Chemical Analysis: Also known as analytical chemistry; involves instruments and methods for separating, identifying, and quantifying substances.
Upcoming topics:
Paper chromatography for pigments separation
Filtration and crystallization for solids isolation
Distillation for liquid separation
Chemical tests for common gases
Pure Substance: Contains one type of compound or element; not mixed with anything else. Examples:
Pure water (only water molecules)
Pure sodium chloride
Impurity: When substances mix, e.g., saltwater is a mixture of two compounds and isn't pure.
Melting and Boiling Points: Only pure substances have specific melting/boiling points (e.g., water boils at 100°C, sodium chloride melts at 801°C).
Physical Tests: Identifying substances using physical properties.
Chemical Tests: Using reactions to identify substances.
Impurities: Affects melting/boiling points; impure substances have these properties over a range of temperatures.
Example: Saltwater melting point ~ -2°C (lower) and boiling point ~ 100.5°C (higher).
Definition: Mixtures prepared with specific ratios of components for particular functions; akin to a recipe.
Usage Examples: Fuels, cleaning agents, paints, medicines, alloys, fertilizers, food, and drink.
Components Role: Each contributes different properties; e.g., in green paint, components ensure color and adhesion.
Consistency in Proportions: Formulations must maintain the same proportions of components for reproducibility.
Summary of key points on chemical analysis and the importance of purity and formulations.