose intolerance

  • Constipation

  • Heart disease

Cultural Diets

  • Vegetarian

  • Kosher

  • Lent

  • Fasting

Health-Related Diets

Diabetes (cannot process sugar properly)

  • Limit sugary foods

  • Eat often

  • Limit carbohydrates

Lactose intolerance (cannot process dairy)

  • Limit milk or dairy

  • May be able to consume with meals

  • Drink soy milk

Heart disease (abnormality of heart or blood vessels supplying heart)

  • Lower sodium

  • Reduce cholesterol and saturated fats

Constipation (fewer than 3 bowel movements per week)

  • Eat fiber-rich foods

  • Drink plenty of water

Cultural Diets

Vegetarian (personal choice)

Lacto-ovo-vegetarians

  • Do not eat meat products

  • Eat dairy and egg products

Ovo-vegetarian

  • Does not eat meat or dairy products

  • Eats egg products

Lacto-vegetarian

  • Does not eat meat or egg products

  • Eats dairy products

Vegan

  • Does not eat meat, dairy, or egg products

Cultural Diets

Kosher (religious diet)

  • Only certain animals can be eaten

  • Animals must be slaughtered according to Jewish law

  • Meat cannot be eaten with dairy products

Lent (religious diet)

  • 40 days leading up to Easter

  • No meat on Fridays during Lent

  • Must fast on Ash Wednesday and Good Friday